SS DONUK KATALOG

FROZEN
PRODUCT
CATALOGUE
www.simitsarayi.com

ABOUT US
Simit Sarayı opened its first store in 2002 with a motivation to
promote simit, a traditional Anatolian delicacy, to both Turkey
and to the rest of the world. Today, Simit Sarayı serves more
than 1.000.000 guests daily, with thousands of employees in
hundreds of stores nationwide and in 15+ countries around the
world.
In 2015, the company took a step further towards its global
outreach by launching the “Flexible Simit Production Line”:
world’s highest production capacity plant at global quality
standards, equipped with cutting-edge technology. In order to
maintain world-class production and quality we have separated
our production facility under the name DMR Unlu Mamuller.
Simit Sarayı grows on a franchising system built to guide the
investor in the best way for their specific circumstances. The
system offers all required services including location, feasibility,
concept management, architectural project, brand identity and
communications.
Simit Sarayı follows consumer habits and expectations with
research companies and gives great emphasis on R&D. This
gives the company great agility to respond to changing market
need and demands. Simit Sarayı strives to develop original and
inimitable products and to offer the perfect product experience
to customers across all, in a competitive environment
increasingly dominsated by imitation.

More than 1,000,000 daily visitors in
our SİMİT SARAYI shops.
Effective Supply Chain Management
with SAP Infrastructure
Annual production: 12,000 Tons

Bringing our traditional tastes to the world, Simit Sarayı
established the world’s first and only bagel factory in Istanbul
in 2005. In the factory established in Sancaktepe with the
approval of TÜBİTAK, all products are prepared zero - touched
in accordance with food legislation. In 2015, the “Flexible Bagel
Production Line”, which produces world-class production, is
fully equipped with the latest technology and has the world’s
highest capacity raw frozen-baked frozen bagel production
facility, was put into operation.
Modern production lines for products such as Crispy Pastry,
Poğaça, Saray Roll, Croissant, Pie, Pizza, and a new central
logistics warehouse where frozen-cold-dry products and
materials are stored have been established. The factory, which
produces at world standards, has ISO 9001 Quality Management
System, ISO 22000 and FSSC 22000 Food Safety Management
Systems, ISO 45001 Occupational Health and Safety
Management System, ISO 14001 Environmental Management
System and Halal, Sedex certificates.
Simit Sarayı has developed a customer-centered approach by
always giving priority to consumer needs and expectations. In
2021, it took its place in wholesale/retail food trade under the
name of DMR Bakery Products Production Food Wholesale
Retail Export Joint Stock Company by increasing retailing
standards with its modern retailing and grocery business model.

ANNUAL PRODUCTION CAPACITY
• Simit Sarayı production facility is located in Sancaktepe,
Istanbul.
• In the factory, which consists of 2 floors, there are bagel,
bread and ice cream production lines on the lower floor,
while there is a puff pastry, bun and pastry line on the upper
floor.
Simit
72 Million pcs
Croissant
27 Million
pcs
Cookies
27 Million
pcs
Breads and
Ciabatta Pizzas
9 Million pcs
Pastry
55 Million and
440 Thousand
pcs
Baton Simit
39 Million
pcs
Borek
27 Million pcs

SİMİT SARAYI LOGISTICS CENTER
Simit Sarayı logistics center is located in Istanbul Sancaktepe, close to the
production facilities.
The logistics center has:
• 1,000 pallets standard storage area (>+18°C; non-temperature sensitive
materials),
• 72 pallets cold storage section (+4°C; meat, milk, and delicatessen
products),
• 900 pallets frozen storage section (-18°C; quick-frozen products),
• 36 pallets of ice cream storage section (-26°C; ice creams), which make
a total of 2008 pallets of storage capacity. In 2018, a frozen warehouse
of 1,200 pallets at -18°C was built in Hendek.

Simit

PART BAKED SİMİT
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
Pack
100012562
Part
Baked
100 4 400 9 42-42 378-378
Room
Temp /
20 mins
220 °C
/ 6 mins
Plastic
Pack
100010856
Part
Baked
100 4 400 14 42-42 588-588
Room
Temp /
20 mins
220 °C
/ 6 mins

PART BAKED SİMİT
WITH CHEESE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
Pack
100012563
Part
Baked
90 4 360 9 42-42 378-378
Room
Temp /
20 mins
210 °C
/ 7 mins
Plastic
Pack
100010958
Part
Baked
90 4 360 8 104-130
832-
1040
Room
Temp /
20 mins
210 °C
/ 7 mins

