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LT catalogue. 2024

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3.5.1. Šviežios, apdorotos daržovės<br />

Morkos, skustos, KVE<br />

Morkos, šiaudeliais, KVE<br />

Nr. 15826<br />

5 KG<br />

°C<br />

0 +6 °C<br />

Nr. 16045<br />

5 KG<br />

°C<br />

0 +6 °C<br />

1<br />

100 MC<br />

1<br />

40 MC<br />

Morkos, kubeliais, KVE<br />

Burokėliai, virti, KVE<br />

Nr. 16050<br />

5 KG<br />

°C<br />

0 +6 °C<br />

Nr. 16691<br />

500 G<br />

°C<br />

0 +4 °C<br />

1<br />

40 MC<br />

12<br />

45 MC<br />

Burokėliai, virti, KVE<br />

Burokėliai, virti, šiaudeliais, KVE<br />

Nr. 16749<br />

3 KG<br />

°C<br />

0 +4 °C<br />

Nr. 16750<br />

3 KG<br />

°C<br />

0 +4 °C<br />

4<br />

40 MC<br />

5<br />

32 MC<br />

Burokėliai virti, kubeliais, KVE<br />

Nr. 16945<br />

3 KG<br />

°C<br />

0 +4 °C<br />

4<br />

40 MC<br />

°C<br />

134 <strong>2024</strong> Nr. Article Storage conditions Units in master

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