Bedienungsanleitung Instruction manual Mode d ... - Bartscher GmbH
Bedienungsanleitung Instruction manual Mode d ... - Bartscher GmbH
Bedienungsanleitung Instruction manual Mode d ... - Bartscher GmbH
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<strong>Instruction</strong>s for use<br />
• Prior to first use, clean the unit with warm water and a mild cleaning agent. For<br />
cleaning the knives, use a standard washing-up sponge.<br />
• Place the unit on a level surface which is stable and capable of supporting its<br />
weight.<br />
• Never place the unit at the edge of the work surface.<br />
• Prior to use, ensure that the rubber legs are securely attached (sealed) to the work<br />
surface and guarantee a safe position for the unit.<br />
• Place the unit so that the insertion point is at the front.<br />
• Place a plate on the base plate under the dispensation point..<br />
• Next, insert the sausage at the insertion point using appropriate tongs.<br />
• Press the slicer handle away from your body. Slices of sausage will fall out at the<br />
dispensation point onto the plate.<br />
Cleaning<br />
• To clean the unit, remove the shielding from the front by turning the grooved knobs at<br />
both sides of the unit. The knives may be cleaned with a standard washing-up sponge<br />
and mild cleaning agent. Rinse with clean water.<br />
• Never use any harsh cleaning agents which may scratch the unit.<br />
• Prior to storing in a dry place, ensure that the unit has been properly and thoroughly<br />
cleaned.<br />
WARNING! Danger of injury!<br />
The knife edges are very sharp!<br />
When cleaning or performing any other task, do not touch the knives' edges.<br />
<strong>Bartscher</strong> <strong>GmbH</strong><br />
Franz-Kleine-Str. 28<br />
D-33154 Salzkotten phone: +49 (0) 5258 971-0<br />
Germany fax: +49 (0) 5258 971-120<br />
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