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Vegan Food & Living - 09/2025
Articles in this issue
- Welcome
- Meet the passionate chefs, nutritionists and campaigners who helped create this month’s issue
- WHAT’S COOKING?
- LIVING LIFE ON THE VEG
- SANCTUARY OF THE MONTH
- Superfood recipes to boost plant diversity
- PLANT-BASED OCTOPUS MAKES A SPLASH!
- Restaurant of the month
- FRIED TORTILLA WITH BLACK BEANS
- MUNG BEAN VEGETABLE NOODLE SOUP