Here you will find everything you need to know about our hotel, exciting tips for excursions in the surrounding area, culinary highlights in the HEINRICHS restaurant and relaxing offers in our wellness and spa area. We wish you an unforgettable stay!
You can find all the information in our magazines at the bottom of this page.
Restaurant HEINRICHS - Enjoy freshly caught North Sea sole, Bederkesa smoked eel soup or saddle of venison from local forests. Our culinary art brings regional delicacies to your plate in new variations.
Bar Nᵒ 1826 - Experience romantic and cozy evenings with cocktails, rum, gin, whiskey or a glass of champagne. A pleasure for all the senses!
Visit us at the HEINRICHS restaurant. Our reception team is happy to take reservations.
This is how the north tastes - fresh, regional and in harmony with the seasons.
In spring you can expect tender asparagus, in summer fine matjes, in fall we serve game from local forests, and in winter you can enjoy traditional goose.
Our cuisine focuses on regional ingredients, carefully selected and prepared with craftsmanship - for an authentic taste experience in every season.
Seasonal menu in the Restaurant
WELCOME TO THE RESTAURANT»HEINRICHS«QUALITY PROMISE FROM THE KITCHENOur commitment is to supportlocal agriculture. That’s why we source fresh products from theregion– always according to the season.Our kitchen team cookswithout the use of convenience products.Every meal is freshly prepared for you.We are focused on minimizing food waste. However, if your appetitecalls for a second helping, please don’t hesitate to ask our serviceteam.We are happy to serve additional sides.»HEINRICHS«A TRIBUTE TO CAPTAIN HEINRICH BÖSE.- HERE TO STAY-(Prices subject to change.)
Facebook
Instagram
Email