46-48 FOOD_resize
Revista Food nr. 46-48
Revista Food nr. 46-48
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AGRICOLA<br />
• Pulpe de pui cu os<br />
pungă<br />
<br />
PRODUS<br />
CO N G E L AT<br />
9 79<br />
per<br />
kg<br />
PUIUL FERICIT<br />
• Piept de pui cu os<br />
tăviță<br />
<br />
PRODUS<br />
CO N G E L AT<br />
C<br />
A<br />
AT<br />
18 99<br />
11<br />
per<br />
kg<br />
EDENIA<br />
• Cordon bleu pui<br />
• 250 g<br />
<br />
89<br />
per<br />
buc.<br />
PRODUS<br />
CO N G E L AT<br />
AL FRESCO<br />
• Crispy de pui<br />
• 500 g<br />
S<br />
PRODUS<br />
<br />
CO N G E L AT<br />
C<br />
L LAT<br />
A<br />
AT<br />
per<br />
buc.<br />
8 95<br />
BONDUELLE<br />
• Mazăre<br />
• 400 g<br />
<br />
PRODUS<br />
CO N G E L AT<br />
BAX<br />
• 16 buc.<br />
per<br />
buc.<br />
5 49<br />
• 1 buc.<br />
5 65<br />
per<br />
buc.<br />
ASA ĂĂNEASĂ<br />
• Amestec de legume<br />
• iverse sortimente<br />
• 400 g<br />
<br />
PRODUS<br />
CO N G E L AT<br />
5<br />
per<br />
buc.<br />
5 09<br />
EDENIA<br />
• Amestec mexican<br />
• 450 g<br />
<br />
PRODUS<br />
T<br />
CO N G E L AT<br />
per<br />
buc.<br />
95<br />
ĂAA EE<br />
• ăpşune<br />
• 1000 g<br />
<br />
PRODUS<br />
CO N G E L AT<br />
15 25<br />
per<br />
buc.<br />
ROYAL<br />
• oacăze negre<br />
• 1000 g<br />
<br />
PRODUS<br />
CO N G E L AT<br />
ĂA<br />
• Aluat pentru<br />
cremnit<br />
• 500 g<br />
<br />
PRODUS<br />
CO N G E L AT<br />
N G E L<br />
6<br />
per<br />
buc.<br />
7 15<br />
LINCO<br />
• Aluat fraged<br />
• iverse sortimente<br />
• 500 g<br />
<br />
PRODUS<br />
CO N G E LAT<br />
per<br />
buc.<br />
05<br />
22 15<br />
per<br />
buc.<br />
7
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