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Bedienungsanleitung (PDF) - Beko-home.at

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en en<br />

Prior to startup<br />

Before you begin oper<strong>at</strong>ing your device, the<br />

following points should be re-checked for<br />

safety:<br />

• Is the device standing properly on the floor?<br />

• Is there sufficient space for good air<br />

circul<strong>at</strong>ion?<br />

• Is the interior clean? (Also see the section<br />

“Cleaning and care”)<br />

• Set the thermost<strong>at</strong> knob half way between<br />

1 and 5 or Min. and Max.<br />

• Now connect the device to the mains.<br />

The compressor is turned on; the interior light<br />

comes on when the door is opened.<br />

Do not place foodstuff into the refriger<strong>at</strong>or until<br />

the temper<strong>at</strong>ure has reached the desired level.<br />

4<br />

Setting the oper<strong>at</strong>ing<br />

temper<strong>at</strong>ure<br />

(Fig. 2)<br />

The oper<strong>at</strong>ing temper<strong>at</strong>ure is regul<strong>at</strong>ed by the<br />

temper<strong>at</strong>ure control.<br />

1 = Lowest cooling setting (Warmest setting)<br />

5 = Highest cooling setting (Coldest setting)<br />

(Or)<br />

Warm Cold<br />

1 2 3 4 5<br />

(Or) Min. Max.<br />

Min. = Lowest cooling setting<br />

(Warmest setting)<br />

Max. = Highest cooling setting<br />

(Coldest setting)<br />

The average temper<strong>at</strong>ure inside the fridge<br />

should be around +5°C.<br />

Please choose the setting according to the<br />

desired temper<strong>at</strong>ure.<br />

You can stop oper<strong>at</strong>ion of your device by<br />

adjusting the thermost<strong>at</strong> knob to “0” position.<br />

Please note th<strong>at</strong> there will be different<br />

temper<strong>at</strong>ures in the cooling area.<br />

The coldest region is immedi<strong>at</strong>ely above the<br />

vegetable compartment.<br />

The interior temper<strong>at</strong>ure also depends on<br />

ambient temper<strong>at</strong>ure, the frequency with which<br />

the door is opened and the amount of foods<br />

kept inside.<br />

Frequently opening the door causes the interior<br />

temper<strong>at</strong>ure to rise.<br />

For this reason, it is recommended to close<br />

the door again as soon as possible after use.

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