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JERMAIN DEFOE Thinking On His Feet - Mayfair Times

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<strong>JERMAIN</strong> <strong>DEFOE</strong><br />

<strong>Thinking</strong> on his feet<br />

£3<br />

May 07


Contents<br />

31<br />

<strong>Mayfair</strong> <strong>Times</strong><br />

now in its 21st year<br />

www.mayfairtimes.co.uk<br />

24<br />

32 20<br />

16 Defoe’s dream<br />

Spurs and England striker Jermain<br />

Defoe talks about his life on and<br />

off the football field<br />

6 News<br />

Choc ball raises charity cash, Jag<br />

roars in at Austin Reed... and sex<br />

academy opens in West End<br />

10 Events<br />

Fine art fair, auction of rare books,<br />

Falklands war remembered, and a<br />

Sotheby’s course on wine<br />

12 Art<br />

Chinese turn the body into an art<br />

form… and Colour Field painter<br />

Frank Bowling makes the big time<br />

22 Food & drink<br />

Chef Angela Hartnett shares<br />

some of her secrets of traditional<br />

Italian cuisine at its best<br />

20 Vroom, vroom<br />

Where to find the latest dream<br />

machines to put you in the<br />

fast lane<br />

26 Health & beauty<br />

<strong>Mayfair</strong> Man gets a chance to<br />

pamper himself with special treats<br />

and some new smells<br />

30 Fashion<br />

Comfort, sophistication and bags<br />

of style in the menswear spring<br />

and summer collections<br />

32 Business<br />

The rights and wrongs of private<br />

equity is the subject of this<br />

month’s great debate<br />

35 Property<br />

We explain just why <strong>Mayfair</strong> has<br />

become such an attractive haven<br />

for the super-rich from abroad<br />

58 Meanderings<br />

Stars shine at St James’s... and<br />

some clues to solving a modern<br />

murder mystery<br />

14<br />

Cover<br />

Jermain Defoe, see page 16<br />

Cover photo Luz Martin.<br />

Pictures taken at The Dorchester<br />

Editor Selma Day<br />

T 020 7259 1052<br />

E mayfair.times@pubbiz.com<br />

Art Sophie Bishop<br />

Food & drink Selma Day<br />

Events Lucy Brown<br />

Fashion, health & beauty Selma Day<br />

Business Erik Brown<br />

Property Lucy Denyer<br />

Sub-editor John Moore<br />

Designer Andy Lowe<br />

Publisher & editorial director<br />

Erik Brown T 020 7259 1053<br />

E erik.brown@pubbiz.com<br />

Publishing director Adrian Day<br />

Advertisement director<br />

Sam Bradshaw T 020 7259 1051<br />

Advertisement managers<br />

Katie Boyle T 020 7259 1059<br />

Gemma Huston T 020 7259 1054<br />

Printed by Stones.<br />

© Publishing Business Ltd 2007<br />

<strong>Mayfair</strong> <strong>Times</strong> is produced by Publishing<br />

Business in partnership with Grosvenor<br />

Publishing Business Blandel Bridge House<br />

56 Sloane Square London SW1W 8AX<br />

T 020 7259 1050 F 020 7901 9042<br />

5


6<br />

news<br />

Chocoholics coin it in Bargain hunters stampede<br />

ACTRESS MISCHA BARTON (pictured) was among<br />

the celebrities who attended this year’s Chocolate<br />

Ball at the Dorchester. The event raised £150,000 for<br />

children’s cancer charity CLIC Sargent.<br />

Other guests included former Chelsea Football<br />

Club manager Gianluca Vialli, chef Tom Aikens and<br />

artist Grayson Perry.<br />

Sam Young, DJ at the Volstead club on Swallow<br />

Street, played at the event, while stars of BBC 1’s<br />

Strictly Come Dancing entertained the crowd.<br />

At the auction, fashion designer Karen Millen won<br />

a private swimming lesson with actor-turned-Channel<br />

swimmer David Walliams and a dancing lesson with<br />

Strictly Come Dancing stars Vincent Simone and<br />

Flavia Cacace. Another auction item – a ticket for the<br />

premiere of Keira Knightley’s next film and after-show<br />

party – went to a mystery bidder for £2,200.<br />

Facelift for The Connaught<br />

THE CONNAUGHT HOTEL, which recently hosted the launch party for<br />

the Marc Jacobs Mount Street store, has closed for a multi-million<br />

pound refurbishment. It is expected to open again in November.<br />

A new wing will be added which will house 33 more guest rooms<br />

and suites, a state-of-the-art spa and pool, and meeting facilities.<br />

The restoration will involve technological improvements and the<br />

redesign of bedrooms and public spaces. But guests who have known<br />

The Connaught of old will be pleased to hear that the overall feel of<br />

the hotel will remain the same.<br />

“It’s important to respect the heritage of the hotel and ensure that<br />

the warmth and feeling will still be there when we reopen,” says<br />

general manager Antony Lee.<br />

“But it’s going to be absolutely wonderful. It will give us another<br />

100 years of life and put The Connaught back on to the world stage.”<br />

Ballet brilliant<br />

PAINTINGS of the Kirov and Bolshoi<br />

ballet companies made over a 20year<br />

period were unveiled recently at<br />

the InterContinental hotel in Park<br />

Lane. The exhibition, by British artist<br />

Alan Halliday, also featured<br />

landscapes of St Petersburg painted<br />

while he was working with the ballet<br />

companies in Russia.<br />

The InterContinental already<br />

represents Mr Halliday’s work. Six of<br />

his designs are cut into marble panels<br />

and inlaid with glass, illuminating the<br />

new entrance foyer of the hotel.<br />

LEFT: ACTRESS CAMILLA RUTHERFORD<br />

TURNED UP TO THE EVENT AT THE<br />

INTERCONTINENTAL WEARING<br />

£10 MILLION WORTH OF DIAMONDS<br />

FROM GRAFF, ONE OF THE SPONSORS<br />

OF THE EVENING<br />

POLICE AND SECURITY GUARDS had to restrain thousands of<br />

bargain hunters when Primark opened its new store on Oxford<br />

Street. <strong>On</strong>e of the company’s largest shops in the country, the<br />

70,000 sq foot premises (pictured) are on two floors and stock<br />

womenswear, menswear, childrenswear, shoes and homeware.<br />

All the latest spring/summer trends can be found at knockdown<br />

prices, including a range of organic cotton T-shirts.<br />

The company has also introduced eco-friendly paper carrier<br />

bags to reduce the use of non-recyclable plastic bags.<br />

US fashion retailer Abercrombie & Fitch also attracted long<br />

queues of fans when it opened its European flagship store on the<br />

corner of Burlington Gardens and Savile Row. The shop has been<br />

developed as a sensitive restoration of a Grade II listed building,<br />

originally constructed as a home in 1725.<br />

So far, the good-looking staff have attracted as much<br />

publicity as the clothes, which are described as “casual luxury”.<br />

Galaxy of star writers<br />

THE GALAXY BRITISH BOOK AWARDS, held at the Grosvenor<br />

House hotel, brought together a mix of established authors,<br />

celebrity writers and new talent.<br />

The awards, also known as the Nibbies, were hosted by<br />

Richard Madeley and Judy Finnigan.<br />

Jed Rubenfeld won one of the most coveted awards – Richard<br />

& Judy’s Best Read of the Year, based on the couple’s television<br />

book club. Jed’s literary thriller The Interpretation of Murder<br />

reached number one in the paperback fiction charts.<br />

John Grisham picked up the Lifetime Achievement Award, and<br />

Ian Rankin won the BCA Crime Thriller of the Year Award for his<br />

novel The Naming of the Dead. Victoria <strong>His</strong>lop won the title of<br />

