Waldorf Astoria Washington DC 315 feet 11 years is the height of the hotel’s clock tower, an underrated spot for stunning city views were clocked by Chef Daisuke Nakazawa under Chef Jiro Ono in Tokyo — the hotel’s Sushi Nakazawa received a Michelin star in 2020 WALDORF ASTORIA HOTELS & RESORTS Elegance Evolved WITH SOPHISTICATED DESIGN that celebrates each setting’s rare character, personal concierges who are miraculously in tune with your needs, the iconic Peacock Alley, as well as luxurious linens and bath amenities, the Waldorf Astoria Hotels & Resorts portfolio is more than the epitome of sophistication. Each hotel also embodies a modern intersection of grandeur and intimacy, along with a sense of place, making the world feel fresh and familiar all at once. 31 Hotels & Resorts 4 Michelin-Starred Restaurants EST. 1893 15 Countries 10 Award-Winning Spas 4 NOTABLE WISHES PERSONAL CONCIERGES HAVE GRANTED: 1. Found a friend a guest hadn’t seen in 60 years 2. Bought a new horse for a guest 3. Shipped Dutch sand to Dubai 4. Surprised a guest’s child with a puppy
PROMOTION FROM WALDORF ASTORIA HOTELS & RESORTS Pulling Back the Sheets Waldorf Astoria Bangkok 1 art installation on the 57th floor features a secret door that leads to The Champagne Bar 200 glass lanterns appear to float from the lobby’s ceiling as a nod to northern Thailand’s Yi Peng Festival Waldorf Astoria Los Cabos Pedregal tequilas, mezcals, raicillas, sotols, and bacanoras can be tasted in the Agave Study 117at Peacock Alley “Before we debuted our Agave Study, our team traveled to both Oaxaca and Jalisco to observe the production of mezcal and tequila on local farms. We have put a lot of effort into understanding the deep cultural traditions behind these spirits to deliver authentic experiences rooted in Mexican heritage today.” Fernando Flores, general manager since 2015
