Soothing the - Itchy Skin Parasites

How To Get your Life Back From Morgellons and Other Skin Parasites
• 11/2 Pound of steamer clams (enough for 2 people)
1. Soak them in cold water with black pepper for 30-45
minutes to cleanse them (they will spit out the sand).
2. Add 2" of water to the bottom of a sauce pan, bring to
boil, and then add the clams. When the water begins boiling
again, boil for 5 minutes. Steaming longer will result in
rubbery clams.
• Dipping sauce
• 1/4 cup butter
• Dried parsley
• Chopped garlic
• Pinch of salt
1. Heat the butter and garlic and add in the parsley to
your liking.
2. In stage II of diet, you can replace the water with
light beer to make beer steamers.
• Perfect Chicken in Wine Sauce
• 3 boneless chicken breasts
• 1/3 stick of butter
• 1 cup of white wine (Stage II only)
• Lemon
• Salt and pepper
1. Start by preparing the chicken 30 minutes before serving.
Prepare the chicken (wash and slice thinly—usually two to
three pieces per breast depending on the thickness of the
chicken breast.
2. You’ll need a 13” pan to fit all the chicken. Melt the butter
in the pan on low heat and then place the chicken—see
below for breading option--in the butter. Make sure all the
chicken is laid in the bottom of the pan—no stacking.
3. Turn the heat to medium low and let the chicken brown
for about 5 minutes as you sprinkle salt and pepper to your
liking.
4. Then flip over the pieces and brown the other side for
about 4 minutes as you add more salt and pepper.
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