Waterstone’s Newcomer of the Year for her first novel The Island.<br />

Other guests included Francis Ford Coppola, Simon Callow,<br />

Cherie Blair, Sir Bobby Charlton and Sophie Dahl (pictured left).<br />

Sexed up<br />

AMORA – The Academy of Sex and<br />

Relationships – opened recently just off<br />

Piccadilly.<br />

The world’s first visitor attraction<br />

dedicated to love, sex and relationships<br />

explores everything from first flirtations to<br />

fantasy and fetish, sexual health and<br />

well-being and erotic pleasure.<br />

It’s open from 11am until midnight, for<br />

the over-18s only.<br />

Jag roars into Reed’s<br />

STRATSTONE OF MAYFAIR recently showed off the<br />

latest Jag – the XKR – at the Austin Reed shop in<br />

Regent Street. The car is capable of hitting 155 mph<br />

and can accelerate to 60 mph in just 4.9 seconds.<br />

Brian Millin, dealer principal at Stratstone, said:<br />

“Austin Reed, Jaguar and Stratstone are brands that<br />

are instantly recognised by discerning customers<br />

and are each famed for their rich heritage. We are<br />

therefore delighted to showcase the new XKR at this<br />

fantastic event.” For further information on the<br />

Jaguar range, visit the dealership at 18 Berkeley<br />

Street or call 020 7629 4404.<br />

7


86<br />

8<br />

news<br />

Members-only zone Ball kicks off<br />

MADDOX CLUB is the latest addition to the<br />

<strong>Mayfair</strong> members-only nightclub scene.<br />

Run by Fred Moss, the man responsible for<br />

the likes of Chinawhite and Aura, the club is set<br />

on two floors at 3-5 Mill Street. The ground floor<br />

bar offers an impressive cocktail list, while the<br />

second bar on the lower ground floor offers table<br />

service only.<br />

The Maddox dining experience will be<br />

informal, offering a simple Italian menu and, in<br />

the summer, seating outside in The Courtyard.<br />

BELOW: JADE JAGGER WITH FRIENDS AT THE<br />

MADDOX CLUB LAUNCH.<br />

News in brief<br />

HOTELS IN MAYFAIR will have<br />

welcomed the government’s<br />

decision to rule out the imposition<br />

of a bed tax. The Lyons inquiry<br />

into local government funding<br />

proposed a tourist or bed tax as<br />

an extra source of income for<br />

councils. But the government said<br />

there was no evidence to suggest<br />

that such a tax would be viable.<br />

ESTATE AGENT Knight Frank has<br />

appointed Neil Batty as national<br />

head of new homes investment<br />

sales. Mr Batty previously headed<br />

residential sales at Montagu<br />

Evans, and before that he was<br />

head of the residential investments<br />

department at Savills. Based in<br />

Knight Frank’s Hanover Square<br />

office, he will work alongside the<br />

company’s investment teams<br />

throughout the country.<br />

THIS YEAR marks the start of a<br />

new award for members of staff at<br />

The Stafford Hotel in St James’s<br />

Place, in memory of a previous<br />

employer, Tim Haddock-Mackay,<br />

who passed away last year. The<br />

trophy recognises excellence in<br />

service, and this year’s winner is<br />

David Milner (above left), pictured<br />

Puma on catwalk<br />

MODEL LEAH WOOD and musician<br />

Lemar made their catwalk debut<br />

together at the launch of Puma’s<br />

French 77 fashion collection.<br />

Guests attending the show,<br />

which was held at Claridge’s,<br />

included Arsenal football star<br />

Freddie Ljungberg (pictured above).<br />

The French 77 collection is<br />

inspired by tennis classics from the<br />

Seventies. The clothing is designed<br />

to be worn on and off the court.<br />

with the hotel’s general manager<br />

Stuart Procter.<br />

HATCHARDS bookshop in<br />

Piccadilly hosted the launch of A<br />

Lizard in My Luggage – <strong>Mayfair</strong> to<br />

Mallorca in <strong>On</strong>e Easy Move, a<br />

humorous work by Anna Nicholas.<br />

Anna used to run a company in<br />

Berkeley Street before heading off<br />

to live in Mallorca. Pictured below<br />

(left to right): Anna, Ignacio Vasallo,<br />

director of the Spanish Tourist<br />

THIS YEAR’S BSquareB summer ball<br />

will take place in Berkeley Square on<br />

September 27.<br />

Organised by music guru Vince<br />

Power in aid of charity the Prince’s<br />

Trust, the ball has become a highlight<br />

of <strong>Mayfair</strong>’s social calendar.<br />

This year, chefs Tom Aikens,<br />

Richard Corrigan and Bryn Williams<br />

will oversee the menu, while Nobu<br />

Berkeley will host the bar.<br />

For further information or to book<br />

tickets, call 020 7287 3834.<br />

FROM LEFT: RICHARD CORRIGAN,<br />

AMBER NUTTALL, TOM AIKENS,<br />

EDITH BOWMAN, VINCE POWER<br />

AND BRYN WILLIAMS AT THE<br />

LAUNCH OF BSQUAREB 2007<br />

AT NOBU BERKELEY<br />

Office in London, Countess Casa<br />

Miranda and her husband, the<br />

Spanish Ambassador Señor Don<br />

Carlos Miranda.<br />

GARY RHODES will open a new<br />

restaurant on May 18 at Great<br />

Cumberland Place. The 42-seat<br />

Rhodes W1 Restaurant is<br />

designed by Kelly Hoppen, her<br />

first restaurant project. The menu<br />

will be a combination of classical<br />

French and modern British.<br />

LIBERTY HAS launched a bespoke<br />

tailoring service with Ray Stowers,<br />

former head of bespoke tailoring at<br />

Gieves and Hawkes. Mr Stowers’<br />

past clients include Jude Law and<br />

Robbie Williams. The service will<br />

be complemented by a made-tomeasure<br />

offer from Bruton Place<br />

tailor Timothy Everest.


10<br />

what’s on events<br />

what’s on music<br />

THURSDAY MAY 10<br />

Objects of Desire: LAPADA Fine Art<br />

and Antiques Fair<br />

6 Burlington Gardens, Piccadilly, W1.<br />

11am-8pm; May 11-12 11am-7pm;<br />

May 13 11am-6pm.<br />

Luxury fair with 70 dealers selling pieces<br />

from ceramics to furniture to jewellery,<br />

with experts on hand to offer opinions.<br />

Info: 01636 702 326<br />

www.lapadalondon.com<br />

MONDAY 14<br />

Sotheby’s Wine Course<br />

Sotheby’s Grosvenor Galleries, Bloomfield<br />

Place (off New Bond Street), W1. Monday<br />

evenings 6.30pm-8pm, £240 (course of<br />

six sessions). Runs until June 25.<br />

Learn more about wines from different<br />

regions, including Bordeaux, Italy,<br />

Champagne and the New World. Each<br />

session is hosted by a different expert.<br />

Info: 020 7293 5727<br />

www.sothebys.com<br />

Beauty Week: Pure Massage<br />

Fenwick, 63 New Bond Street, W1.<br />

Monday-Saturday 10am-6.30pm,<br />

Thursday until 8pm. Runs until May 19.<br />

Pure Massage offers free hand massages<br />

at its in-store clinic, with owner Beata<br />

Aleksandrowicz personally conducting<br />

them on May 16 and 18 (3pm to 6pm).<br />

Info: 020 7629 9161<br />

www.fenwick.co.uk<br />

TUESDAY 15<br />

Total Recall: A Unique Experiment<br />

into the Mystery of Human Memory<br />

Waterstone’s, 203-206 Piccadilly,<br />

W1.10am, free. Also on May 16 and 17.<br />

Professor Richard Wiseman launches his<br />

THURSDAY MAY 10<br />

Kitsch Lounge Riot: Joe Stilgoe<br />

The Pigalle Club, 215 Piccadilly, W1.<br />

Tickets £15 (show only), £40 (show and<br />

two-course meal), £45 (show and threecourse<br />

meal).<br />

Jazz pianist and singer Joe Stilgoe, son<br />

of West End lyricist Richard Stilgoe and<br />

opera singer Annabel Hunt, performs.<br />

Info: 0845 345 6053<br />

www.vpmg.net/pigalle<br />

Stephen Fretwell<br />

St James’s Church, 197 Piccadilly, W1.<br />

7.30pm, tickets £12.50.<br />

Plus guests.<br />

Info: 08700 600 100<br />

www.ticketweb.co.uk<br />

SATURDAY 12<br />

Belmont Ensemble<br />

St James’s Church, 197 Piccadilly, W1.<br />

7.30pm, tickets £16, £12.<br />

Peter G Dyson directs a programme<br />

including popular works by Vivaldi,<br />

Bach, Mozart and Handel.<br />

Info: 020 7839 8362 (St Martin-in-the-<br />

Fields box office)<br />

www.sjpconcerts.org<br />

SUNDAY 13<br />

Glyndebourne Series:<br />

Handel and Glyndebourne<br />

Handel House Museum,<br />

25 Brook Street, W1. 3pm,<br />

tickets £13, £11 concessions.<br />

book Quirkology with an experiment in<br />

which volunteers in a glass laboratory look<br />

at 10,000 photos to test their memory.<br />

Info: 020 7851 2419<br />

www.waterstones.com<br />

WEDNESDAY 16<br />

The Falklands: 25th Anniversary<br />

Exhibition<br />

Imperial War Museum, Lambeth Road,<br />

SE1. Open daily 10am-6pm, free<br />

admission. Runs until December 31.<br />

To mark the 25th anniversary of the<br />

Falklands conflict, this exhibition gives an<br />

insight into the war through first-hand<br />

accounts and personal items, including<br />

diaries, medals, letters and drawings.<br />

Info: 020 7416 5320/5321<br />

www.iwm.org.uk/Falklands<br />

SUNDAY 20<br />

Poppy Walk<br />

Starting from Victoria Embankment<br />

Gardens, WC2. 11am (individuals and<br />

Tenor Nathan Vale and soprano<br />

Katherine Manley from the<br />

Glyndebourne Chorus and<br />

harpsichordist Julian Perkins perform.<br />

Info: 020 7399 1953<br />

www.handelhouse.org<br />

THURSDAY 17<br />

Glyndebourne Series:<br />

Heavenly Pleas<br />

Handel House Museum,<br />

25 Brook Street, W1. 6.30pm,<br />

tickets £9, £7.50 concessions.<br />

Soprano Sarah Moule and<br />

harpsichordist Bridget Cunningham<br />

perform arias pleading for divine<br />

intervention.<br />

Info: 020 7399 1953<br />

www.handelhouse.org<br />

SATURDAY 19<br />

Purcell Singers:<br />

There is Sweet Music<br />

St James’s Church, 197 Piccadilly, W1.<br />

7.30pm, tickets £12.<br />

Works by Tallis, Purcell and Elgar.<br />

Info: 020 7381 0441<br />

www.st-james-piccadilly.org<br />

WEDNESDAY 30<br />

Karen Louise<br />

The Pigalle Club, 215 Piccadilly, W1.<br />

7pm, admission free before 10pm,<br />

£15 afterwards or £10 members.<br />

Singer Karen Louise performs.<br />

Info: 0845 345 6053<br />

THURSDAY MAY 31<br />

Rare Photobooks<br />

Christie’s, King Street, SW1, 10.30am.<br />

Christie’s second auction of rare<br />

photobooks follows on from the<br />

success of the inaugural sale last<br />

year, which realised a total of<br />

£643,832. Around 200 lots will<br />

represent more than a century of<br />

photography. The sale will feature the<br />

work of many leading figures in the<br />

field including Eadweard Muybridge,<br />

Fox Talbot, Anna Atkins, Henri Cartier-<br />

Bresson, Man Ray, Ed Ruscha and<br />

Richard Prince. Individual estimates<br />

range from £500 to £30,000.<br />

what’s on film<br />

ORIGINAL IMAGE FROM ‘COWBOY KATE’ BY SAM HASKINS (1965)<br />

CHRISTIE’S IMAGES<br />

families), 11.30am (groups). The Royal<br />

British Legion requests that walkers aim to<br />

raise £100 per person/family. Please book<br />

in advance.<br />

Join the Royal British Legion in a 10-mile<br />

charity walk. Follow clues and questions<br />

that can only be solved by doing the walk,<br />

and enjoy refreshments along the way. The<br />

route is suitable for everyone and there are<br />

prizes for each entry category.<br />

Info: 020 7302 7124<br />

www.britishlegion.org.uk<br />

TUESDAY 22<br />

Chelsea Flower Show<br />

Royal Hospital, SW3. Royal Horticultural<br />

Society members only on Tuesday and<br />

Wednesday. Tickets must be booked in<br />

advance. Show ends 5.30pm Saturday,<br />

May 26. Sale of display plants starts 4pm.<br />

Visit the world-famous flower show.<br />

Info: 0870 906 3780 (member bookings),<br />

0870 906 3781 (non-member bookings)<br />

www.rhs.org.uk<br />

Fracture (15)<br />

Wily Ted Crawford (Anthony Hopkins)<br />

pits his wits against young star<br />

prosecutor Willy Beachum (Ryan<br />

Gosling), after shooting his unfaithful<br />

wife. Already looking forward to a<br />

lucrative new job in corporate law,<br />

Beachum is keen to rush through his<br />

last open-and-shut criminal case, but he<br />

quickly finds his evidence unravelling.<br />

The strength of this cat-and-mouse<br />

tale is in the witty script and the<br />

performances by Hopkins and Gosling. A<br />

few one-liners raise laughs in spite of<br />

iViva! 13th Spanish and Latin<br />

American Film Festival on Tour<br />

Curzon <strong>Mayfair</strong>, 38 Curzon Street, W1.<br />

Sundays May 6-27, tickets £6.50.<br />

Originally based at the Cornerhouse,<br />

Manchester and toured by the<br />

Independent Cinema Office, this is a<br />

chance to see top Spanish and Latin<br />

THURSDAY 24<br />

Thomas Keneally<br />

Waterstone’s, 203-206 Piccadilly, W1.<br />

7pm, tickets £3.<br />

The author of Schindler’s Ark reads from<br />

his new novel, The Widow and Her Hero.<br />

Info: 020 7851 2400<br />

www.waterstones.com<br />

MONDAY 28<br />

Africa Day<br />

Trafalgar Square. 12 noon-7pm, free.<br />

Listen to African music, sample traditional<br />

food and watch a procession.<br />

www.london.gov.uk/mayor/culture/africaday<br />

WEDNESDAY 30<br />

All Tomorrow’s Pictures<br />

Institute of Contemporary Arts, 12 Carlton<br />

House Terrace, SW1. Runs until June 8.<br />

Exhibition of photos on the theme of<br />

“tomorrow” by 59 high-profile figures.<br />

Info: 020 7930 3657 (box office)<br />

www.ica.org.uk<br />

the subject matter, and banter between<br />

the two men keeps the film entertaining.<br />

Hopkins borrows unashamedly from his<br />

Hannibal Lecter role, but the fun he has<br />

with his winking, grinning, goading<br />

villain makes his performance a<br />

pleasure. Gosling plays Beachum with<br />

humour and charisma. But Beachum’s<br />

romance with Nikki (Rosamund Pike) is<br />

an unnecessary distraction. Or perhaps<br />

that’s the point, because the plot<br />

doesn’t stand up to close inspection.<br />

Which is a shame, because it’s a wellacted<br />

and funny film. Lucy Brown<br />

RYAN GOSLING (LEFT) AND ANTHONY HOPKINS IN ‘FRACTURE’<br />

American cinema, from coming-of-age<br />

tales (7 Virgins) to the impact of the<br />

Falklands War on Argentinians<br />

(Iluminados Por El Fuego) to dark<br />

comedy (Crimen Ferpecto). Contact the<br />

cinema for more information.<br />

Info: 0870 756 4621 (box office), 020<br />

7495 0501 (recorded information).


