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Carne tocată<br />
amestec<br />
• Vrac<br />
<strong>17</strong> . 56<br />
per<br />
kg<br />
Cotlet porc<br />
deosat feliat<br />
marinat<br />
• Vrac<br />
20 . 95<br />
per<br />
kg<br />
uncă porc<br />
afumată<br />
• Vrac<br />
13 . 59<br />
per<br />
kg<br />
per<br />
kg<br />
uci file<br />
afumat<br />
• Vrac<br />
2 3 . 35<br />
Cârnăciori<br />
proaspeți<br />
• Vrac<br />
14 . 45<br />
per<br />
kg<br />
per<br />
kg<br />
Cârnăciori<br />
picani<br />
proaspei<br />
• Vrac<br />
14 . 55<br />
Cârnăciori<br />
afumai<br />
• Vrac<br />
ase garf<br />
natur<br />
• Vrac<br />
18 . 55<br />
per<br />
kg<br />
per<br />
kg<br />
3 . 05<br />
3
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