21.03.2013 Views

Text salma - e-JTAFS - Mardi

Text salma - e-JTAFS - Mardi

Text salma - e-JTAFS - Mardi

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

Diversity and use of traditional fruit species in Malaysia<br />

Appendix 3. (cont.)<br />

162<br />

Common name Scientific name Parts of plant used Medicinal use<br />

Limau bali Citrus grandis Fruit –<br />

Limau kasturi Citrus microcarpa Fruit; juice Fruit used for afterbirth treatment<br />

Limau nipis Citrus aurantifolia Fruit Fruit used for afterbirth treatment<br />

Mengkudu Morinda citrifolia Leaf used as vegetable Fruit used as traditional medicine<br />

Mata kucing Dimocarpus longan Fruit –<br />

subsp. malesianus<br />

Mempelam Mangifera sp. Fruit; young fruit used as dishes –<br />

Mata kunau/Kekunau Baccaurea racemosa Fruit –<br />

Pulasan hitam/ Nephelium Fruit –<br />

maritam ramboutan-ake<br />

Pengalaban Litsea graciae Fruit –<br />

Rukam manis Flacourtia rukam Fruit –<br />

Rambai Baccaurea motleyana Fruit –<br />

Rotan Daemonorops – Handicraft<br />

periacantha<br />

Sukun Artocarpus altilis Fruit –<br />

Sentul kapas Sandoricum indicum Fruit –<br />

Serapit/ Bungok Willughbeia firma Fruit –<br />

Sentul Sandoricum koetjape Fruit –<br />

Tarap Artocarpus odoratissimus Fruit; seed boiled –<br />

Tampoi belimbing Baccaurea angulata Fruit –<br />

Tampoi putih Baccaurea macrocarpa Fruit –<br />

(cont.)

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!