12<br />

art<br />

art events<br />

Body of work from China<br />

CONTEMPORARY PHOTOGRAPHY from China is on show at<br />

Rossi & Rossi. Legacy brings together conceptual works by six<br />

established and emergent artists.<br />

The exhibition explores significant developments in Chinese<br />

photography through two distinct themes. First, the appropriation<br />

of classical Chinese culture into highly contemporary idiom<br />

through the use of diverse materials. And, second, the<br />

representation of the artist’s body within photography as a<br />

powerful by-product of performance art.<br />

Highlights include Bai Yiluo’s work Calligraphy Flies, in which<br />

flies’ legs have been arranged as calligraphic signs to form an<br />

apparently classical composition. And Sheng Qi’s nostalgic Hand<br />

series, showing the artist’s hand with one severed finger, a tiny<br />

passport photo in the palm, against a pure red background.<br />

Legacy runs until May 25 at Rossi & Rossi, 13 Old Bond<br />

Street. T 020 7355 1804.<br />

RUNS UNTIL MAY 12<br />

Jan Dibbets: Perspective<br />

Collections<br />

New large-scale photographic<br />

works by pioneering Dutch artist<br />

Jan Dibbets.<br />

Alan Cristea Gallery, 31 Cork<br />

Street. Tel: 020 7439 1866.<br />

RUNS UNTIL MAY 17<br />

Twelve Luminograms: Rob<br />

and Nick Carter<br />

“Paintings with light” by the<br />

Carter photography duo.<br />

The Fine Art Society,<br />

148 New Bond Street.<br />

Tel: 020 7491 9454.<br />

RUNS UNTIL MAY 19<br />

DLA Piper Art Award 2007<br />

Paintings by the seven finalists<br />

of the DLA Piper Art Award for<br />

graduate artists.<br />

Sarah Myerscough Gallery,<br />

15-16 Brooks Mews.<br />

Tel: 020 7495 0069.<br />

RUNS UNTIL MAY 26<br />

Anya Gallaccio: Three<br />

Sheets to the Wind<br />

New works by celebrated British<br />

installation artist and past Turner<br />

Prize nominee Anya Gallaccio.<br />

Thomas Dane Gallery,<br />

11 Duke Street, St James’s.<br />

Tel: 020 7925 2505.<br />

RUNS UNTIL MAY 26<br />

Jack Smith: New Paintings<br />

Vibrant abstract paintings by<br />

Jack Smith.<br />

Flowers Central, 21 Cork Street.<br />

Tel: 020 7439 7766.<br />

MAY 10 – JUNE 1<br />

Greek Art Today<br />

Group show of 12 contemporary<br />

artists from Greece.<br />

Belgravia Gallery,<br />

45 Albemarle Street.<br />

Tel: 020 7495 1010.<br />

MAY 10 – JUNE 5<br />

Simon Gudgeon<br />

New works by British wildlife<br />

sculptor Simon Gudgeon,<br />

launching the gallery’s new<br />

Natural <strong>His</strong>tory, Wildlife and<br />

Sporting Gallery.<br />

Halcyon Gallery,<br />

29 Bruton Street.<br />

Tel: 020 7647 8327.<br />

MAY 16 – JUNE 7<br />

Alberto Morrocco<br />

Selling exhibition of paintings by<br />

distinguished Scottish artist<br />

Alberto Morrocco.<br />

The Fine Art Society,<br />

148 New Bond Street.<br />

Tel: 020 7629 5116.<br />

MAY 16 – JUNE 8<br />

Midwinter Sun<br />

Paintings and drawings by Sarah<br />

Gillespie that explore Slapton<br />

Ley nature reserve in Devon.<br />

Waterhouse & Dodd, 26 Cork<br />

Street. Tel: 020 7734 7800.<br />

MAY 16 – JULY 2<br />

Andrew Grima<br />

Exhibition dedicated to<br />

renowned jeweller and designer<br />

Andrew Grima.<br />

Partridge Fine Art,<br />

144-146 New Bond Street.<br />

Tel: 020 7629 0834.<br />

MAY 23 – JUNE 2<br />

Nadine Lundahl<br />

New still-life paintings.<br />

Messum’s Fine Art, 8 Cork<br />

Street. Tel: 020 7437 5545.<br />

LEFT: ‘TO ADD ONE METRE TO AN<br />

UNKNOWN MOUNTAIN’ BY BEIJING<br />

EAST VILLAGE COLLECTIVE<br />

BELOW: ‘SKULLDUGGERY’<br />

BY GARY SIMMONS<br />

Smudge it and see<br />

SIMON LEE GALLERY is holding the inaugural London<br />

solo exhibition of New York-based artist Gary Simmons.<br />

Simmons creates compositions in white chalk that<br />

are then partially erased and smudged by the artist’s<br />

hands. Issues of race are central to much of his work.<br />

The show consists of images of skulls that were<br />

painted in white pigment and then partially erased and<br />

blurred. The works explore the theory surrounding the<br />

relationship between skull size, intelligence and racial/<br />

gender identity that was prevalent in the 19th century.<br />

The title of the exhibition, The House of Pain, is<br />

borrowed from the Seventies cult movie The Island of<br />

Dr Moreau, which in turn was based on the sci-fi novel<br />

by H G Wells. Issues of community, identity and<br />

Darwinism are at the core of the book. These themes<br />

are further explored in the show, with Simmons evoking<br />

the anarchy and sense of chaos that breaks out at the<br />

end of the story, as a result of the artificial manipulation<br />

of society.<br />

The House of Pain runs until June 6 at Simon Lee<br />

Gallery, 12 Berkeley Street. T 020 7491 0100.


14 15<br />

art<br />

True<br />

colours<br />

In May 2005, the celebrated Colour Field painter Frank<br />

Bowling became the first black Royal Academician. <strong>His</strong><br />

election was a landmark in the Royal Academy’s 239year<br />

history, and a long-awaited sign of recognition for<br />

the artist. “It was 40 years coming,” says Frank, “but<br />

when it did come it blew me away.”<br />

Born in Guyana in 1936, Frank came to London<br />

when he was 15. <strong>His</strong> interest in art began in 1953<br />

when, as a teenager completing his National Service in<br />

London, he explored the National Gallery and Victoria<br />

and Albert Museum. “I knew nothing about drawing or<br />

painting, but I was hooked,” he says.<br />

Several years and various art schools later, he<br />

graduated from the Royal College of Art, alongside<br />

David Hockney, R B Kitaj, Allen Jones and Derek<br />

Boshier. The year was 1962.<br />

Things went well, and in 1964 he exhibited at The<br />

London Group exhibition at the Tate Gallery. But then<br />

everything went quiet. Excluded from British group<br />

shows and under pressure to exhibit at the first World<br />

Festival of Negro Art in Senegal, he began to feel<br />

“distressed”.<br />

“I started feeling that what I was having to deal with<br />

was the ‘black artist’ tag,” he says. “I wasn’t just an<br />

artist or a British artist: I’d been pigeonholed, and it<br />

began to really worry me. How does somebody like<br />

me, being black, leap over these hurdles? There<br />

seemed to be no way.”<br />

For the next few years he travelled between<br />

London and New York in a bid to find “circumstances<br />

that would allow me to flower”. He was met with<br />

resistance. And, although a fellowship at the<br />

Guggenheim Museum in New York in 1967 gave him a<br />

solid, more confident footing in America, he still felt<br />

stifled by the “black artist” label.<br />

Around that time, he was approached by the Art<br />

Magazine to come on board as a writer – an offer<br />

Frank saw as “an opportunity to express myself about<br />

what was happening to black people in the art world.<br />

“I went in to bat for them,” he adds, “and also for<br />

myself, of course.<br />

“It was a very peculiar time,” says Frank of his<br />

writing days. “There was a feeling among the black<br />

artists that I wasn’t for real. You know, ‘How can a guy<br />

who paints also write?’ sort of thing. They were cruel.<br />

Always suspicious. But I stuck it.”<br />

A solo show at the Whitney Museum in New York in<br />

1971 presented a welcome interruption to the drought<br />

of exhibitions of his work. “And then I got lucky,” he<br />

says. “I met Clement Greenberg.”<br />

Frank forged a strong friendship with the renowned<br />

American art critic, simultaneously absorbing<br />

Greenberg’s thoughts on abstract art and modifying his<br />

own painting style and approach.<br />

“In 1971, I became an abstract artist,” Frank says<br />

matter-of-factly. Attracted by the structure that was<br />

central to abstract art, he created works that combined<br />

vivid colour with strict geometry. Then, in the mid-<br />

Seventies, he went on to experiment with his poured<br />

paintings, to which his current show at The Arts Club<br />

in <strong>Mayfair</strong> is dedicated.<br />

The poured paint series was an experimental time<br />

for Frank, when he explored “the conjunction of<br />

chance with structure”. Although nervous about their<br />

direction, he felt he was “on the right track… And, as I<br />

got more confident, the paintings became what they<br />

are now.”<br />

<strong>His</strong> mature works combine the vibrancy of palette<br />

of his early Colour Field paintings with seemingly<br />

mundane plastic objects such as jam-jar tops and<br />

vitamin-pill containers, which are embedded into the<br />

canvas. “I chuck these things in because I feel they’re<br />

part of my life,” he explains. “All these works serve as<br />

an autobiography. It’s my life and everything that<br />

concerns me goes in.”<br />

Based on this premise, his paintings from the past<br />

two years should be pretty exciting. Since his election<br />

to the Royal Academy, Frank has been taken on by<br />

ROLLO Contemporary Art – the curator of The Arts<br />

Club show – and there is a second solo exhibition of<br />

his works running simultaneously in New York. He<br />

recently held a solo show at the academy. And he will<br />

take part in a public “conversation” with the art critic<br />

Mel Gooding at the Tate Britain on May 9.<br />

Frank is also on the selection and hanging<br />

AFTER YEARS OF<br />

RELATIVE OBSCURITY,<br />

FRANK BOWLING IS<br />

FINALLY GAINING<br />

THE RECOGNITION HE<br />

HAS LONG CRAVED.<br />

ELECTED THE<br />

FIRST BLACK ROYAL<br />

ACADEMICIAN IN 2005,<br />

THE 71-YEAR-OLD<br />

ARTIST IS NOW<br />

BEING CELEBRATED<br />

IN A SERIES OF<br />

INTERNATIONAL<br />

SHOWS. SOPHIE<br />

BISHOP MEETS HIM<br />

PANDORA’S BOX, 1975<br />

committee for this year’s Summer Exhibition at the<br />

Royal Academy – a process he has found somewhat<br />

draining. “But I love being a member of the RA,” he<br />

adds, “and I hope and trust that my energy sustains.<br />

“I’m in my 70s, and I do feel that this new situation,<br />

whereby I’m showing work in England more and more,<br />

tends to be hard on my diminishing resources as a<br />

human being. My mental and physical energy is being<br />

taxed and I hope I don’t fall off the edge of the world<br />

before I’m really satisfied with how things are going.<br />

“If I had a big wish to whoever makes one’s wishes<br />

come true, it would be that over the next short while<br />

things will become satisfactory so that I feel I’ve<br />

achieved whatever it is that I first set out to achieve.”<br />

As I am leaving Frank’s Pimlico flat – a stone’s<br />

throw from Tate Britain – he airs a second big wish:<br />

that someone, somewhere in England will see right<br />

and give him a much deserved and long-awaited<br />

retrospective exhibition.<br />

Frank Bowling: Poured Paintings runs until June 1<br />

at The Arts Club, 40 Dover Street, <strong>Mayfair</strong>.<br />

T 020 7499 8581. View by appointment only.


