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Ploughman's Folly Ploughman's Folly - EcoPort

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conducted from below to the roots of the plants, without the customary interruption at the ploughsole some six to<br />

eight inches under the surface of the soil. (This interruption, something which does not exist in nature, consists of<br />

the blotter-like layer of organic matter which the mouldboard plough sandwiches in between the subsoil and the<br />

disturbed upper layers.) We were copying as closely as possible the natural environment in which plants always<br />

seem to thrive; but our behaviour was so odd to anyone schooled in the customary ways of managing crops that it<br />

became disturbing to observers.<br />

Much more might be said in support of this new conception of soil and the proper handling of it, but the reader will<br />

perhaps realize by now that Browning was right.<br />

"God's in his heaven --<br />

All's right with the world!"<br />

There is nothing wrong with our soil, except our interference, deliberate though unknowing, with the natural<br />

provisions for growing plants. Nothing is more obvious than the vigorous way in which nature takes over when land<br />

has been abandoned by farmers. All through the South, farmers have for generations "rested" their land for a<br />

number of years between periods of cropping. This practice used to be criticized severely as an evidence of<br />

laziness, but agriculturists have discovered that it really has merit, and that soil so treated is considerably<br />

rejuvenated and will again produce satisfactory crops. The benefits to be derived from allowing land to lie idle are<br />

directly proportionate to the abundance of wild plants that spring up. Southern farmers of the old school never kept<br />

their crops so free from weeds that there would not be plenty of seed to germinate on any land that was left to itself<br />

for a season or two. The second and third seasons' growth of weeds registered, by their increased height and<br />

vigor, the benefit the new plants received from the decaying material produced the previous year. The longer the<br />

fields lay idle, the more completely they were restored to normal productiveness. If many years intervened<br />

between plantings, however, a young forest might have to be cleared off the land again, so farmers usually<br />

renewed cropping after three or four fallow seasons.<br />

Such processes of soil renewal really should not be construed as idleness for the soil. In reality the so-called idle<br />

soil is working vigorously to re-establish a non-erosive surface. If there are enough weed seeds in the soil when it<br />

is abandoned, only a few years will be required for the surface to be properly "nailed down" again, so that runoff<br />

water will not be so plentiful or so effective in moving the soil minerals.<br />

Many of the ills of the soil are those which we humans have induced. We could have avoided all of the trouble we<br />

have had with the soil. But that we should have made precisely those mistakes which are now part of history is<br />

logical, when it is considered that the plough -- now the worst curse of the land -- was at the time it was invented a<br />

life-saver for the population. The reverential regard we have for it stems from those early days when people<br />

escaped the starvation then threatening only because the plough enabled them to handle larger areas of crops.<br />

This is more fully discussed in Chapter 4. It should be understood, however that, while this book condemns<br />

ploughing without reservation, it is in no sense an indictment of the men who have recommended it throughout the<br />

years. The motives back of such recommendations were as deeply rooted in their natures as are the religious<br />

teachings of one's youth. It was my own good fortune to be compelled to make soil where none existed. The<br />

solution of this problem pointed unmistakably to the solution of most of our soil problems.<br />

It is safe to say that if the invention of the disc harrow had preceded that of the mouldboard plough, and if planting<br />

and cultivating equipment had been designed to operate in the surface of plant residues it would have left, there<br />

would never have been a mouldboard plough. It should be clear that the immaculately clean material we now have<br />

on most of our farms cannot be called soil except by the most liberal literary license. Our ideal of the soil includes<br />

of necessity that it must be easy to work, free from obstructions. It must be tidy. The fact is that untidiness to an<br />

extreme -- a surface covered or filled with abundance of decaying plant tissues -- is really the proper condition. We<br />

must, therefore, revise our ideas as to the nature of the material upon which we can depend for sustenance. We<br />

certainly cannot depend upon the almost white soils we now cultivate with the plough.<br />

Ch. 3: Soil is not Eroded<br />

IN a very important sense, soil does not erode, for the more or less pure minerals that are left after all the organic<br />

matter has disappeared from the land are not, properly speaking, soil at all. They are merely the raw materials<br />

from which soil was originally made and from which it can be made again. Erosion begins only after the soil<br />

surface has become virtually non-absorbent -- a condition induced by the compactness resulting from the loss of<br />

highly absorbent, cellular organic matter present in nearly all undisturbed soils.<br />

In native meadow or forest, rainfall -- even the most torrential -- strikes the spongy mass of humus and is held, with<br />

little or no run-off. Wherever there is run-off, the movement is retarded and ultimately halted by the successive<br />

areas of absorbent organic matter over which the water moves. In a tight soil, free from organic matter, erosion is<br />

almost inescapable because the very tightness of the soil defeats the gravitational movement of water.

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