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Product List 2012 - G&O Foods Limited

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P/CODE PRODUCT DESCRIPTION<br />

CHEESE & DAIRY<br />

Speciality Cheeses<br />

APPROX PACK<br />

SIZE<br />

CHE09B Pecorino Sardo Forma Sardinian hard cheese with saltiness, ideal with tomato based sauces 1 x 2kg<br />

CHE19 Pecorino Romano Salty cheese for pasta 1 x 1kg<br />

CHE11 Bel Paese Galbani mild medium texture cheese 1 x 2kg<br />

CHE12 Provolone Piccante Strong flavoured hard cheese 1 x 3kg<br />

CHE14 Taleggio Buttery with a pungent aroma made in the valley of the same name 1 x 1.5kg<br />

CHE29 Fontina<br />

A smooth straw colour cheese with a delicate, nutty, buttery flavour, primary<br />

ingredient in Italian Fonduta<br />

1 x 2kg<br />

CHE35 Scamorza Trancio Plaited smoked mozzarella 1 x 3kg<br />

Cheese to order<br />

The following cheeses are available to order. If there is a particular cheese you would like us to order and<br />

continue to stock for you, please just ask a member of our sales office who will make arrangements<br />

* CHE09A Pecorino Toscano DOP Tuscan style table pecorino 1 x 1kg<br />

* New Scamorza Bianca Small medium to soft mild cheese, ideal for melting dishes 8 x 300g<br />

* CHE40 Tomino Piemontese<br />

* CHE29A Fontal A Spicchi Danese<br />

Dating back to Roman times traditionally aged by surface ripening this means<br />

ripens from the rind inwards giving a custard like interior<br />

A smooth straw colour cheese with a delicate, nutty, buttery flavour, the<br />

Danish version. Very similar to fontina<br />

1 x 6.5kg<br />

1 x 2.5kg<br />

* New Cacettino Spinelli Provoloncino Mozzarellas older brother, excellent for melting pannini 1 x 1kg<br />

* CHE41 Asiago Fresco Dessert cheese from the Veneto region 1 x 3.5kg<br />

* New Caciotta Sheep's milk cheese, traditionally made in Campagnia 1 x 2kg<br />

* New Gruviera "Danautaler" 1/4 1/4 of gruyer cheese - ideal for toasted pannini 1 x 2.5kg<br />

* New Bagoss Spicco '1/4' Typical Brescain cheese with a prestige of Parmigiano Reggiano 1 x 3.5kg<br />

* New Monteveronese Nostano<br />

* CHE39A Stracchino Crescenza<br />

From the mountainous area above Verona, semi-cooked and aged for 60<br />

days produces a sweet delicate flavour<br />

A rich creamy cheese produced in Northern Italian provences, a soft texture<br />

like gorgonzola without the vein<br />

2 x 1kg<br />

20 x 80g<br />

* New Formaggio Primo Sale Aged ricotta, salted to give a bite to the texture 1 x 1.8kg<br />

* CHE32 Carprini Rebate Tubesof soft goats cheese 2 x 1.8kg<br />

* CHE28 Parmigiano Reggiano Block 24 Month matured parmasan 1 x 4kg<br />

* New Provolone Dolce (300g) Retail packs 10 x 300g<br />

* New Provolone Piccante (300g) Retail packs 10 x 300g<br />

* New Robiola 'Belometti' Retail packs 1 x 4 x 650g<br />

* New Quartirolo Cows milk cheese from Lombardia 2 x 1kg<br />

New Cacio Cavallo<br />

A traditional cheese from Abruzzo & Campagnia produced by a 'Pasta Filata'<br />

which means stretched curd, aged for 3 months to give a taste of Anise &<br />

almonds<br />

1 x 1.4kg<br />

New Gorgonzola / Mascarpone Torta Layered cheese block from Lombardia 1 x 1.5kg<br />

New Montasio<br />

Originally a cheese made by monks in the Veneto today protected by a DOC<br />

with a hint of butterscotch<br />

1 x 6kg<br />

CHE48 Burrata Fresh Italian cheese, made from mozzarella and cream 5 x 280g<br />

CHE07B Ricotta da Grattugiata (Friuli) Ricotta for grating medium to hard texture 2 x 400g<br />

New Ricotta Affumicata Smoked ricotta 1 x 1kg<br />

New Stracchino del Grappa A rich creamy cheese from Lombardia 12 x 100g<br />

New Provola Affumicata Soft smoked mozzarella from Campania 12 x 250g<br />

* Denotes Pre-Order Items. Regular items will be stocked Page 1

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