34 BritishTravelJournal.com
CREAM OF THE CROP From artisanal ices and locally churned velvety scoops to family recipes dating back decades, Britain’s top independent ice cream and gelato makers provide the perfect accompaniment to a long, hot summer Text by Chantal Borciani Swoon Traditional gelato is said to be smoother, creamier and carries less fat content than ice cream. At Swoon it's made from scratch and churned fresh using Somerset milk. Set up by the latest generation in a family of gelato makers going back 120 years, the first Swoon store opened its doors on College Green in Bristol in 2016. The family-run company now has outposts in Bath, Oxford, Selfridge’s in London and will be opening its newest swish set-up in Cardiff this summer. Ingredients such as lemons, hazelnuts and pistachio are sourced direct from Italy, and Swoon offers ten traditional flavours and six monthly changing seasonal varieties, alongside a selection of gelato cakes and artisan coffee from Naples. BritishTravelJournal.com 35
THE NORTHUMBERLAND COAST 86 British
ancient sites, beaches, puffins and
We strolled on empty sands and swam
48 HOURS IN NEWQUAY THE HEADLAND HO
The phenomenal husband-and-wife tea
‘ There are not many hotels in th
BRITISH TRAVEL JOURNAL CROSSWORD 12
BRITISH LEATHER GOODS WWW.ETTINGER.
Loading...
Loading...
Loading...
2021 - British Travel Journal. All Rights Reserved.