FEBRUARY 2011 - Rucsac Supplies
FEBRUARY 2011 - Rucsac Supplies
FEBRUARY 2011 - Rucsac Supplies
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
TOMATO PASTA<br />
Vegetarian<br />
<strong>Rucsac</strong> Product No.73101 RRP: $17.75<br />
Made with IN Australia, BY Australians, WITH 100% Australian ingredients. You will taste the<br />
difference!! A rustic pasta dish garnished with the full flavours of garden vegetables and vine<br />
ripened tomatoes, it tastes so good you won’t believe it’s healthy. Vegetarian. Ingredients: Pasta<br />
(durum wheat semolina), tomatoes, mixed garden vegetable, white wine, herbs, salt, papper,<br />
canola oil Allergens: sulphites (in wine), milk and soy products.<br />
Water Requirements: 625ml (2.5 cups) Boiling time: 10mins<br />
Serve Size: 2 meals per pack - 185g (dry Weight) / 650g (rehydrated)<br />
SPAGHETTI BOLOGNESE<br />
100% Australian Beef<br />
<strong>Rucsac</strong> Product No.73102 RRP: $17.75<br />
Made with IN Australia, BY Australians, WITH 100% Australian ingredients. You will taste the<br />
difference!! This rich, full-flavoured bolognaise contain no TVP or HVP, and tastes better than<br />
what you buy at most restaurants; just add your own parmesan and you’re in pasta heaven. Ingredients:<br />
Pasta (durum wheat semolina), beef, tomatoes, red wine, onion, celery, carrot, garlic,<br />
herbs, salt, pepper, canola oil. Allergens: milk products, egg products and sulphites(all from<br />
wine). Water Requirements: 625ml (2.5 cups) Boiling time: 10mins<br />
Serve Size: 2 meals per pack - 185g (dry Weight) / 650g (rehydrated)<br />
BEEF CURRY & RICE<br />
100% Australian Beef<br />
<strong>Rucsac</strong> Product No.73103 RRP: $17.75<br />
Made with IN Australia, BY Australians, WITH 100% Australian ingredients. You will taste the<br />
difference!! This classic curry features the smooth taste of South Asian spices with just the right<br />
amount of spice, and is served with traditional fragrant Basmati rice. Just like being in Mumbai<br />
but without the crowds! Gluten and preservative free. Ingredients: Basmati rice, potato,beef,<br />
onion, garlic, curry powder, coconut milk powder (mineral salt 339), ginger, canola oil, salt.<br />
Allergens: Soy and milk products. Water Requirements: 625ml (2.5 cups) Boiling time: 10mins<br />
Serve Size: 2 meals per pack - 185g (dry Weight) / 650g (rehydrated)<br />
CREAMY MUSHROOM PASTA<br />
Vegetarian<br />
<strong>Rucsac</strong> Product No.73107 RRP: $17.75<br />
Made with IN Australia, BY Australians, WITH 100% Australian ingredients. You will taste the<br />
difference!! Macaroni pasta with sauteed leek and mushrooms finished in a white wine cream<br />
sauce. Vegetarian; preservative free. Ingredients: Pasta (durum wheat semolina), leek, fresh<br />
cream, white wine, onions, mushrooms, garlic, vegetable stock, salt, pepper, oil. Allergens: soy,<br />
milk, sulphites (in wine) and gluten. Water Requirements: 625ml (2.5 cups) Boiling time: 10mins<br />
Serve Size: 2 meals per pack - 185g (dry Weight) / 650g (rehydrated)<br />
DOUBLE SERVE<br />
Page 69
Change language