Food Policy in the Next Four Years
Join us Wednesday, April 5th from 5:00-7:00pm at the Palmer Commons Great Lakes Central Room. RSVP at RSVP at http://bit.ly/2nHV07y
Join us Wednesday, April 5th from 5:00-7:00pm at the Palmer Commons Great Lakes Central Room. RSVP at RSVP at http://bit.ly/2nHV07y
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The Nutritional Sciences Student Association and Student Advocates for Nutrition present:<br />
<strong>Food</strong> <strong>Policy</strong><br />
<strong>in</strong> <strong>the</strong> <strong>Next</strong> <strong>Four</strong> <strong>Years</strong><br />
Keynote by:<br />
Panel featur<strong>in</strong>g:<br />
Oran<br />
Hesterman<br />
Betti<br />
Wigg<strong>in</strong>s<br />
Michelle<br />
Napier-Dunn<strong>in</strong>gs<br />
Amanda<br />
Edmonds<br />
President and CEO<br />
Fair <strong>Food</strong> Network<br />
Executive Director<br />
Office of School Nutrition<br />
Detroit Public Schools<br />
Chief Communications Officer<br />
Michigan Public Health Institute<br />
Senior Advisor<br />
Michigan <strong>Food</strong> and Farm<strong>in</strong>g Systems<br />
Mayor of Ypsilanti<br />
Executive Director<br />
Grow<strong>in</strong>g Hope<br />
Wednesday, April 5<br />
5:00 pm · Keynote and Panel 6:30 pm · Reception<br />
Palmer Commons Great Lakes Central Room<br />
100 Washtenaw Avenue · <strong>Four</strong>th Floor<br />
RSVP at http://bit.ly/2nHV07y<br />
In collaboration with <strong>the</strong> University of Michigan School of Public Health Department of Nutritional<br />
Sciences, University of Michigan Susta<strong>in</strong>able <strong>Food</strong> Program, and Susta<strong>in</strong>able <strong>Food</strong> System Initiative
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