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Whitney, E.N., and Hamilton, E.M.T. Understanding Nutrition, Third Edition West<br />
Publishing Company, New York, 1984.<br />
TIM PENYUSUN<br />
PENGARAH<br />
Prof. Soekirman, SKM, MPS-ID, Phd<br />
Drs. Arum Atmawikarta, MPH<br />
PENANGGUNG JAWAB<br />
Dr. Dini Latief, MSc<br />
ANGGOTA<br />
DR. Ir. Hardinsyah, MS<br />
DR. Djoko Susanto<br />
DR. Ali Komsan<br />
DR. Abbas Basuni Jahari<br />
DR. Idrus Jus’at<br />
DR. Atmarita<br />
DR. Drajat Martianto<br />
Dr. Sri Nazar, SpAK<br />
Dr. Sri Murni<br />
Dr. Safri Gurici, MSc<br />
Dr. Anie Kurniawan, MSc<br />
Ir. Alwi Alhabsy, MPH<br />
Ir. Tatang S. Falah, MSc<br />
Ir. Sunarko, MSc<br />
Ir. Kresnawan, MSc<br />
Minarto, MPS<br />
Ir. Trintrin Tjukarni, MKes<br />
Sudarmani Djoko, SKM, MKes<br />
Hj. Ir. Itje A. Ranida, Mkes<br />
Ir. Titin Hartini, MSc<br />
Nurfi Afriansyah, SKM<br />
Mulyatim, SKM<br />
Sunaedi Pradja, SP<br />
Lucia V. Pardede, SKM, MSc<br />
COMPUTER SETTING<br />
Eko Wibisono<br />
Suprayitno
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