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Doces e geléias - Portal do Professor - Ministério da Educação

Doces e geléias - Portal do Professor - Ministério da Educação

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<strong>Doces</strong> e <strong>geléias</strong> sweets and jellies<br />

Besides creating jobs, he points out that the activity contributes to social inclusion and supplements<br />

family budgets. “Women are the most involved in this activity. This is important for improving the quality of<br />

life of these families,” he affirms. Marinho also emphasizes that the total number of collaborative enterprises<br />

determined by the Ministry still <strong>do</strong> not represent all of the initiatives existing in the sector. “These <strong>da</strong>ta only<br />

include enterprises that informed their monthly earnings in 2005. We estimate that the real number is most<br />

likely <strong>do</strong>uble this amount,” he estimates.<br />

Priscilla Rocha Silva, an agronomist at the Agricultural Economics Institute (IEA) in São Paulo, has<br />

determined that the sector is growing, mainly in the informal sector. “Many men and women work in<br />

fruit processing for their incomes. Some are organized in cooperatives and associations and others<br />

produce individually,” she points out. For her, one of the challenges to increase growth is training and<br />

encouraging fruit growing.

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