vegetables
VA-MayJun2016
VA-MayJun2016
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19<br />
What do you enjoy<br />
most about working in<br />
the vegetable industry?<br />
I enjoy the challenge of growing<br />
a variety of crops during the<br />
full growing season. Most of<br />
our vegetable crops are shortterm<br />
so they need a higher<br />
level of management, which<br />
is rewarding when you get the<br />
results. Growing <strong>vegetables</strong> also<br />
works very well in our rotation<br />
with other aspects of our<br />
business.<br />
What are the biggest<br />
challenges you face<br />
working in the industry?<br />
Managing the cost of production<br />
is a challenge, while maintaining<br />
and/or increasing production<br />
is a constant goal of ours. The<br />
other challenge for the industry<br />
is providing new varieties and<br />
technologies to help increase<br />
yield and therefore increase<br />
profitability. In doing this, we<br />
will help combat the age-long<br />
problem of attracting new and<br />
young people to the industry.<br />
precision agriculture from<br />
planting to harvest is essential<br />
and this has to come from the<br />
whole industry, not just at the<br />
production end.<br />
How do you think<br />
more young people<br />
could be encouraged<br />
to take up jobs in the<br />
vegetable industry?<br />
Make it attractive and sell<br />
the industry as a whole value<br />
chain – explain the career<br />
opportunities available.<br />
Introduce or promote programs<br />
where young people are given<br />
the opportunity to work in all<br />
aspects of our industry so they<br />
can explore the depth of it<br />
and the exciting career path it<br />
can be. Vegetable growing is<br />
not just in the paddock; it is a<br />
huge industry from production,<br />
processing, science, sales and<br />
marketing.<br />
If you weren’t working<br />
in the vegetable<br />
industry, what would<br />
you be doing?<br />
Photography by Belle Young.<br />
Vegetables Australia May/June 2016<br />
Where do you see<br />
opportunities for growth<br />
in the Australian<br />
vegetable industry?<br />
The key to the success of<br />
the vegetable industry is<br />
the expansion of Australian<br />
products into markets both<br />
domestic and overseas. The<br />
more products we move at<br />
shelf level, the greater the<br />
opportunities to grow more<br />
area and expand the industry.<br />
This will also give our larger<br />
companies confidence that<br />
there is a strong future. As<br />
mentioned before, technology<br />
will be a big part of the next<br />
step forward. The use of<br />
I would be working in the<br />
agriculture industry in some<br />
capacity. I believe this industry<br />
is exciting, challenging and<br />
a great way to chisel out a<br />
dynamic career.<br />
Where do you see<br />
yourself in five years?<br />
Doing what we are doing now<br />
– working in a progressive<br />
industry with a bright future.