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chapter 16 the best control for human lice and scabies

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According to <strong>the</strong> National Academy of Sciences, most Americans are magnesium deficient, which <strong>the</strong> academy<br />

says helps to account <strong>for</strong> high rates of heart disease, stroke, osteoporosis, arthritis <strong>and</strong> joint pain, digestive<br />

maladies, stress-related illnesses, chronic fatigue <strong>and</strong> a number of o<strong>the</strong>r ailments.<br />

Americans’ magnesium levels have dropped by half in <strong>the</strong> last century due to changes in agriculture <strong>and</strong> diet.<br />

Industrial farming has depleted magnesium from soil <strong>and</strong> <strong>the</strong> typical American diet contains much less magnesium<br />

than that of our <strong>for</strong>efa<strong>the</strong>rs. And in fact, <strong>the</strong> modern American diet with its fat, sugar, salt <strong>and</strong> protein actually<br />

works to speed up <strong>the</strong> depletion of magnesium from our bodies.<br />

Interestingly, our focus on getting enough calcium is ano<strong>the</strong>r factor in decreased magnesium levels. In a delicate<br />

dance of balance, calcium depletes magnesium yet calcium functions <strong>best</strong> when enough magnesium is present.<br />

Studies indicate that taking a calcium supplement without enough magnesium can increase <strong>the</strong> shortage of both<br />

nutrients. Researchers have found that many Americans have five times as much calcium as magnesium in <strong>the</strong>ir<br />

bodies, although <strong>the</strong> proper ratio <strong>for</strong> optimum absorption of both minerals is two to one.<br />

With such widespread magnesium deficiency one might think that magnesium supplements would be called<br />

upon, but studies show that magnesium is not easily absorbed through <strong>the</strong> digestive track. The presence of<br />

specific foods or drugs, certain medical conditions, <strong>and</strong> <strong>the</strong> chemistry of a person’s stomach acid can render<br />

magnesium supplements ineffective. Try using a magnesium-calcium , e.g., Calm Plus Calcium.<br />

Modern medical applications of sulfur include its use as an anti-microbial <strong>and</strong> anti-bacterial, as a laxative<br />

(magnesium sulfate), as an anti-inflammatory, to prevent convulsions, <strong>and</strong> in <strong>the</strong> treatment of dermatitis, <strong>scabies</strong>,<br />

<strong>and</strong> various skin disorders such as acne. Sulfur dioxide (SO2) is a common additive in wine <strong>and</strong> dried fruits<br />

because of its anti-bacterial qualities. One common misconception about sulfur is that it has a pungent odor.<br />

Sulfur itself is odorless. Hydrogen sulfide (H2S), one of sulfur’s more common compounds, does have a very<br />

strong odor (like rotting eggs). Sulfates help our bodies to flush toxins, <strong>the</strong>y improve absorption of nutrients,<br />

help <strong>for</strong>m joint proteins, brain tissue <strong>and</strong> mucin proteins <strong>and</strong> <strong>the</strong>y also help prevent or ease migraine headaches.<br />

Seeing how sulfates <strong>and</strong> magnesium are so beneficial; this brings us to Epsom salt. Known scientifically as<br />

hydrated magnesium sulfate, Epsom salt is rich in both magnesium <strong>and</strong> sulfate. While both magnesium <strong>and</strong><br />

sulfate can be poorly absorbed through <strong>the</strong> stomach, studies show increased magnesium levels from soaking in<br />

a bath enriched with Epsom salt! Magnesium <strong>and</strong> sulfates are both easily absorbed through <strong>the</strong> skin. Sulfates<br />

play an important role in <strong>the</strong> <strong>for</strong>mation of brain tissue, joint proteins <strong>and</strong> <strong>the</strong> mucin proteins that line <strong>the</strong> walls of<br />

<strong>the</strong> digestive tract. They stimulate <strong>the</strong> pancreas to generate digestive enzymes <strong>and</strong> are thought to help detoxify<br />

<strong>the</strong> body of medicines <strong>and</strong> environmental contaminants. Studies indicate that sulfates are difficult to absorb from<br />

food, but are readily absorbed through <strong>the</strong> skin.<br />

Epsom Salt is one of only a few water-soluble sulfate minerals. The medicinal qualities of magnesium sulfate were<br />

first discovered in <strong>the</strong> mineral waters at Epsom, Engl<strong>and</strong> <strong>and</strong> are where <strong>the</strong> name Epsom is derived. Magnesium<br />

is one of <strong>the</strong> most important of <strong>the</strong> essential minerals in <strong>the</strong> body, <strong>and</strong> it is commonly deficient in <strong>the</strong> American<br />

diet. It has anti-inflammatory <strong>and</strong> anti-arthritic properties <strong>and</strong> can be absorbed through <strong>the</strong> skin. Magnesium<br />

sulfate dilates blood vessels, <strong>and</strong> this property may help prevent fur<strong>the</strong>r brain injury in stroke victims. A New<br />

Engl<strong>and</strong> remedy <strong>for</strong> arthritis is a hot bath of Epsom Salts. The heat of <strong>the</strong> bath increases circulation <strong>and</strong> reduces<br />

<strong>the</strong> pain <strong>and</strong> swelling of arthritis. Soaking in Epsom Salt soo<strong>the</strong>s tired, aching muscles. This mineral is known to<br />

be helpful in preventing pre-eclampsia (known as toxemia <strong>and</strong> pregnancy-induced high blood pressure). It is also<br />

used in severe exacerbations of asthma. When given intravenously, it promotes broncho-dilation. When taken<br />

as an injection, magnesium sulfate blunts deep tendon reflexes <strong>and</strong> a scientific study is underway to determine<br />

what benefit to recovery magnesium sulfate has when it is administered to stroke victims be<strong>for</strong>e <strong>the</strong>y reach <strong>the</strong><br />

hospital. An infusion of Epsom salt (magnesium sulfate) given just be<strong>for</strong>e delivery to pregnant women at high<br />

risk <strong>for</strong> preterm birth cut <strong>the</strong> rate of cerebral palsy among <strong>the</strong>se newborns in half, U.S. researchers reported.<br />

8<strong>16</strong>

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