16 17<br />

people<br />

TOTTENHAM HOTSPUR<br />

AND ENGLAND<br />

FOOTBALLER <strong>JERMAIN</strong><br />

<strong>DEFOE</strong> IS GENTLE<br />

NATURED, EASY GOING<br />

AND GOOD HUMOURED –<br />

AT LEAST OFF THE<br />

FIELD. AND HE HAS A<br />

HOME IN MAYFAIR. HE<br />

TALKS TO SELMA DAY<br />

Spurs and England striker Jermain Defoe is no stranger to<br />

luxury hotels. From the minute he walks into the plush suite at<br />

the Dorchester for our interview, he makes himself at home,<br />

happily tucking in to the chocolate biscuits in the room.<br />

The first thing you notice is how small he is – which<br />

probably accounts for his agility on the pitch – and he comes<br />

across as being quite shy. But it’s not long before his bubbly<br />

personality begins to shine through as he smiles and jokes<br />

his way through the interview and photo shoot.<br />

At first glance, it would seem that Jermain fits the<br />

footballer stereotype. He has all the right credentials – the<br />

designer suit, flash car (Aston Martin if you’re asking) and a<br />

£3.5 million pad in <strong>Mayfair</strong>. Plus there’s the beautiful blonde<br />

fiancée Charlotte Mears, who recently appeared in the<br />

television series WAGs’ Boutique.<br />

But delve deeper and there’s a lot more to the 24-yearold<br />

than meets the eye. For one, he’s a committed Christian.<br />

“My faith is important to me,” he says. “At the end of the<br />

day, I’ve got a gift and I’ve just got to try and use it.”<br />

It was his faith that got him through the disappointment<br />

of not being picked for the World Cup squad last summer.<br />

“Yeah, it was difficult but you’ve got to be strong,” he says. “I<br />

just took comfort in my ability. At the time, I thought I should<br />

have been there so I just kept that at the back of my mind<br />

and I was OK. But I’ve got over that now.”<br />

Going to church on Sundays is difficult because of match<br />

commitments, but he does pray at home. “It’s difficult for<br />

people who aren’t religious to understand, but if you pray you<br />

feel so much better, not only in the bad times but also in the<br />

good times.”<br />

Being a Christian within the culture of football can’t be<br />

easy. “I don’t think people realise but there’s loads of<br />

Christians in football,” he says. “I’ve seen all different<br />

religions. At Spurs there’s a load of boys who are quite<br />

religious and before a game you see certain players praying.”<br />

He believes footballers are given a bad press and<br />

criticised unfairly.<br />

“Footballers have this reputation of being bad boys, with<br />

too much money and always going out,” he says. “I think it’s<br />

a little bit harsh, to be honest. You can’t judge everyone that<br />

way if you don’t know them. Everyone’s different at the end<br />

of the day.”<br />

Jermain recently did a documentary for MTV to try and<br />

shake off the image that all footballers are yobs. “I’m glad I<br />

did it,” he says. “When you do something like that, people<br />

get to see your personality and what you’re like off the pitch.<br />

When you’re playing in a match, people don’t see that.”<br />

Jermain considers himself to be a role model for young<br />

kids. “I remember when I was growing up and watching<br />

football, I had my idols, people I used to look up to.<br />

Obviously at that age you never think you’re going to be in<br />

that situation and be a role model. Sometimes you have to<br />

think about it and behave in a certain way because kids look<br />

up to you.”<br />

As a child, Jermain didn’t support one particular club. “It’s<br />

strange because I grew up in east London and the nearest<br />

club to me was West Ham but I wasn’t one of those kids<br />

who was passionate about one team,” he says. “I used to<br />

just like players more than anything.”<br />

The player Jermain looked up to most was Paul<br />

Gascoigne. “I remember watching him and he was<br />

unbelievable,” he says. “When he was on the pitch everything<br />

just went through him. When he used to get the ball, he used<br />

to create things from nothing. For me he was one of the best<br />

England players ever – his buzz, love and passion for the<br />

game, just everything about him.”<br />

As for the world’s best players, he rates Pelé and<br />

Maradona. “A few days ago, I was watching a clip of<br />

Maradona,” he says. “<strong>His</strong> balance was brilliant and he used<br />

<strong>Thinking</strong><br />

on his feet


18<br />

people<br />

“Footballers have this<br />

reputation of being bad boys,<br />

with too much money and<br />

always going out. I think it’s<br />

a little bit harsh to be honest.<br />

You can’t judge everyone<br />

that way if you don’t know<br />

them. Everyone’s different at<br />

the end of the day.”<br />

to win games on his own. Every time he got the ball he used<br />

to run with it and beat everyone. He had so much energy. It<br />

was unbelievable. To do it at that level as well – it’s difficult.”<br />

Nowadays, Jermain says his perfect strike partner would<br />

be Thierry Henry. “I like Thierry because, although he’s<br />

scored so many goals, he’s not selfish. If you play with<br />

Thierry he’ll set you up as well. I like a lot of strikers like Van<br />

Nisselroy but I think they are too much like me. When they<br />

get in the box all they see is the goal.”<br />

So far, the highlight of Jermain’s career has been his first<br />

start for England in a World Cup qualifier game against<br />

Poland back in 2004.<br />

“I wasn’t expecting to start,” he says. “I didn’t find out<br />

that I was actually playing until the day of the game. I quickly<br />

had to phone my mum and tell her to get a flight over to<br />

watch. But she missed it. I scored after 37 minutes and she<br />

missed my goal. That was probably the highlight of my<br />

career because it was a massive game and my first start so it<br />

was special.”<br />

But he says there have been many special moments<br />

along the way. He scored on his debut for West Ham when<br />

he was just 17, scored in his debut for the England under-<br />

21s squad and then again when he made his debut for<br />

Spurs.<br />

He’s only played for London clubs other than a short spell<br />

on loan to Bournemouth. Would he ever consider a move<br />

away from the capital? “I haven’t really thought about it,” he<br />

says. “To be honest, when you’re happy at a club you don’t<br />

really think about moving – but then you never know with<br />

football.<br />

“Anyway, my mum won’t let me go anywhere. I’d miss<br />

London and my mum’s Sunday dinners – they’re<br />

compulsory.”<br />

Jermain is every inch the family man. He recently got<br />

engaged (on Valentine’s Day) to his girlfriend Charlotte at<br />

Brocket Hall in Hertfordshire. He even got down on one knee<br />

to propose before presenting her with a huge diamond<br />

engagement ring. “I was so nervous,” he says. The couple<br />

hope to get married in 2009, although if Charlotte had her<br />

way it would probably be sooner. “She’s picking wedding<br />

dresses already,” laughs Jermain.<br />

Charlotte’s love of shopping was what prompted the<br />

couple to buy a flat in Green Street earlier this year, so they<br />

could be close to Bond Street and Oxford Street.<br />

“Green Street is nice, quiet and classy – and the<br />

apartment is amazing,” says Jermain. Designed by Superna<br />

Sethi of Green Street-based Manhattan Properties, it is fitted<br />

out with all the mod cons you’d expect: plasma screens<br />

throughout, motorised speakers, under-floor heating, Lutron<br />

lighting and a Crestron portable screen, which controls TV,<br />

audio, lighting and blinds.<br />

And luckily for Charlotte, who loves to cook, the Italian<br />

kitchen is huge, complete with six ovens, two huge wine<br />

coolers and a massive American fridge.<br />

But they also enjoy eating out. “I love my food,” says<br />

Jermain, whose favourite restaurant is the Mirabelle in Curzon<br />

Street.<br />

<strong>His</strong> other passion is music and, had he not been a<br />

footballer, he says he would probably have been a dancer.<br />

Street dancing was his thing and he even entered<br />

competitions. “Man, you should have seen me when I was<br />

little,” he says. “I even got a few medals.”<br />

He still occasionally struts his stuff in clubs around<br />

<strong>Mayfair</strong>. “A few weeks ago, it was one of the boys’ birthdays<br />

and we went to Chinawhite,” he says. “It’s a good<br />

atmosphere in there – nice people and good music.”<br />

Jermain, who is often snapped at parties, premieres and<br />

award ceremonies with Charlotte, admits he enjoys the glitz<br />

and glamour that goes with being a football star.<br />

“When you’re young you don’t realise,” he says. “You play<br />

football and that’s it. But now – yeah, it’s good. I can’t<br />

complain to be honest – and I wouldn’t change it for the<br />

world.”<br />

So how does he see his England chances? “Good,” he<br />

says. “I feel I’ve worked hard for the team, got a few goals<br />

and I don’t feel I’ve let anyone down. I’ll just stay in the<br />

frame, get a few starts and, hopefully, get a few more goals.”<br />

<strong>JERMAIN</strong> <strong>DEFOE</strong> SCORING FOR<br />

ENGLAND AGAINST ANDORRA<br />

IN THE EURO 2008 QUALIFIERS<br />

MATT ROBERTS / REX FEATURES


20 21<br />

cars<br />

LOOK, THIS IS SUPPOSED TO BE THE<br />

BLOKES’ ISSUE, SO IT’S TIME WE GAVE<br />

IN TO A BLOKISH FANTASY. EVERY CAR<br />

ON THIS PAGE IS AVAILABLE IN MAYFAIR.<br />

ALL YOU NEED IS A FREE LUNCH HOUR<br />

... AND A VERY, VERY FAT WALLET<br />

Sexy<br />

beasts<br />

Clockwise from top left: Rolls-Royce Phantom<br />

Drophead Coupé<br />

0-60 mph: 5.7 seconds<br />

Top speed: 149 mph<br />

Price: £260,000<br />

Rolls-Royce, 15 Berkeley<br />

Square, 020 7491 7941.<br />

Lotus Exige S<br />

0-60 mph: 4.1 seconds<br />

Top speed: 148 mph<br />

Price: £33,995<br />

London Group, 118-127<br />

Park Lane, 020 7629 7020.<br />

Morgan Aero 8<br />

0-60 mph: 4.5 seconds<br />

Top speed: 160 mph<br />

Price: £55,000<br />

London Group,<br />

118-127 Park Lane,<br />

020 7629 7020.<br />

Bentley Continental GTC<br />

0-60 mph: 4.8 seconds<br />

Top speed: 195 mph<br />

Price: £130,500<br />

Jack Barclay, 18 Berkeley<br />

Square, 020 7629 7444.<br />

Audi S5<br />

0-60 mph: 5.1 seconds<br />

Top speed: 155 mph<br />

Price: £39,725<br />

Audi Forum, 74-75<br />

Piccadilly, 020 7318 2230.<br />

Aston Martin V8<br />

Vantage Roadster<br />

0-60 mph: 4.9 seconds<br />

Top speed: 175 mph<br />

Price: £91,000<br />

Stratstone of <strong>Mayfair</strong>,<br />

Park Lane,<br />

020 7235 8888.


