2018-2020 Ocean Cruises (US, Expires August 31, 2018)

THE RESTAURANT

THE RESTAURANT DESTINATION-FOCUSED DINING The most al fresco dining at sea, featuring regional cuisine and always available American classics FEW THINGS SAY AS MUCH ABOUT A CULTURE AS ITS CUISINE. At Viking, we celebrate dining and believe that good food is more than just sustenance, it is part of your journey of discovery. Imagine sampling an authentic osso buco while taking in the striking cityscape of Venice. Or sipping aquavit and savoring gravlax as you glide through Norway’s breathtaking fjords. From sophisticated regional dishes and chef’s selections with wine pairings to rustic Italian cuisine and global fare, our venues offer the finest cuisine at sea. “Dining here is a culinary journey—a marriage of cultural enrichment, gastronomic exploration and local cuisine.” – Chris Owen, Chris Cruises TOP LEFT: CHAIRMAN'S CHOICE, NORWEGIAN POACHED SALMON; TOP RIGHT: CHEF ANTHONY & CHAIRMAN TORSTEIN HAGEN; BOTTOM: AQUAVIT TERRACE 32 SEE MORE AT VIKINGOCEANCRUISES.COM CALL A VIKING EXPERT AT 1-855-8-VIKING 33