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Central Vermont

Home Health & Hospice

th

25

ANNUAL

CVHHH

GOLF TOURNAMENT

Outpouring of Generosity from Charitable

Vermonters Fuels Record-Setting Year for Giving

The Vermont Community Foundation announced

that its charitable giving hit an alltime

high in 2020. Powered by Vermonters

who stepped up to help vulnerable neighbors

during the pandemic, the Community

Foundation, its fundholders, and charitable

partners made $31.9 million in grants, more

than 90 percent of which went directly into

Vermont communities. This represents a 24

percent increase from 2019 and more than

a 70 percent increase from 2018 grantmaking.

Vermont Community Foundation grants

in 2020 also represent nearly a quarter of all

annual philanthropic grantmaking in the state

in a typical year according to data from the

Foundation Center.

“Last year was extraordinarily challenging

for so many, but it also revealed the best of

Vermonters and the power of what we can do

together,” says Vermont Community Foundation

President and CEO Dan Smith. “From

college and career training to food access,

housing, equity and belonging, wellness, and

youth programs—not to mention starting to

address systemic challenges that make Vermont

uniquely vulnerable to disruptions like

the pandemic—the breadth of what was accomplished

across Vermont communities cannot

be overstated.”

The dramatic increase in grantmaking was

driven by the VT COVID-19 Response Fund,

through which more than $8.7 million has

been granted since the start of the pandemic

to support basic needs and fund five economic

and social recovery initiatives. At the heart of

the Community Foundation’s discretionary

grantmaking is closing the opportunity gap

in Vermont. As elsewhere, the conditions that

hold Vermonters back by geography, by race,

and by family background were accelerated

by the pandemic and continue to impact recovery

efforts and long-term community resilience.

Highlights of the Community Foundation’s

discretionary grantmaking from 2020

include:

• A $150,000 grant to the Vermont School

Boards Association, the Vermont Principals’

Association, and the Vermont Superintendents

Association to facilitate learning around

equity, power, and privilege so they can support

individual members to implement best

practices on the ground. A $50,000 grant to

the Vermont League of Cities and Towns to

support similar work with municipalities.

• Grants totaling $340,000 to Vermont Technical

College ($145,000) and Community College

of Vermont ($195,000) to make the seven

Best Bet career training programs identified

by the J. Warren and Lois McClure Foundation

affordable for Vermonters in 2021. This

set of grants also effectively demonstrated

to state policymakers how funding from the

American Rescue Plan could be used to support

college and career training.

Grantmaking from the Community Foundation’s

donor advised fundholders also increased,

contributing more than $6 million to

the VT COVID-19 Response Fund to support

a coordinated pandemic response as well as

giving directly to nonprofit organizations who

are the backbone of Vermont’s communities.

Highlights of donor advised fund grantmaking

from 2020 include:

• A new donor advised fund dedicated to racial

equity made close to $100,000 in grants

to four nonprofits committed to supporting

BIPOC communities—Migrant Justice, Association

of Africans Living in Vermont, Vermont

New American Advisory Council, and

Abenaki Helping Abenaki (AHA).

• A $100,000 grant to Capstone Community

Action to hire a full-time staff member to coordinate

a rural transportation initiative that

will provide low-income households access

to electric vehicles using a ride share model.

To learn more about the Community Foundation’s

grantmaking and how we support

individuals with charitable giving, visit vermontcf.org

or call 802-388-3355.

Returning to the Workforce?

WITH SUPPORT FROM

Join us for a Town Hall with

org/town-halls/

As you look toward entering or returning to the workforce,

during the pandemic, take time in this town hall to connect

with your strengths and bring positivity into your efforts.

@COVIDSupportVT | Find more resources at COVIDSupportVT.org

page 4 The WORLD May 19, 2021

SAVE THE DATE:

Register at

covidsupportvt.

May 24th | 10-11:30am

Mercy Connections, known for

their engaging “Self-Development”

programming, will lead this 1.5

hour session where participants

will learn how to apply a strengthsbased

perspective to planning their

next steps for returning to work.

COVID-Support-VT_2020-05-12_TheWorld_6 x 7.5.indd 1 5/11/21 3:44 PM

• • •

Three Vermont Specialty

Food Producers Win Annual

2021 sofi Awards

Three of Vermont’s specialty food producers received three

awards in this year’s annual sofi Awards presented by the

national Specialty Food Association (SFA). The sofi Awards,

which stands for “specialty outstanding food innovation,” are

the most prestigious awards in the specialty food industry and

honor excellence across a variety of food categories, from

vinegars to vegan snacks. Winners were announced on May

5th with two of Vermont’s producers awarded gold: Mount

Mansfield Maple Products and Vermont Creamery and one

awarded silver: Big Picture Farm.

A full list of winners can be found here: specialtyfood.com/

awards/sofi/winners/.

“Each year Vermont’s innovative specialty food and beverage

producers are recognized for their hard work and dedication

to quality products,” said Alexandra Jakab, Assistant

Director of Vermont Specialty Food Association (VSFA). “We

are proud of our producers who help put Vermont’s name on

the map alongside other outstanding businesses in the nation.

Vermont is and continues to be a leader in the specialty food

industry. Congratulations to all the winners on this remarkable

achievement.”

Big Picture Farm won silver in the confectionery (nonchocolate)

category for their Farmstead Goat Milk Caramels

- Brown Butter Bourbon. Mount Mansfield Maple Products

won gold in the chocolate candy category for their Organic

Dark Chocolate Maple Bark. Vermont Creamery won gold in

the Other Dairy Category for their Sea Salt Cultured Butter.

Here is the complete list of Vermont’s finalists in their

categories:

• Big Picture Farm LLC

Farmstead Goat Milk Caramels - Brown Butter Bourbon

sofi Award: Silver, Confectionery (Non-Chocolate), 2021

• Mount Mansfield Maple Products

Organic Dark Chocolate Maple Bark

sofi Award: Gold, Chocolate Candy, 2021

• Vermont Creamery

Sea Salt Cultured Butter

sofi Award: Gold, Other Dairy, 2021

VSFA, along with the VT Agency of Agriculture, Food &

Markets (VAAFM), provide support to Vermont specialty

food and beverage producers in exhibiting at the annual

Summer Fancy Food Show hosted by the Specialty Food

Association each June in NYC. Due to the COVID-19 pandemic,

VSFA and VAAFM will not be participating in the

2021 show in late September, but are looking forward to making

the Vermont Pavilion at the 2022 show the best yet. Learn

more about this event here: (specialtyfood.com/shows-events/

summer-fancy-food-show/).

To learn more about the work VSFA does, visit their website

at www.vtspecialtyfoods.org, follow them on Facebook &

Instagram, call their office at (802) 839-1930.

About the Vermont Specialty Food Association:

The Vermont Specialty Food Association is the leading

information resource for all specialty food and beverage producers,

service providers, and industry professionals. VSFA

seeks to grow specialty food businesses and the Vermont

industry through education, promotion, and statewide and

national collaboration. It is the nation’s oldest and most

highly regarded specialty food association, celebrating over

30 years of service to the industry.

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