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Download our Functions menu (pdf) - All' Antica Italian Restaurant

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All’ <strong>Antica</strong><br />

<strong>Italian</strong> <strong>Restaurant</strong><br />

Menu 3<br />

$42pp or $38pp Midweek Discount (Tuesday – Thursday)<br />

4 c<strong>our</strong>ses<br />

antipasto breads mains side salad dessert<br />

starter antipasti<br />

Antipasto Platter<br />

Marinated balsamic mushroom, olive tapenade, mild<br />

pepperoni, grana padano and marinated bocconcini<br />

cheese, mixed olives and char grilled vegetables served<br />

with homemade parmesan crostini & grissini sticks<br />

breads pane<br />

Garlic pizza with parmesan & mozzarella and Tomato<br />

& Bocconcini bruschetta with extra virgin olive oil &<br />

balsamic reduction<br />

mains secondi<br />

Choice of any 3 styles of pizza from the <strong>menu</strong> – see <strong>our</strong><br />

website (takeaway <strong>menu</strong> is best) for types of pizza<br />

www.allantica.com.au and<br />

Choice of any 3 styles of pasta & risotto from the<br />

following:<br />

Risotto Bianco con Pollo GF<br />

Traditional White Wine risotto with pan seared chicken,<br />

button mushrooms, roasted pumpkin & semi dry<br />

tomatoes , finished with truffle oil.<br />

Fettuccine con Salmone<br />

Ribbon fettuccine with Tasmanian smoked salmon,<br />

capers, semi dried tomatoes and baby spinach finished<br />

in a lemon and pesto cream sauce<br />

Ravioli della Zucca V<br />

Spinach & Ricotta ravioli with semi dry tomato,<br />

fresh sage, toasted almond & caramelised pumpkin<br />

in crème sauce<br />

www.allantica.com.au<br />

Tortellini amatriciana<br />

Veal tortellini with bacon, chilli, kalamata olives & fresh<br />

basil in rich napolitana sauce<br />

“All’ <strong>Antica</strong>” Spaghetti con carni<br />

Meatballs & spaghetti in the old style, home made<br />

meatballs in sweet roasted capsicum napolitana<br />

Fettuccine alla pollo<br />

Chicken breast with smoked tomato & walnut pesto in<br />

parmesan crème finished with spring onion<br />

Penne alla Sonte<br />

Tubular pasta with bacon & baby spinach in rocquette<br />

pistachio pesto crème<br />

Spaghetti Tradizionale V<br />

Spaghetti served with y<strong>our</strong> choice of either Carbonara,<br />

Bolognese or Vegetarian Napolitano Tomato sauce with<br />

capers & olives<br />

sides contorni<br />

Caprese Salad V/GF<br />

Tomato salad of fresh basil, rocquette, bocconcini,<br />

Spanish onion, and extra virgin olive oil<br />

dessert dolce<br />

All’ <strong>Antica</strong> Dessert Tasting Plate – Taste the whole dessert<br />

<strong>menu</strong>, includes: Chefs Tiramisu’, Vanilla Bean Panna<br />

Cotta, Strawberry Gelati & Bustrengo Cake with crème<br />

fraiche’<br />

115a Point Cartwright Drive, BuDDina, SunShine CoaSt QueenSlanD 4575 BooKingS 07 5444 0988

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