PART BAKED SİMİT WITH
CHEESE AND OLIVE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
Pack 100200001 Part
Baked
90 4 360 9 42-42 378-378
Room
Temp /
20 mins
210 °C
/ 7 mins
Plastic
Pack
100011126
Part
Baked
90 4 360 8 104-130
832-
1040
Room
Temp /
20 mins
210 °C
/ 7 mins

Borek

CHEESE MINI ROLL BOREK
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
Pack
100012564
Raw
Frozen
40 12 480 21 42-42 882-882
Room
Temp /
60 mins
200 °C
/ 25
mins
Plastic
Pack
100010985
Raw
Frozen
40 12 480 20 64-80
1280-
1600
Room
Temp /
60 mins
200 °C
/ 25mins

SPINACH AND CHEESE
MINI ROLL BOREK
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
Pack
100012565
Raw
Frozen
40 12 480 21 42-42 882-882
Room
Temp /
60 mins
200 °C
/ 25
mins
Plastic
Pack
100010987
Raw
Frozen
40 12 480 20 64-80
1280-
1600
Room
Temp /
60 mins
200 °C
/ 25
mins

POTATO MINI ROLL BOREK
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
Pack
100012566
Raw
Frozen
40 12 480 21 42-42 882-882
Room
Temp /
60 mins
200 °C
/ 25
mins
Plastic
Pack 100010986 Raw
Frozen
40 12 480 20 64-80
1280-
1600
Room
Temp /
60 mins
200 °C
/ 25
mins

CHEESE FILLED MINI
ROSE BOREK
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
Pack
100012567
Raw
Frozen
100 6 600 18 42-42 756-756
Room
Temp /
60 mins
180 °C
/ 26
mins
Plastic
Pack
100010957
Raw
Frozen
100 6 600 12 64-80 768-960
Room
Temp /
60 mins
180 °C
/ 26
mins

SPINACH AND CHEESE FILLED
MINI ROSE BOREK
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
Pack
100012568
Raw
Frozen
100 6 600 18 42-42 756-756
Room
Temp /
60 mins
180 °C
/ 26
mins
Plastic
Pack
100010955
Raw
Frozen
100 6 600 12 64-80
768-
960
Room
Temp /
60 mins
180 °C
/ 26
mins

POTATO FILLED MINI
ROSE BOREK
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
Pack
100012569
Raw
Frozen
100 6 600 18 42-42 756-756
Room
Temp /
60 mins
180°C
/ 26
mins
Plastic
Pack
100010956
Part
Baked
100 6 600 12 64-80
768-
960
Room
Temp /
60 mins
180 °C
/ 26
mins

TRADITIONAL CHEESE BOREK
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
Pack 100200002 Raw
Frozen
800 1 800 7 42-42 294-294 -
200 °C
/ 40
mins
Plastic
Pack
100010862
Raw
Frozen
800 1 800 7 64-80 448-560 -
200 °C
/ 40
mins

TRADITIONAL POTATO BOREK
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
Pack 100200003 Raw
Frozen
800 1 800 7 42-42 294-294 -
200 °C
/ 40
mins
Plastic
Pack
100011127
Raw
Frozen
800 1 800 7 64-80 448-560 -
200 °C
/ 40
mins

TRADITIONAL SPINACH AND
CHEESE BOREK
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
Pack 100200004 Raw
Frozen
800 1 800 7 42-42 294-294 -
200 °C
/ 40
mins
Plastic
Pack
100010857
Raw
Frozen
800 1 800 7 64-80
448-
560
-
200 °C
/ 40
mins

TAHINI ROLL
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
Pack 100200005 Raw
Frozen
50 10 500 10 42-42 420-420
Room
Temp /
60 mins
180 °C
/ 17 mins
Plastic
Pack
100012624
Raw
Frozen
50 10 500 20 64-80
1280-
1600
Room
Temp /
60 mins
180 °C
/ 17mins

Pizza

MARGHARITA PIZZA
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
Pack
100011129
Part
Baked
360 1 360 7 42-42 294-294
Room
Temp /
30 mins
220 °C
/ 4-5
mins

PIZZA BASE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Plastic
Pack
100012549
Raw
Frozen
140 4 560 20 64-80
1280-
1600
Room
Temp /
30 mins
220 °C
/ 4-5
mins

PHYLLO DOUGH
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Plastic
Pack
100012638
Raw
Frozen
100 5 500 20 104-130
2080-
2600
Room
Temp /
20 mins
190 °C
/ 15 mins

CIABATTA PIZZA
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
Pack
100200031
Part
Baked
150 2 300 13 64-80
832-
1040
Room
Temp /
30 mins
200 °C
/ 4-5
mins

