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yvon a. carpentier - Académie royale de Belgique

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Nutritional Support (Argentinian Association for Enteral and Parenteral Nutriton), Buenos<br />

Aires (Argentine), 1999<br />

195.- Carpentier Y.A. : Nutrition support in hospitalized and home care patients, IX Congress<br />

of Metabolism and Nutritional Support (Argentinian Association for Enteral and Parenteral<br />

Nutriton), Buenos Aires (Argentine), 1999<br />

196.- Carpentier Y.A. : Apports nutritionnels : Faut-il modifier les apports lipidiques ?,<br />

Conférences <strong>de</strong> Soins Intensifs et <strong>de</strong> Mé<strong>de</strong>cine d’urgence, Bruxelles (<strong>Belgique</strong>), 1999<br />

197.- Carpentier Y.A. : LDL phenotype and sensitivity to peroxydation, Belgian Society on<br />

Thrombosis and Haemostasis Course on Atherothrombosis, Wépion (<strong>Belgique</strong>), 1999<br />

198.- Carpentier Y.A. : Lipid emulsions and their effect on modifying cell function, 12th<br />

Annual Congress of the European Society of Intensive Care Medicine (ESICM), Berlin<br />

(Allemagne), 1999<br />

199.- Carpentier Y.A. : Energy, carbohydrate and fat metabolism, 6 th Basic ESPEN Course,<br />

Serock (Poland), 1999<br />

200.- Carpentier Y.A. : Plaies et Nutrition, Certificat Interuniversitaire en Chirurgie Plastique<br />

“ Plaies et cicatrisation ”, Louvain-en-Woluwe (<strong>Belgique</strong>), 1999<br />

201.- Carpentier Y.A. : Les nouveaux concepts en matière d’administration <strong>de</strong>s lipi<strong>de</strong>s dans<br />

l’alimentation parentérale, Symposium sur les “ Actualités en matière <strong>de</strong> nutrition et <strong>de</strong><br />

techniques d’alimentation parentérale et entérale ”, Bruxelles (<strong>Belgique</strong>), 1999<br />

202.- Carpentier Y.A. : Le point sur les huiles <strong>de</strong> poisson, Symposium “ Les Nouvelles<br />

Générations <strong>de</strong> Lipi<strong>de</strong>s ”, Journées Francophones <strong>de</strong> Nutrition, Strasbourg (France), 1999<br />

203.- Carpentier Y.A. : Biological effects of fatty acids, XIV Annual Congress of the<br />

Colombian Association of Clinical Nutrition on “ Advances on Metabolism and Nutritional<br />

Support ”, Cartagena <strong>de</strong> Indias (Colombie), 2000<br />

204.- Carpentier Y.A. : Clinical use of I.V. lipids, XIV Annual Congress of the Colombian<br />

Association of Clinical Nutrition on “ Advances on Metabolism and Nutritional Support ”,<br />

Cartagena <strong>de</strong> Indias (Colombie), 2000<br />

205.- Carpentier Y.A. : Peroxidation of lipids and antioxidants, XIV Annual Congress of the<br />

Colombian Association of Clinical Nutrition on “ Advances on Metabolism and Nutritional<br />

Support ”, Cartagena <strong>de</strong> Indias (Colombie), 2000<br />

206.- Carpentier Y.A. : Clinical aspects of fat metabolism in surgical patients, 9 th ESPEN<br />

Advanced Course on Clinical Nutrition, Bonn (Allemagne), 2000<br />

207.- Carpentier Y.A. : Lipid Emulsions in Intravenous Nutrition, International Postgraduate<br />

Course “ Avances en Asistencia Nutritional ”, Pontificia Universidad Catolica <strong>de</strong> Chile,<br />

Santiago <strong>de</strong> Chile (Chili), 2000<br />

208.- Carpentier Y.A. : Metabolic Modulation by Essential Fatty Acids and Anti-oxidants,<br />

International Postgraduate Course “ Avances en Asistencia Nutritional ”, Pontificia<br />

Universidad Catolica <strong>de</strong> Chile, Santiago <strong>de</strong> Chile (Chili), 2000<br />

209.- Carpentier Y .A. : Update in Parenteral Nutrition, International Postgraduate Course<br />

“ Avances en Asistencia Nutritional ”, Pontificia Universidad Catolica <strong>de</strong> Chile, Santiago <strong>de</strong><br />

Chile (Chili), 2000<br />

210.- Carpentier Y.A. : Tissue Delivery of Lipid Emulsion Components, Symposium on<br />

57

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