22<br />

food<br />

Cooking with books<br />

THE INTERCONTINENTAL Park Lane recently opened its<br />

main restaurant, Cookbook Café. Overlooking Hyde Park,<br />

the atmosphere is casual and comfortable, while the menu<br />

includes British comfort food and international favourites.<br />

Tepenyaki-styled cooking stations allow chefs to show<br />

off their skills and interact with customers. Another highlight<br />

is Sunday brunch, which includes everything from pastries<br />

and cereals to wood-fired pizza and Eggs Benedict.<br />

Cookbook Café, which features more than 200 original<br />

cookbooks from the 19th century to today, will also host<br />

events such as book launches and wine tastings.<br />

Galvin’s Armand<br />

wins Roux prize<br />

ARMAND SABLON, a young chef who<br />

works at Galvin at Windows at the<br />

London Hilton on Park Lane, battled with<br />

five other finalists to win the title of Roux<br />

Scholar 2007.<br />

Judges for the competition, now in its<br />

24th year, included four members of the<br />

Roux family, along with Gary Rhodes,<br />

Brian Turner, Heston Blumenthal, David<br />

Nicholls and Andrew Fairlie.<br />

Armand’s interpretation of the classic<br />

dishes Escoffier Tournedos Rachel and<br />

Roux Bordelaise Sauce, together with a<br />

macaroni soufflé, clinched the award.<br />

Armand also won £3,000 cash, three<br />

months’ training at a three-starred<br />

restaurant in Europe, as well as trips to<br />

New York, Champagne and Milan. After<br />

being presented with his award by Michel<br />

Roux at a ceremony at the Mandarin<br />

Oriental Hyde Park, Armand said: “This is<br />

the most fantastic point in my career. I am<br />

just so thrilled and I look forward to every<br />

aspect of the year ahead.”<br />

Byrne’s British is best<br />

AIDEN BYRNE, who recently joined The Grill Room at the Dorchester,<br />

has devised his first modern British menu. Aiden (pictured) has a<br />

distinctive cooking style that has evolved from his time working at<br />

Tom Aikens’ restaurant in Chelsea as head chef and at Adlards<br />

Restaurant in Norwich, where he won a Michelin star at the age of 22.<br />

Alongside classics such as roast rib of beef – carved from the<br />

trolley – are dishes such as Dublin Bay prawns with broccoli purée,<br />

ricotta dumplings and caviar; braised trotters with Clonkilty black<br />

pudding and prune purée; and squab pigeon with pickled cabbage<br />

and sweet garlic butter sauce.<br />

The dessert menu features bread and butter pudding, spiced<br />

bread mousse and vanilla butter cream, and orange and olive oil cake<br />

with orange sorbet and candied celery.<br />

And the wine list, which now includes 30 wines under £30, is<br />

overseen by sommelier Jason McAuliffe (previously at Chez Bruce).<br />

To book, call 020 7629 8888.<br />

THE BRIAN TURNER restaurant at The<br />

Millennium Hotel in Grosvenor Square is now<br />

open for Sunday lunch between 12.30 and<br />

2.30. Aimed at families, it features a traditional<br />

Sunday roast alongside the a la carte menu.<br />

TO MARK the launch of a summer à la carte<br />

menu at The Ritz, executive chef John Williams<br />

has devised a five-course champagne dinner to<br />

be held on May 15. Priced at £180, the meal<br />

will be accompanied by wines from the House<br />

of Ruinart. To book, call 020 7300 2562.<br />

THE PARK LANE HOTEL, Piccadilly, has<br />

launched a fragrant Rose Afternoon Tea,<br />

available at its Palm Court restaurant until the<br />

end of June. The tea costs £35 and includes<br />

Palm Court Crush Cocktail, potted shrimps<br />

and melba toast, scones and smoked salmon,<br />

sandwiches, scones with jam, and rosecoloured<br />

pastries. To book, call 020 7290 7328.<br />

To be featured in<br />

the <strong>Mayfair</strong> <strong>Times</strong><br />

restaurant directory<br />

call Gemma, Katie<br />

or Sam on<br />

020 7259 1050<br />

restaurant directory


24<br />

food<br />

Angela Hartnett was born and brought up in Kent but her heart lies<br />

in Italy. It’s the country from which her mother and grandmother came<br />

originally and it provides the inspiration for her first book, Angela<br />

Hartnett’s Cucina.<br />

Angela says the book “contains three generations of Italian<br />

cookery, which we’ve brought up to date”. The recipes are based on<br />

the food she grew up with – classic Italian dishes. While most are<br />

simple, there are some that require a little more time and patience.<br />

For instance, there’s a dish called Mostarda – preserved fruits –<br />

which cook in their natural juices, sugar and mustard essence. “You<br />

leave them for three weeks,” says Angela. “It’s basically an oldfashioned<br />

way of pickling – and they’re great served with cold meats<br />

and cheeses. Yes, some stuff takes time, but I don’t think you need to<br />

dumb down food.”<br />

Angela spent most of her teenage years helping her grandmother<br />

cook the family meals. “These years of shopping and cooking for<br />

Nonna taught me to understand what great Italian food is all about.<br />

Start with the very best raw ingredients and do very little to them. Just<br />

let the ingredients speak for themselves and make the best of their<br />

natural flavours and textures.”<br />

That advice stood Angela in good stead for a career as a chef.<br />

She became chef-patron at The Connaught in 2002 after training with<br />

Gordon Ramsay and launching his restaurant Verre in Dubai. She has<br />

since become a household name, having appeared alongside Gordon<br />

in Hell’s Kitchen and taken part in Great British Menu last year. And,<br />

to top it all, she picked up an MBE from the Queen earlier this year. “I<br />

was amazed – completely flabbergasted,” says Angela.<br />

The current closure of The Connaught for refurbishment couldn’t<br />

have come at a more suitable time for Angela. “My book’s coming<br />

out, so that’s going to take a big part out of my schedule,” she says.<br />

She’s also just opened Cielo, another Gordon Ramsay-backed<br />

restaurant at the Boca Raton Resort & Club in Florida.<br />

“I’m just going to take time out,” she says. “It’s very rare in this<br />

career to say you’ve got six months off. But I need to go to the office<br />

every day because I need structure. I can’t just sit at home – that<br />

would do my head in.” Angela is looking forward to returning to The<br />

Connaught when it reopens in November. “I’ll be getting things<br />

organised and writing a new menu,” she says.<br />

Although The Connaught restaurant is part of the Gordon Ramsay<br />

empire, Angela is pretty much left to run it her own way. “Gordon is<br />

always there, and you feed into that support as much or as little as<br />

The Italian<br />

touch<br />

you need,” she says. Angela is one of the few female chefs to have<br />

won a Michelin star and she has managed to hold her own in a maledominated<br />

industry. “Because there are so few women around, you<br />

stand out a lot, so I don’t think it has been a disadvantage,” she says.<br />

“And, when you’re working with 10 guys thinking of you as their<br />

sister, there’s such respect. If I was stranded at three in the morning,<br />

there’s not one guy in the group who wouldn’t be there to help.”<br />

Angela admits that Gordon can be a difficult boss. “He’s tough but<br />

very fair,” she says. “It annoys me when people think he’s an ogre.<br />

He’s not at all. I’m one of his longest-serving members of staff and I<br />

wouldn’t work for the guy if I thought for one minute he was a total,<br />

utter arse.”<br />

And then there’s the issue of boyfriends. “It’s been a bit slow on<br />

that front,” she laughs. Surely it must be pretty daunting to take her<br />

out on a date or to invite her to dinner? “If people know me, they<br />

aren’t worried,” she says. “Also, my friends know that I can eat shit<br />

like the rest of them. I’ll buy white sliced bread, I’ll eat crisps and<br />

happily have a takeaway or eat burgers.”<br />

What really gets up her nose is bad service and bad value.<br />

TV CHEF ANGELA HARTNETT’S NEW<br />

BOOK CELEBRATES THREE<br />

GENERATIONS OF ITALIAN COOKING<br />

IN HER FAMILY. SHE TELLS SELMA<br />

DAY WHAT IT’S LIKE TO BE ONE OF<br />

THE FEW WOMEN AT THE TOP OF<br />

HER PROFESSION<br />

“I’ll pay anything for food,” she says. “I’ll happily fly places to eat<br />

but I get peed off if you don’t get value for money. And that’s from fish<br />

and chips or a burger to eating in five-star hotels. You’ve got to<br />

deliver people’s expectations.”<br />

Last year, Angela competed in Great British Menu but didn’t make<br />

it through to the second series. “As everyone said to me, including<br />

Gordon, ‘you might have made an effort. You might take these things<br />

a bit more seriously’,” she says.<br />

“I did enjoy doing it and without a doubt I do regret not making a<br />

bit more of an effort – I would like to have won, of course.”<br />

Still, as a result of the programme, Angela and chef John Burton-<br />

Race will be headlining their own TV series later this year. In BBC 2’s<br />

Kitchen Criminals, Angela and John will be competing to turn groups<br />

of kitchen no-hopers into culinary whizz kids.<br />

Although Angela says the latest programme has been good fun,<br />

she doesn’t intend to follow Gordon down the TV route. “I think<br />

Gordon is superb on TV – he’s a natural,” she says. “I would never be<br />

like that – it’s not my nature.”<br />

For now, Angela seems content to concentrate on her restaurants,<br />

do a bit of TV and see how the book goes. “I think I’ve pretty much<br />

achieved what I want,” she says. “I would like – ridiculous as it might<br />

seem – two or three stars because I’d like to be the first woman to do<br />

that, but that’s a long slog. It doesn’t happen overnight.”<br />

When she’s not working, Angela enjoys spending time with family<br />

and friends. “I love sitting around eating big bowls of pasta and salami<br />

with really good wine,” she says. “I’m not interested in lobster, caviar<br />

and all that nonsense.”<br />

“To me, it’s not all about food. I can sit<br />

and eat a ham sandwich in the park as<br />

long as I’m with some great friends and<br />

we’re having fun. It really is about the<br />

whole experience.”