PIDE WITH CHEESE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack 100012639 Part
Baked
100 4 400 8 64-80 512-640 -
220 °C
/ 4 mins

Pastry

PART BAKED PASTRY PLAIN
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Plastic
pack
100012560
Raw
Frozen
90 6 540 12 64-80 768-960
Room
Temp /
35 mins
220 °C
/ 5 mins

PART BAKED PASTRY CHEESE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Plastic
pack 100012561 Part
Baked
90 6 540 12 64-80 768-960
Room
Temp /
35 mins
220 °C
/ 5 mins

MINI HOME TYPE PASTRY
WITH OLIVE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack 100200006 Part
Baked
40 9 360 21 42-42 882-882
Room
Temp /
30 mins
220 °C
/ 4 mins
Plastic
pack
100010995
Part
Baked
40 9 360 16 64-80
1024-
1280
Room
Temp /
30 mins
220 °C
/ 4 mins

MINI HOME TYPE PASTRY
WITH POTATO
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack 100200007 Part
Baked
40 9 360 21 42-42 882-882
Room
Temp /
30 mins
220 °C
/ 4 mins
Plastic
pack 100010998 Part
Baked
40 9 360 16 64-80
1024-
1280
Room
Temp /
30 mins
220 °C
/ 4 mins

MINI HOME TYPE PASTRY
WITH CHEESE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack 100200008 Part
Baked
40 9 360 21 42-42 882-882
Room
Temp /
30 mins
220 °C
/ 4 mins
Plastic
pack
100010997
Part
Baked
40 9 360 16 64-80
1024-
1280
Room
Temp /
30 mins
220 °C
/ 4 mins

Bagel

PLAIN SOFT BAGEL
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack 100200009 Part
Baked
110 4 440 10 42-42 420-420
Room
Temp /
20 mins
220 °C
/ 6 mins
Plastic
pack
100011116
Part
Baked
80 3 240 12 64-80 768-960
Room
Temp /
20 mins
220 °C
/ 6 mins

SOFT BAGEL WITH CHEESE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack
100200011
Part
Baked
110 4 440 10 42-42 420-420
Room
Temp /
20 mins
220 °C
/ 6 mins
Plastic
pack
100011215
Part
Baked
80 3 240 12 64-80 768-960
Room
Temp /
20 mins
220 °C
/ 6 mins

SOFT BAGEL WITH OLIVES
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack 100200012 Part
Baked
110 4 440 10 42-42 420-420
Room
Temp /
20 mins
220 °C
/ 6 mins
Plastic
pack
100011117
Part
Baked
80 3 240 12 64-80 768-960
Room
Temp /
20 mins
220 °C
/ 6 mins

SOFT BAGEL WITH
CHOCOLATE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack
100200013
Part
Baked
110 4 440 10 42-42 420-420
Room
Temp /
20 mins
220 °C
/ 6 mins
Plastic
pack
100011192
Part
Baked
80 3 240 12 64-80 768-960
Room
Temp /
20 mins
220 °C
/ 6 mins

CRAGEL
(BAGEL WITH BUTTER)
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack 100200014 Part
Baked
65 2 130 12 108-108
1296-
1296
Room
Temp /
20 mins
220°C
/ 5 mins

Bake & Danish

APPLE BAKE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack
100200015
Raw
Frozen
35 13 455 21 42-42 882-882
Room
Temp /
45 mins
190 °C
/ 15 mins
Plastic
pack
100011293
Raw
Frozen
35 13 455 16 64-80
1024-
1280
Room
Temp /
45 mins
190 °C
/ 15 mins

FIG BAKE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack 100200016 Raw
Frozen
35 13 455 21 42-42 882-882
Room
Temp /
45 mins
190 °C
/ 15 mins
Plastic
pack 100012625 Raw
Frozen
35 13 455 16 64-80
1024-
1280
Room
Temp /
45 mins
190 °C
/ 15 mins

CARAMEL FLAVORED BAKE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack
100200017
Raw
Frozen
35 13 455 21 42-42 882-882
Room
Temp /
45 mins
190 °C
/ 15 mins
Plastic
pack
100011292
Raw
Frozen
35 13 455 16 64-80
1024-
1280
Room
Temp /
45 mins
190 °C
/ 15 mins

HAZELNUT CREAM &
CACAO BAKE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack 100200018 Raw
Frozen
35 13 455 21 42-42 882-882
Room
Temp /
45 mins
190 °C
/ 15 mins
Plastic
pack 100012626 Raw
Frozen
35 13 455 16 64-80
1024-
1280
Room
Temp /
45 mins
190 °C
/ 15 mins

