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capped and their methane gas harvested to<br />

fuel 25,000 homes. Also integral to the new<br />

park is the natural water system, including<br />

the salt marsh once polluted with 150<br />

million tons of waste. Now cleaned and<br />

readied for kayaking and canoeing, the salt<br />

marsh and the winding network of creeks<br />

stand out against the wide horizon views of<br />

the huge, hill-like capped mounds of trash,<br />

taking on a stark, captivating beauty of what<br />

seems like an otherworldly moonscape.<br />

Today, the site is dominated primarily<br />

by two plant species — Iva frutescens, a<br />

multi-stemmed shrub found in marshes,<br />

and Phragmites australis, common reed, a<br />

6- to 12-foot-tall grass that has taken over<br />

wetlands. To address the problem, small<br />

communities of native flora will be planted<br />

that will steal enough sunlight to naturally<br />

eradicate the invasive species, becoming<br />

one of the many ways Field Operations<br />

will engage and direct natural processes.<br />

Plugs, whips and trees also will be planted<br />

to enrich the seed bank.<br />

With no perfect moment planned in<br />

its evolution, the park will become everchanging<br />

as meadows, grasslands, woodlands,<br />

designed landscapes and creeks<br />

become interspersed with event spaces<br />

— docks, ball parks, bike paths, bird towers<br />

and horse trails. Sanitation buildings<br />

Above: A modular pathway system of tapered<br />

concrete planks allows plants to push up at the<br />

edges, blurring the boundaries between hard,<br />

paved and soft, planted surfaces.<br />

will be rejigged into performance theaters.<br />

Barges that once brought in garbage will be<br />

transformed into floating <strong>garden</strong>s. And an<br />

earthwork, built from World Trade Center<br />

towers debris, will be formed into the shape<br />

of the towers resting on their sides in a wildflower<br />

field. The whole will offer a huge<br />

open space found nowhere else in New York<br />

City. Look for it soon: North Park, the first<br />

of five phases, is projected to open in just<br />

a year and half. Who knows, though, what<br />

will follow on the heels of the current fiscal<br />

crisis? Already some parts of the original<br />

plans have been scrapped due to complexity<br />

and cost.<br />

For all the unavoidable discourse<br />

and wow power that promises to emanate<br />

from the High Line and Fresh Kills,<br />

Corner is not particularly interested in putting<br />

forth yet another design aesthetic for the ages.<br />

Rather, his eagle eye stays focused on developing<br />

new methods and strategies to enhance<br />

dynamic relationships between the historical<br />

past, the ecological future and us — out of<br />

which will grow the green and smart landscapes<br />

of the post-industrial age. r<br />

THE GARDEN CONSERVANCY'S<br />

OPEN DAYS<br />

&<br />

W. Atlee Burpee & Co.<br />

PRESENT<br />

Open Days<br />

Awakening of the Garden Celebration<br />

Friday & Saturday, April 3 & 4<br />

A tour of Fordhook Farm's exquisite<br />

<strong>garden</strong>s in early spring. Participate in<br />

a seed sowing workshop, plant sale,<br />

guided tours, and talks by<br />

Simon Crawford and George Ball.<br />

Root Camp<br />

Friday & Saturday, May 8 & 9<br />

Workshops, lectures, and seed sales<br />

during the event will assist <strong>garden</strong>ers in<br />

constructing their own ornamental and<br />

edible <strong>garden</strong>s at home. Graham Rice<br />

and Rosalind Creasy featured.<br />

Midsummer Garden Party<br />

Friday & Saturday, July 10 & 11<br />

Hydrangeas will be the focus of the<br />

event during guided <strong>garden</strong> tours and<br />

a lecture by internationally acclaimed<br />

plant researcher Dr. Mike Dirr.<br />

Burpee's Harvest Festival<br />

Friday & Saturday, August 21 & 22<br />

A tomato tasting, lecture, guided<br />

tours, and a sneak peek at 2010 Burpee<br />

varieties. Gardener and cookbook<br />

author Laura Schcnone is featured.<br />

Autumn Garden Tour<br />

Friday & Saturday, Sept. 25 & 26<br />

Enjoy "summer's second number" with<br />

guided tours, a fall bulb/plant sale, a<br />

<strong>garden</strong> workshop, and lectures. The<br />

featured speakers for this event are<br />

Rill Miller and Jerry Fritz.<br />

All events are 10 a.m. to 4 p.m.<br />

Location: Fordhook Farm<br />

105 New Britain Road<br />

Doylestown, PA<br />

www.heronswood.com<br />

www.opendaysprogram.org

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