26<br />

health & beauty<br />

EVEN BLOKES ARE<br />

ALLOWED TO PAMPER<br />

THEMSELVES WHEN<br />

CITY LIFE TAKES ITS<br />

TOLL. HERE ARE SOME<br />

OF THE SPECIAL TREATS<br />

MAYFAIR HAS TO OFFER<br />

Groom<br />

service<br />

Best foot forward<br />

WITH THE SANDAL SEASON around the corner,<br />

now’s the time to make sure your feet are looking<br />

their best.<br />

Geo F Trumper offers a professional chiropody<br />

service at its flagship store at 9 Curzon Street.<br />

Resident chiropodist Marc Metcalf says: “The<br />

service enables gentlemen to improve their health<br />

and well-being as well as maintain their personal<br />

appearance and grooming.”<br />

A consultation includes a health assessment of<br />

the feet, which can pick up symptoms resulting from<br />

a variety of conditions such as diabetes. Nail, fungal<br />

and bacterial conditions are diagnosed and treated,<br />

corns and calluses removed and ingrown toenails<br />

treated. The consultation ends with a foot massage<br />

and a hot towel scented with Trumper’s West Indian<br />

extract of limes.<br />

Customers are also advised on how to take care<br />

of their feet, from cutting toenails correctly to<br />

avoiding ailments such as warts and athlete’s foot.<br />

A session in a private wood-panelled cubicle<br />

costs £40. To book, call 020 7499 1850.<br />

Nights on the town<br />

IF YOU’RE PLANNING a night out with a mate, you<br />

might like to know that the Metropolitan Hotel in Old<br />

Park Lane has launched a special Boy About Town<br />

package. <strong>On</strong> arrival in the room, you’ll find two bottles<br />

of Proof beer on ice, Kettle Chips and a free lifestyle<br />

magazine, while a concierge will be on hand to help you<br />

plan your evening.<br />

You’ll also receive a gift certificate to Gentlemen’s<br />

Tonic in Bruton Place where you can choose from a wet<br />

shave, bespoke hand treatment or rejuvenation facial.<br />

If you’re feeling a little rough the next morning, you<br />

can enjoy a lie-in as check out isn’t until 4pm.<br />

The package, based on single occupancy in a City<br />

room, costs £299 per room per night and includes<br />

breakfast for two.<br />

Cut the sneeze factor<br />

THE RECENT mild weather means that the hay fever season<br />

has started early. If you are one of the hundreds of<br />

thousands of sufferers, you might like to know that<br />

Gentlemen’s Tonic at 31a Bruton Place has introduced the<br />

Revitalise and Refresh Eye Treatment which helps to alleviate<br />

hay fever symptoms.<br />

The treatment involves massaging key pressure points to<br />

speed lymphatic drainage and reduce puffiness around the<br />

eyes. Through massage, the sinuses are cleared, and the<br />

eye area is cleansed and hydrated. All traces of pollen and<br />

allergy-provoking dust are removed, leaving the eyes<br />

refreshed and restored. The treatment costs £48 and lasts<br />

45 minutes. To book, call 020 7297 4343.<br />

Chocolate treat<br />

IF YOU LOVE CHOCOLATE but are<br />

worried about piling on the pounds,<br />

you might like to try the Nil by Mouth<br />

Chocolate Treatment at Wholeman,<br />

67 New Bond Street.<br />

You can indulge in pure<br />

Venezuelan chocolate without feeling<br />

guilty as it is applied on your body to<br />

help combat fatigue. Not only that,<br />

but cocoa is rich in anti-ageing<br />

polyphenols, skin-tightening tannins<br />

and rejuvenating fatty acids.<br />

The treatment starts with a scrub<br />

of cocoa butter and chocolate nibs<br />

to remove dead skin cells and<br />

stimulate circulation. Cocoa butter<br />

and pure cocoa are then painted<br />

onto your body to hydrate, repair,<br />

rejuvenate and brighten dull skin.<br />

Priced at £85, the treatment lasts<br />

one hour. To book, telephone 020<br />

7629 6659.


28<br />

health & beauty<br />

GONE ARE THE DAYS WHEN<br />

MEN USED TO STICK TO<br />

ONE FRAGRANCE. NOW<br />

THERE ARE A VARIETY OF<br />

SCENTS TO SUIT DIFFERENT<br />

OCCASIONS, MOODS<br />

AND SEASONS<br />

A scent<br />

of man<br />

DUNHILL PURSUIT combines peppery and citrus notes<br />

with cinnamon and sandalwood. It’s “an oriental spicy<br />

fragrance, which evokes the spirit of adventure”. The<br />

aftershave lotion is priced at £30, and the eau de toilette<br />

costs £30. Dunhill is at 48 Jermyn Street and Selfridges.<br />

TO MARK the first<br />

anniversary of its fragrance<br />

for men, Hermès has<br />

brought out a limited-edition<br />

bottle of Terre D’Hermès.<br />

Containing the key<br />

ingredients of grapefruit and<br />

peppers, the woody<br />

fragrance is available at<br />

Hermès, 155 New Bond<br />

Street, and department<br />

stores. The eau de toilette is<br />

priced at £48 (100ml).<br />

CHOPARD, which has a store<br />

in Old Burlington Street, has<br />

introduced Chopard pour<br />

Homme, a classic woody,<br />

oriental fragrance with top<br />

notes of crisp Yuzu and spicy<br />

notes of cardamom and star<br />

anise. Eau de toilette: £36<br />

(50ml) and £43 (75ml).<br />

COURVOISIER has been<br />

preparing fine cognacs for more<br />

than 200 years. The company<br />

has now turned its attention to<br />

fragrances. The idea is that the<br />

blender and perfumier play<br />

similar roles in producing fragrant<br />

palettes and bouquets. The<br />

woody-oriental eau de parfum is<br />

available exclusively at John<br />

Lewis at £80 for 75ml.<br />

BULGARI has introduced a limitededition<br />

version of AQUA Pour<br />

Homme. The unusual packaging has<br />

the bottle framed by a mirrored green<br />

background. The fragrance itself is<br />

fresh, with notes of tangerine<br />

combined with amber. £49 for 100ml,<br />

from Bulgari at 168-169 New Bond<br />

Street and at department stores.<br />

FLEUR DU MALE is the latest men’s<br />

fragrance from Jean Paul Gaultier. Based<br />

on orange blossom, which is traditionally<br />

used in women’s fragrances, Fleur Du<br />

Male is available from department stores<br />

priced from £27 (40ml) to £47 (125ml).