CHEESE BAKE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Plastic
pack
100010972
Raw
Frozen
40 13 520 16 64-80
1024-
1280
Room
Temp /
45 mins
185 °C
/ 14 mins

POTATO BAKE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Plastic
pack 100010973 Raw
Frozen
40 13 520 16 64-80
1024-
1280
Room
Temp /
45 mins
185 °C
/ 14 mins

SPINACH BAKE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Plastic
pack
100010974
Raw
Frozen
40 13 520 16 64-80
1024-
1280
Room
Temp /
45 mins
185 °C
/ 14 mins

Cookies

BAKED COOKIE PLAIN
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Plastic
pack 100200019 Baked 80 4 320 12 104-130 1248-
1560
Room
Temp /
10 mins
180 °C
/ 2 mins

BAKED COOKIE COCOA
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Plastic
pack 100200020 Baked 80 4 320 12 104-130 1248-
1560
Room
Temp /
10 mins
180 °C
/ 2 mins

MINI MARBLE LAVA COOKIE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack 100200021 Raw
Frozen
30 10 300 28 42-42
1176-
1176
Room
Temp /
60 mins
205 °C
/ 6 mins

COOKIE WITH CACAO AND
COFFEE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack 100200022 Raw
Frozen
30 10 300 28 42-42
1176-
1176
Room
Temp /
60 mins
175 °C
/ 13 mins

COOKIE WITH APPLE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack 100200023 Raw
Frozen
30 10 300 28 42-42
1176-
1176
Room
Temp /
60 mins
175 °C
/ 13 mins

COOKIE WITH FIG
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack 100200024 Raw
Frozen
30 10 300 28 42-42 1176-1176
Room
Temp /
60 mins
175 °C
/ 13 mins

Pastries

BELGIUM CHOCOLATE CAKE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack 100200032 Frozen 125 8 1000 4 42-42 168-168 Room
Temp /
60 mins
-

FRUIT CHEESECAKE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack
100012577 Frozen 235 1 235 8 96-144
768-
1152
Room
Temp /
60 mins
-

COCONUT CAKE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack 100200034 Frozen 150 1 150 18 78-78 1404-
1404
Room
Temp /
60 mins
-

LATTE CAKE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack 100200035 Frozen 160 1 160 18 78-78 1404-
1404
Room
Temp /
60 mins
-

BELGIUM CHOCOLATE
LAVA CAKE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack
100012651
Raw
Frozen
100 4 400 20 42-42 840-840
Room
Temp /
20 mins
240°C
/ 7-8
mins

LOTUS CHEESECAKE
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Carton
pack 100200036 Frozen 106 6 636 9 42-42 378-378 Room
Temp /
60 mins
-

Breads

PART BAKED
SİMİT SANDWICH
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Plastic
pack 100200025 Part
Baked
80 4 320 8 104-130
832-
1040
Room
Temp /
15 mins
210°C /
8 mins

BAKED PUFF
BUN BREAD
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Plastic
pack 100200026 Baked 115 4 460 15 32-32 480-480 Room
Temp /
15 mins
210°C /
3 mins

BAKED BEET
SANDWICH BREAD
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Plastic
pack 100200027 Baked 105 4 420 10 42-42 420-420 Room
Temp /
15 mins
210°C /
3 mins

BAKED SPINACH
SANDWICH BREAD
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Plastic
pack 100200028 Baked 110 4 440 10 42-42 420-420 Room
Temp /
15 mins
210°C /
3 mins

BAKED PANINI
SANDWICH BREAD
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Plastic
pack 100200029 Baked 130 4 520 10 42-42 420-420 Room
Temp /
15 mins
210°C /
3 mins

BAKED BRIOCHE
BREAD
Product
Code
Product
Type
Unit
Weight
(g)
Pieces in
Package
(pcs)
Package
Weight
(g)
Packages
in Box
Boxes on
Pallette
Euro-
American
Packages
on
Pallette
Euro-
American
Thaw
Baking
Temp.
/ Time
Plastic
pack 100200030 Baked 100 4 400 10 42-42 420-420 Room
Temp /
15 mins
210°C /
3 mins

FACTORY ADDRESS
Eyüp Sultan Mah. İbni Sina Cad. No: 21 34885 Samandıra, Sancaktepe, İstanbul, Türkiye
CONTACT
P: +90 216 564 4 444 F: +90 850 393 4 888