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Mascarpone<br />
500 g<br />
19 15 5%<br />
per<br />
buc.<br />
REDUCERE<br />
20 33<br />
Cottage<br />
200 g<br />
per<br />
buc.<br />
4 39 7%<br />
REDUCERE<br />
4 73<br />
Că d<br />
ză<br />
cu iaurt<br />
200 g<br />
3 per<br />
buc.<br />
5 69 7%<br />
REDUCERE<br />
6 15<br />
Desert natur<br />
70 g<br />
per<br />
buc.<br />
89 7%<br />
REDUCERE<br />
4 22<br />
GORDON<br />
• remă de ut<br />
• Diverse sortimente<br />
• 125 g<br />
per<br />
buc.<br />
3 29<br />
3 79<br />
13%<br />
REDUCERE<br />
HOCHLAND<br />
• rză toită felii<br />
• Diverse sortimente<br />
• 140 g<br />
per<br />
buc.<br />
4 39<br />
SOLOMONESCU<br />
• Telemea din<br />
lapte de oaie<br />
• 400 g<br />
per<br />
buc.<br />
<strong>11</strong> 59<br />
<strong>11</strong>%<br />
REDUCERE<br />
13 <strong>11</strong><br />
FIORELL<br />
• Mozzarella<br />
20<br />
75<br />
20<br />
per<br />
kg<br />
DELACO<br />
• Mozzarella Gourmet<br />
• 750 g<br />
per<br />
buc.<br />
22 79 9%<br />
REDUCERE<br />
25 31<br />
<strong>10</strong><br />
reul marcat cu * este oiut ri itroducerea ratuităii aloarea acetului.
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