30 31<br />

fashion<br />

AT EMPORIO ARMANI, the look is<br />

slim but relaxed. Traditional Armani<br />

fabrics come in small patterns, Prince<br />

of Wales checks, close weaves and<br />

chalk stripes. These are all set off by<br />

a thread of silk in unusual shades of<br />

grey or inky blue mixed with white<br />

and vibrant red. Knitwear is also<br />

patterned throughout in red and<br />

white. Emporio Armani is at 51-52<br />

New Bond Street.<br />

LACOSTE HAS taken the relaxed<br />

elegance of the Thirties French Riviera<br />

and funked it up. Creative director<br />

Christophe Lemaire has translated<br />

the comfort of home wear into streetsavvy<br />

staples, with bright colours and<br />

patterns all mixed together. Lacoste<br />

is at 42 South Molton Street and at<br />

233 Regent Street.<br />

THE KEY TO MEN’S DRESSING<br />

THIS SEASON IS COMFORT<br />

WITH SOPHISTICATION – AND<br />

DON’T BE AFRAID TO PUNCH<br />

IT UP WITH A SPLASH OF<br />

COLOUR. HERE ARE THE<br />

LEADING LOOKS THAT<br />

APPEARED ON SPRING/<br />

SUMMER CATWALKS<br />

Bright<br />

boys<br />

DIESEL USES a touch of gold to<br />

glamorise bomber jackets, jeans and<br />

nylon tops. The spring/summer<br />

collection is light, with denim a key<br />

theme, from pure and untreated to a<br />

touch of wash, in white, red and even<br />

striped. The silhouette is volume on<br />

top, narrow below. Diesel is at 132<br />

New Bond Street.<br />

PAUL SMITH menswear for<br />

spring/summer is a very English<br />

collection, inspired by Savile Row<br />

tailoring. Shirts are slim fitting and<br />

come in soft, washed-out colours –<br />

pale blue or pink with highlights of<br />

orange and yellow. Trousers come<br />

in a selection of shapes, while<br />

casual tailoring is in linen, twill and<br />

canvas in soft colours for a worn<br />

look. Paul Smith menswear is<br />

available at Selfridges and at<br />

Browns, 23-27 South Molton Street.<br />

“I WANTED the collection to feel tailored and<br />

refined but to have the effortless attitude of a pair<br />

of jeans and a T-shirt,” said Christopher Bailey of<br />

his spring/summer line for Burberry Prorsum.<br />

Fabrics range from lightweight mohair to washed<br />

leathers. Burberry is at<br />

21-23 New Bond<br />

Street and 157-167<br />

Regent Street.<br />

SIMPLICITY IS the key<br />

to Aquascutum’s latest<br />

collection. The silhouette<br />

is straight but with<br />

relaxed proportions, with<br />

all garments handfinished.<br />

Colours are<br />

muted, such as moss<br />

green, while fabrics<br />

range from deluxe linen<br />

voiles to cotton lumi<br />

blends. Aquascutum is<br />

at 100 Regent Street.<br />

THE SPRING/SUMMER look at<br />

Jaeger London Menswear is<br />

“Riviera playboy”. The collection<br />

features cool summer fabrics,<br />

slim tailored cuts and graphic<br />

patterns inspired by Fifties’ and<br />

Sixties’ casual wear. Low-slung<br />

cotton chinos and striped<br />

slimline jeans are paired with<br />

collared jersey T-shirts and<br />

polkadot fitted shirts.<br />

For a night on the town, the<br />

collection includes linen cotton<br />

suits with narrow trousers and<br />

peaked lapelled jackets in dusty<br />

grey, neutral muted check and<br />

navy combinations.<br />

The Jaeger store is at<br />

200-206 Regent Street.<br />

COLOUR IS PREVALENT in Crombie’s<br />

spring/summer collection. Suits come with<br />

fuchsia and soft pink lining, while shirt colours<br />

range from khaki green and baby blue to pink<br />

striped. Perfect for this season is the navy<br />

trench coat, matched with a fuchsia polo<br />

shirt and washed jeans. You’ll find Crombie<br />

at 99 Jermyn Street.<br />

Look<br />

sharp<br />

PRINGLE OF SCOTLAND takes its inspiration<br />

from the chic and glamorous style of David<br />

Hicks and Terence Stamp during the late<br />

Sixties and early Seventies. The collection has<br />

two recurring stories: the first sees dove greys,<br />

sea and sky blues mixed with black or white,<br />

while the second uses a warmer, neutral<br />

palette of taupes, sandstone and brown mixed<br />

with cream, gold and sun-bleached pinks.<br />

Key fabrics include lightweight cashmere and<br />

super-fine wool. Pringle of Scotland is at<br />

112 New Bond Street.


32 The Allied Irish Bank (GB)/<strong>Mayfair</strong> <strong>Times</strong> Business Forum<br />

33<br />

business<br />

ARE PRIVATE EQUITY COMPANIES<br />

“CASINO CAPITALISTS”, AS SOME<br />

TRADE UNIONISTS CLAIM, OR<br />

ARE THEY THE SECRET TO<br />

UNLOCKING VALUE IN BRITAIN’S<br />

TIRED AND FLABBY PUBLIC<br />

COMPANIES AS WELL AS A<br />

POTENTIAL NEW SOURCE OF<br />

FINANCE FOR THE PUBLIC<br />

SECTOR?<br />

AT THE FOURTH ALLIED IRISH<br />

BANK (GB)/MAYFAIR TIMES<br />

BUSINESS LUNCH AT THE<br />

MILLENNIUM HOTEL IN<br />

GROSVENOR SQUARE, EXPERTS<br />

FROM THE PRIVATE EQUITY<br />

SECTOR DEBATED THE ISSUES<br />

WITH A GROUP OF INVITED<br />

GUESTS AS SOME OF BRITAIN’S<br />

BEST-KNOWN COMPANIES –<br />

INCLUDING BOOTS AND<br />

SAINSBURY – EMERGED AS<br />

POTENTIAL TAKEOVER TARGETS<br />

A<br />

moving<br />

target<br />

The term PRIVATE EQUITY relates to<br />

private equity funds: tax-efficient<br />

investment vehicles with a limited life,<br />

most often of 10 years. Necessarily, then,<br />

they are buy-to-sell investors usually<br />

employing high-powered expert<br />

managers who buy businesses, manage<br />

them hard and sell them on. A fund’s<br />

managers make their money in two ways:<br />

they charge investors a management fee,<br />

and take a percentage of net profits on<br />

future sales. Private equity funds have<br />

been around for a long time. KKR, the<br />

company involved in the Alliance Boots<br />

bid, was formed 30 years ago.<br />

Businesses that have been owned, or are<br />

still owned, by private equity funds include<br />

Google, New Look, Toys R Us and<br />

Debenhams. Critics have accused firms of<br />

borrowing too much and saddling<br />

businesses with debt as a result. Unions<br />

have accused them of asset stripping.<br />

Even the Financial Services Authority has<br />

observed that a large number of publicly<br />

quoted companies slipping into private<br />

hands could reduce capital market<br />

efficiency. Supporters argue that listed<br />

companies have become over-cautious<br />

and over-scrutinised in the wake of the<br />

dot.com collapse, and that private equity<br />

can shake value out of timidly managed<br />

businesses.<br />

Jennifer Harris pulled no punches in her introduction to the<br />

private equity debate.<br />

“There doesn’t seem to be a day that passes without either<br />

the media or the unions launching a fresh assault on the private<br />

equity industry,” she said. “Private equity doesn’t seem very<br />

private any more, and the unions would argue that it’s not<br />

particularly equitable either.<br />

“So, my first question to you would be: who is telling the<br />

truth? Are you really just about buying viable businesses and<br />

hollowing them out to satisfy your greed, or are you about<br />

bringing dynamic business models into play for the betterment of<br />

British society as a whole?”<br />

Bryan Vaniman suggested the very fact that private equity was<br />

private – and therefore not exposed to public scrutiny – had led<br />

to a whole series of misconceptions about what private equity did<br />

and the value it helps create.<br />

The truth is that, whether a private equity company provides<br />

venture capital to a business or aims for a high-profile buy-out, its<br />

job is to create value. “If we haven’t established that platform for<br />

future growth, we’re not going to be able to generate returns for<br />

ourselves. It’s a message that just needs to be delivered more<br />

effectively.”<br />

Jonathan Lass said that much of the current media coverage<br />

is ill-informed. Asked whether the media coverage mattered,<br />

Vaniman said he didn’t lose sleep over it. Media coverage, fuelled<br />

by inaccurate preconceptions, tended to focus on the short term.<br />

But in the real world it may be necessary to deal with those<br />

short-term issues that are inhibiting growth in order to create a<br />

business that is more profitable, a business that can invest and<br />

grow on its own account.<br />

Julian Wheatland suggested that private equity was actually<br />

addressing an inefficiency in the public markets. Jonathan Lass<br />

had pointed out that private companies are not under the same<br />

pressure to deliver results on a quarterly or half-yearly basis that<br />

public companies are, and Wheatland observed that “sometimes<br />

it’s hard for public companies to drive efficiency in the business,<br />

which is the basis of capitalism”.<br />

The question that was being lost in the media clamour, he<br />

said, was this: who is the value being created for?<br />

“The value is being created – in exactly the same way as it is<br />

in the public markets – for the pension funds and the insurance<br />

companies, which are investing in these funds,” he said. “And,<br />

yes, there are a few individuals managing [those funds] that are<br />

doing nicely, but there are a lot of pension funds that are doing<br />

very nicely as well and without an incentive nobody’s going to<br />

bother. It’s simply not going to be worthwhile.”<br />

Lass observed that there are trade unions whose own<br />

pension funds have invested in private equity companies to<br />

enhance returns. “Those sort of facts need to get out into the<br />

public domain,” he said. “I think that’s very important.”


34<br />

business<br />

The Allied Irish Bank (GB)/<strong>Mayfair</strong> <strong>Times</strong> Business Forum<br />

Ken Dytor argued that the government can’t afford to do<br />

without private equity. The government is committed to improving<br />

public services and cannot raise taxes much further to fund those<br />

improvements. Private equity represents an income stream from a<br />

good and stable background. “The public sector and the private<br />

equity market need to work together because actually the<br />

advantages to both parties are immense,” he said.<br />

Tim Duffy agreed that there was work to be done on the<br />

private equity sector’s reputation, but said the tone should be<br />

positive and aggressive rather than defensive.<br />

“The great thing to me about private equity,” he said, “is that it<br />

can take decisions that existing managers or shareholders or<br />

structures can’t, and at some point you’ve got to face up to that.<br />

Big decisions sometimes can’t be taken by existing<br />

shareholder/management groups.”<br />

The current argument, Jennifer Harris said, was that the<br />

private equity sector lacks transparency and needs regulation.<br />

Perhaps the real problem is that listed companies have too much<br />

transparency and too much regulation, which inhibits them in<br />

making longer-term decisions.<br />

Ricky Knox said that, in any event, the size of the deals<br />

involving private equity businesses was still relatively small. Private<br />

equity could still only afford the bottom 10 companies in the<br />

FTSE 100 and “there’s still a vast slew of companies in the UK<br />

and the US that are completely out of reach of private equity”. It’s<br />

still a small industry.<br />

Yes, said Rod Sparks, but it’s set to grow for sure. The<br />

allocation that pension funds make to hedge funds and private<br />

equity firms is small relative to their size – but it’s set to grow<br />

because of the perceived value these active managers can bring<br />

to a business.<br />

In her opening comments, Harris had said that there were<br />

$600 billion earmarked for, but not yet committed to, private<br />

equity. “That’s equivalent to the total sum of assets globally that<br />

are currently invested in private equity. So, a bullish forecast<br />

would seem a plausible one.”<br />

Ah, said Vaniman, but it has been an incredibly favourable<br />

investment market over the last three or four years, the economy<br />

has been great and there has been ample access to debt to fund<br />

acquisitions. “If we think that that environment’s going to continue<br />

over the next four to five years, we could very well be kidding<br />

ourselves.” Private equity companies bidding higher multiples for<br />

businesses in the face of competition had better be sure they’re<br />

going to be able to drive that value.<br />

“So, arguably the growth of private equity will be its salvation,”<br />

Harris said, “because you can’t just buy something for financial<br />

restructuring. You have to add value because the financial<br />

restructuring is valued into the acquisition price anyway – and if<br />

you have to add value to the underlying asset then you’re not<br />

quite the bad boys people make you out to be. As competition<br />

increases for the acquisitions you make, you have to get better at<br />

the business of doing business in those acquisitions.”<br />

Competition would drive innovation, Dytor said, as private<br />

equity sought new markets.<br />

Even so, the sector’s battered reputation is a problem. What<br />

is really needed, Duffy said, was a human face. “Because Richard<br />

Branson has a beard and wears a jumper, the general public<br />

doesn’t think that what he’s doing is bad. It’s that superficial.<br />

People forgive a lot if there’s a human face…”<br />

HOSTS<br />

Peter Brophy, Allied Irish Bank (GB)<br />

Chris Harris, Allied Irish Bank (GB)<br />

Erik Brown, <strong>Mayfair</strong> <strong>Times</strong><br />

Selma Day, <strong>Mayfair</strong> <strong>Times</strong><br />

CO-HOST<br />

Jennifer Harris, JRBH Strategy Management<br />

GUESTS<br />

Tim Duffy, M&C Saatchi and Accelerator<br />

Ken Dytor, Regeneration Investments<br />

Ricky Knox, Hexagon Partners<br />

Jonathan Lass, Davenport Lyons<br />

Rod Sparks, Hedge Fund Management Journal<br />

Julian Wheatland, Consensus Community<br />

Bryan Vaniman, Active Private Equity<br />

40 UPPER BROOK<br />

STREET AND 24<br />

CULROSS STREET<br />

YOU MAY HAVE NOTICED in last month’s <strong>Mayfair</strong><br />

<strong>Times</strong> our advert for the sale of 40 Upper Brook<br />

Street and 24 Culross Street. Following a great deal<br />

of interest from potential buyers, contracts for the<br />

sale have now been exchanged.<br />

The property is well-suited for conversion to a<br />

family home and the mews building features a<br />

working clock tower – one of only two examples in<br />

<strong>Mayfair</strong>. The house had been in office use for 70<br />

years before the sale and illustrates a trend to return<br />

office space in period buildings to residential use. A<br />

steady increase in the residential population is<br />

undoubtedly bringing more life and diversity to the<br />

neighbourhood.<br />

In the period immediately following the Second<br />

World War, a number of residential properties were<br />

left vacant owing to changing demographics, with<br />

many families opting to remain in the country after<br />

the Blitz. These properties were granted planning<br />

permission for temporary office use and typically<br />

housed companies that had to move from the City<br />

because of bomb damage. Most of these temporary<br />

permissions ran for 50 years and expired in the early<br />

1990s, at which point many properties were<br />

converted back to residential use.<br />

The sale, in 2000, of Grosvenor’s former<br />

headquarters at 53 Davies Street, which we had<br />

occupied since 1836, continued the trend. Much of<br />

the site was sold for residential use. And, with<br />

residential property currently enjoying a period of<br />

high value growth and office occupiers looking for<br />

open-plan floors, the conversion of large period<br />

buildings back to residential seems set to continue.<br />

A more recent example is the American Navy Annex<br />

in Grosvenor Square which is now for sale and looks<br />

very likely to be converted back to residential use.<br />

Grosvenor is committed to enhancing <strong>Mayfair</strong>’s<br />

status as a prestigious residential location. We hope<br />

to achieve this by improving the quality of our<br />

residential stock and the services we provide to our<br />

residents. Regular readers of this column will also<br />

be aware of our particular focus on public areas and<br />

open spaces as well as the provision of cuttingedge<br />

retail streets and local amenities.<br />

<strong>Mayfair</strong> is a great example of a genuinely mixeduse<br />

neighbourhood. More residents in the mix are to<br />

be wholly welcomed.<br />

Returning to residential Peter<br />

Vernon<br />

UK Investment Director


50<br />

property<br />

LONDON HAS BECOME A<br />

MAGNET FOR THE WORLD’S<br />

SUPER-RICH – BUT IT’S NOT<br />

JUST BECAUSE OF THE<br />

BEAUTIFUL HOUSES AND<br />

CULTURAL DELIGHTS THE<br />

CAPITAL HAS TO OFFER.<br />

LUCY DENYER REPORTS<br />

The<br />

national<br />

wealth<br />

service<br />

Ever wondered why there are so many foreigners living in<br />

London – particularly in prime areas such as <strong>Mayfair</strong>? Data<br />

from Knight Frank’s <strong>Mayfair</strong> office shows that, in the last two<br />

months, only three buyers locally have been British – the rest<br />

have been Indian, Kazakhstani and Greek. Meanwhile<br />

property availability in the capital’s most exclusive enclave is<br />

almost half of what it was last year, according to Peter<br />

Wetherell, managing director of the eponymous estate agent.<br />

London – especially expensive and beautiful areas such<br />

as <strong>Mayfair</strong> – has become a haven for the super-rich. Of the<br />

