09.12.2020 Views

Brand Update 2020

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BEEF INSPIRED<br />

Certified Angus Beef ® chefs imagine beef<br />

like never before with their favorite <strong>2020</strong><br />

kitchen creations.<br />

It may be hard to believe now, but there was a time when the Certified<br />

Angus Beef ® brand didn’t employ chefs.<br />

These kitchen magicians always held the keys to consumer delights<br />

and many worked closely with the brand, but until 2006 they cooked<br />

and created exclusively as partners in restaurants around the world.<br />

Then some of the creative fire started burning in Wooster, Ohio.<br />

Today, the collective culinary talents of six chefs please the palates of<br />

those lucky enough to feast on their brand creations. Their innovation<br />

with lesser known cuts and sessions with partner chefs have added<br />

untold value to the beef carcass.<br />

In a year that required creativity, chefs at the Certified Angus Beef ®<br />

brand brought to fire and plate many concepts that previously<br />

lived only in their minds.<br />

CertifiedAngusBeef.com 457

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