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Agribusiness and Trade Expansion Program - Fintrac Inc.

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Seminis East Africa continued its partnership<br />

with USAID-ATEP for hybrid tomato<br />

production for the local market. Seminis’<br />

regional agronomist, Peter R<strong>and</strong>a, visited<br />

Teppo Farm, Ethio-Flora Farm, Luna Farm,<br />

Upper Awash Agro enterprise <strong>and</strong> Robani<br />

Agricultural Enterprise. In addition, a brief visit<br />

from Dick Visser, of Pop Vriend Seeds, in<br />

conjunction with its local agent, General<br />

Chemicals, identified new opportunities for<br />

pear <strong>and</strong> bean trials in the coming season.<br />

Dr. Clive Kaiser of Oregon State University<br />

provided technical training on fruit tree crops<br />

funded through the Farmer to Farmer<br />

Volunteer <strong>Program</strong>. His expertise in grapes,<br />

cherries, mangoes <strong>and</strong> avocados identified<br />

new opportunities for clients going forward.<br />

Technical assistance was also carried out by<br />

USAID-ATEP agronomists Eskinder Kebede<br />

<strong>and</strong> Hiwot Menbere for smallholder farmers in<br />

Harerghe. This activity is part of a partnership<br />

program with Harerge Catholic Service (HCS)<br />

to improve crop production <strong>and</strong> income for<br />

smallholders growing vegetables for the local<br />

market.<br />

The field training for GAPs was<br />

complemented when the Ethiopian<br />

Horticulture Producers <strong>and</strong> Exporters<br />

Association (EHPEA) <strong>and</strong> USAID-ATEP<br />

received a draft of the GLOBALGAP protocol<br />

in Amharic.<br />

SPECIALTY COFFEE<br />

Thirteen cuppers graduated <strong>and</strong> are now<br />

qualified as ‘Q’ graders, the internationallyrecognized<br />

cupping st<strong>and</strong>ard incorporating<br />

st<strong>and</strong>ards set by the Specialty Coffee<br />

Association of America (SCAA). The trainees<br />

were from Addis Ababa Coffee Liquoring Unit<br />

(CLU), Dire Dawa CLU, Oromiya, SNNPR<br />

Agricultural Bureaus <strong>and</strong> private exporters.<br />

So far, 25 Q graders have been trained in<br />

Ethiopia by USAID-ATEP in partnership with<br />

Boot Coffee Consulting, CQI, <strong>and</strong> the<br />

Ethiopian Coffee Exporters Association<br />

(ECEA). Currently, Ethiopia has more Q<br />

graders than any other coffee producing<br />

country in Africa.<br />

Monthly Update – February 2008<br />

<strong>Agribusiness</strong> <strong>and</strong> <strong>Trade</strong> <strong>Expansion</strong> <strong>Program</strong><br />

USAID-ATEP Agronomist Semret Kifleyesus <strong>and</strong> grape<br />

consultant Emil Van Wyk provide table grape training for<br />

Luna Fruit Farm Manager Genenew Mekonnen.<br />

USAID-ATEP horticulture agronomists <strong>and</strong> fruit consultant<br />

Clive Kaiser visit smallholder farmers in the outskirts of<br />

Nazret, Oromia.<br />

In addition to Q grader training, USAID-ATEP <strong>and</strong> its partners organized the 9 th Coffee Stakeholders <strong>and</strong> Coffee<br />

Buyer Forum. The forum was aimed at promoting the concept of Q-graded coffee in Ethiopia <strong>and</strong> assisted the actual<br />

start of Q coffee trade in Ethiopia.<br />

At the end of February, the second Roundtable Coffee Conference was held in Jimma, Oromiya Region. There were<br />

55 participants including researchers, producers, processors, exporters, coffee buyers <strong>and</strong> roasters (from the US,<br />

Canada <strong>and</strong> Europe). The conference was organized as a forum to exchange ideas <strong>and</strong> information concerning the<br />

requirements of the international (specialty) coffee markets. Field visits created the opportunity to establish new<br />

market linkages among coffee buyers <strong>and</strong> exporters in a relatively informal atmosphere. Conference participants have<br />

www.ethiopiaag.org | www.fintrac.com 2

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