23 billionaires in London, only 12 are British. Forbes, the<br />

house magazine for the rich and powerful, has identified a<br />

large part of London’s appeal as deriving from the taxation<br />

system. Forbes.com’s Paul Maidment has described this as<br />

“a magnet for the world’s billionaires”.<br />

Among those who call <strong>Mayfair</strong> home are Anil Agarwal, an<br />

Indian worth £1.4 billion who moved to Britain in 2003, and<br />

James Packer, son of Kerry Packer, the late media mogul,<br />

who reportedly paid £15 million for a newly converted flat set<br />

across three floors at 44-46 Park Street.<br />

It’s not just the beautiful houses, cultural delights and<br />

convenience of prime central London that draw in residents<br />

from overseas. While <strong>Mayfair</strong> and other areas like it certainly<br />

offer all these things, foreigners who decide to make a home<br />

in the UK also enjoy significant tax breaks.<br />

It all turns on the concept of domicile. This is the place an<br />

individual regards as their permanent home – not the same<br />

as residence, which merely denotes physical presence. Nondomiciled<br />

UK residents make huge savings through the<br />

unique tax breaks they enjoy by being based here.<br />

Allowed by virtue of their status to shift savings outside<br />

the UK, they do not have to pay tax on this money as long<br />

as it is not brought into the country. Similarly, “clean capital” –<br />

money earned before they moved to Britain – is also exempt.<br />

Indeed, it is possible for foreign-domiciled residents to<br />

plan their affairs to minimise the incidence of UK tax to the<br />

extent that some avoid it altogether.<br />

Carole Cook of <strong>Mayfair</strong> law firm Forsters, which<br />

specialises in property law, says 70 per cent of her clients are<br />

non-domiciled. It makes sense, she says – on a portfolio<br />

worth even as comparatively little as £500,000, keeping the<br />

money outside the UK saves 40 per cent on capital gains<br />

and interest.<br />

The question of whether this is fair or not has long been<br />

raised. After all, UK-resident and domiciled individuals have<br />

to pay British tax on their worldwide income and gains.<br />

But London is currently enjoying a strong position as the<br />

world’s leading financial centre, and there is no doubt that<br />

wealthy non-domiciled residents are contributing to that<br />

success in no small way.<br />

“Possibly without the tax break, London would not have<br />

become the global economy it has,” says Ms Cook. “Nondomiciled<br />

beneficiaries bring huge benefits to the economy.”<br />

It would seem that the government is taking the same<br />

stance. Although papers from this year’s Budget say that the<br />

tax rules are being reviewed, the government has not<br />

delivered on its commitment to publish a consultation paper<br />

on the subject.<br />

So, while Gordon Brown’s Budget will have reminded<br />

some of <strong>Mayfair</strong>’s wealthy residents just how much money<br />

they pass on to the government, others will have been<br />

relieved that the Chancellor seems to have dropped the issue<br />

of tax reform.<br />

Which means that <strong>Mayfair</strong>’s position as being highly<br />

attractive to all wealthy individuals – no matter where they<br />

hail from – looks set to remain.


54<br />

property<br />

Andrew Murray is the quintessential bloke. He’s a builder, for a<br />

start, he likes to hang out on site wearing a hard hat and eating<br />

bacon sandwiches, and he also likes to “wing” things.<br />

But he also happens to be rather successful at doing so.<br />

Andrew is not just any old builder – he heads up top-end<br />

development company Morpheus and is responsible for some of<br />

the smartest pads around.<br />

<strong>His</strong> company has completed 17 projects in <strong>Mayfair</strong> in the past<br />

13 years, as well as numerous other schemes in the prime central<br />

London area. And Andrew is currently working on what look set<br />

to be the best two penthouses in London. The project is a joint<br />

venture with Charles Street Estates and also involves designer<br />

Nicky Haslam. And already there are offers of around £3,000 a<br />

sq ft floating about.<br />

Just down the road, meanwhile, Morpheus is drawing up<br />

plans to transform the Thomas Goode building, redesigning the<br />

shop floor and creating nine flats above it.<br />

Not bad for a guy who fell into the trade in a manner that he<br />

describes as being “a little accidental”.<br />

Public-school educated Andrew, now 36, left university with a<br />

degree in economics, a bit of experience at painting and<br />

decorating for friends in the holidays, and a lot of confidence.<br />

“I persuaded an architect to let me do a whole house – a halfa-million-pound<br />

job,” he explains. “I literally did it with a DIY<br />

Collins manual and I rewired the whole thing – I met some quite<br />

interesting people along the way. That was a kind of baptism of<br />

fire.” And, he adds guiltily, “it was all cash”.<br />

Whatever his motivation, Morpheus – named for the<br />

company’s ability to change things – was born. And it’s been<br />

growing ever since. Andrew jokes that nowadays he doesn’t get<br />

out of bed for a one-bed flat job, and admits that the company<br />

“tries to stick with top-end stuff”.<br />

He explains: “I had the benefit of having had 10 years in the<br />

industry to know what does and doesn’t work. I came into<br />

developing with my tastes tuned.<br />

“So now I’m trying to steer Morpheus away from all this fad<br />

stuff – to concentrate on craftsmanship and finishes, keeping it<br />

very classical and timeless.”<br />

In practice, this translates into the very sleekest houses and<br />

apartments – “not poncy and wooden and traditional”. So<br />

Building<br />

on<br />

success<br />

THERE’S NOTHING PONCY<br />

ABOUT THE APARTMENTS<br />

ANDREW MURRAY BUILDS –<br />

THEY’RE SLEEK AND<br />

CLASSICAL AND PACKED WITH<br />

THE LATEST GADGETRY.<br />

LUCY DENYER MEETS HIM<br />

kitchens will come in white gloss rather than the latest, on-trend<br />

blue or aubergine, and exteriors remain classical, even though<br />

their interiors might be more up to the minute.<br />

Andrew is not averse to technology, saying the key is to “get<br />

as much in as you can”. But he says it’s important to make sure<br />

there’s two types of interface – one that’s easy to use and one for<br />

the super-techno geek. “There’s no point in selling a house with<br />

so much gadgetry that everyone gets scared,” he says. “You<br />

want Granny to come and stay and be able to turn the lights off.”<br />

Granny is not Morpheus’s typical client, however – after all,<br />

this is the company that finished a house in <strong>Mayfair</strong> a couple of<br />

years ago complete with gun room, wet bars, a cigar room and<br />

beds that “floated” on glass. <strong>On</strong>e of the guest rooms even had a<br />

bath in the bedroom, next to the fireplace.<br />

Bathing by firelight, floating in bed – it’s all the kind of thing<br />

that makes Andrew Murray tick. “I love designing things,” he says<br />

simply. “People’s reactions when they go in there – that does it<br />

for me. When someone comes into the best thing you’ve done<br />

and they’re blown away by it – that’s awesome.”<br />

As surely any man would agree.<br />

ANDREW MURRAY FOUND<br />

HIS DREAM JOB WHEN<br />

HE STARTED MORPHEUS –<br />

AND THE DEVELOPER’S<br />

CHARLES STREET<br />

PENTHOUSES LOOK SET<br />

TO MAKE THE BUYERS’<br />

DREAMS COME TRUE


58<br />

meanderings erik brown<br />

Stars at St James’s<br />

ACTOR ANTHONY ANDREWS – who won worldwide<br />

acclaim and a BAFTA for his portrayal of Sebastian<br />

Flyte in Brideshead Revisited – was the surprise star<br />

guest at a fundraising concert in aid of St James’s<br />

Church, Piccadilly, a few weeks back.<br />

Ticket holders were expecting to see and hear<br />

actors Sir John Standing, Edward Fox and Dame<br />

Diana Rigg, and in fact did. But Mr Andrews was an<br />

unexpected substitute for the church’s restoration<br />

appeal committee chairman, Rupert Hambro,<br />

who was scheduled to read part of a speech by<br />

William Pitt.<br />

The concert also featured a young classical<br />

guitarist, Michael Cook Spear; a splendid choir,<br />

directed by Susan Digby OBE; an early-music group<br />

called Florilegium; and the Brilliante Brass Band.<br />

But it was an 18-year-old who stole the show.<br />

World Youth Harmonica Player Philip Achille’s<br />

rendition of James Moody’s Little Suite on chromatic<br />

harmonica was simply startling.<br />

The evening ended with William Blake’s mystic<br />

hymn Jerusalem: appropriate since Blake was<br />

christened in the Christopher Wren-designed St<br />

James’s Church, which is now in need of at least<br />

£3.5 million worth of urgent repairs. It looks as if the<br />

concert raised around £30,000.<br />

If you want to chip in to help save the only Wren<br />

church outside the City of London, contact the<br />

appeal office on 020 7292 3785.<br />

Speed writing<br />

from Sixsmith<br />

FORMER BBC newshound Martin Sixsmith must have<br />

worked furiously to rattle out his latest book The<br />

Litvinenko File, given that the subject was buried just four<br />

months before it hit the streets. It’s a gripping read, and a<br />

remarkable piece of journalism that provides a real insight<br />

into the <strong>Mayfair</strong> assassination – going so far as to identify<br />

the most likely murderers, and the organisations behind<br />

them. More later, but if you want to read the story for<br />

yourself it’s published by Macmillan at £16.99.<br />

Mediterranean <strong>Mayfair</strong><br />

THE MOST bizarre fact to emerge out of Westminster Council in<br />

recent months, to my mind, is the news that <strong>Mayfair</strong> has its own<br />

olive grove.<br />

In a release about exotic trees, the local authority revealed<br />

that 10 years ago it had planted a row of olive trees in Brooks<br />

Mews behind Claridge’s as an experiment. Today, they are not<br />

only thriving, they are fruiting – see above.<br />

What’s more, there’s an Australian mimosa in Carlos Place<br />

and a dozen different species of palms on the roundabout at<br />

Marble Arch.<br />

“The sight of palm and olive trees flourishing in Westminster<br />

should serve as a warning to people to take climate change<br />

seriously,” says the chairman of the council’s Go Green Board,<br />

Alan Bradley. Quite.<br />

A sign of the times?<br />

HAS THE US Embassy already<br />

moved from Grosvenor Square?<br />

Fans of Google Maps might<br />

think so. Go to google.co.uk.<br />

Click on maps above the search<br />

description box. Enter “American<br />

Embassy London W1” and when<br />

the map loads you’ll see that the<br />

embassy is apparently now<br />

located north of Oxford Street in<br />

a Royal Mail Sorting Office near<br />

Rathbone Place. Click satellite<br />

and expand the view and you<br />

can see the red post office vans.<br />

We puzzled over this for a<br />

while, and came to the<br />

conclusion that it must be some<br />

kind of security measure: the<br />

modern counterpart of all those<br />

false signs put up in the Home<br />

Counties during World War II to<br />

confuse the Nazis.<br />

Naturally, we became<br />

concerned for the safety of the<br />

post office workers – until, as a<br />

test, we entered “The<br />

Dorchester Hotel London W1”<br />

and discovered that that too<br />

was on the post office site. At<br />

least the posties have decent<br />

room service.<br />

If embassy officials really are<br />

now contemplating a move, we<br />

wouldn’t blame them. Web<br />

researches unearthed a number<br />

of events and activities targeted<br />

at the embassy over the years<br />

including a naked bike ride,<br />

apparently in protest against<br />

motor vehicles, and a mass spy<br />

in, in which groups of pranksters<br />

dressed as spies gathered in<br />

small groups near the embassy<br />

and looked at it through holes<br />

cut in newspapers. Must have<br />

been quite disturbing.

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