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GMO Myths and Truths

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<strong>and</strong> function of the protein for which it is the<br />

blueprint.<br />

● The GM gene can be inserted into a region of<br />

the plant’s DNA that controls the expression<br />

of one or more genes of the host plant,<br />

unnaturally reducing or increasing the function<br />

of those genes.<br />

● Even if the GM gene is not directly inserted<br />

into a host gene or its control region, its mere<br />

presence within an active host gene region can<br />

alter the ability of that region of the plant’s<br />

DNA to form chromatin (the combination of<br />

DNA <strong>and</strong> proteins that make up the contents<br />

of a cell nucleus) structures that influence<br />

the ability of any gene in that region to be<br />

expressed. The inserted gene can also compete<br />

with host genes for gene expression control<br />

elements (comparable to switches that turn the<br />

expression of a gene on or off) or regulatory<br />

proteins, resulting in marked disturbances in<br />

the level <strong>and</strong> pattern of gene expression.<br />

Since the insertion of the GM gene is an imprecise<br />

<strong>and</strong> uncontrolled process, there is no way of<br />

predicting or controlling which of the plant’s genes<br />

will be influenced – or the extent of the changes<br />

caused by the inserted gene.<br />

Genome-wide mutations<br />

In most cases, the insertion process is not clean.<br />

In addition to the intended insertion, fragments<br />

of the GM gene’s DNA can be inserted at other<br />

locations in the genome of the host plant. Each of<br />

these unintended insertional events may also be<br />

mutagenic <strong>and</strong> can disrupt or destroy the function<br />

of other genes in the same ways as the full GM gene.<br />

It is estimated that there is a 53–66%<br />

probability that any insertional event will disrupt<br />

a gene. 1 Therefore, if the genetic modification<br />

process results in one primary insertion <strong>and</strong> two<br />

or three unintended insertions, it is likely that at<br />

least two of the plant’s genes will be disrupted.<br />

Research evidence also indicates that the<br />

GM transformation process can also trigger<br />

other kinds of mutations – rearrangements <strong>and</strong><br />

deletions of the plant’s DNA, especially at the site<br />

of insertion of the GM gene 1 – which are likely to<br />

compromise the functioning of genes important to<br />

the plant.<br />

Mutations caused by tissue culture<br />

Three of the central steps in the genetic<br />

modification process take place while the host<br />

plant cells are being grown in a process called cell<br />

culture or tissue culture. These steps include:<br />

(i) The initial insertion of the GM gene(s) into<br />

the host plant cells<br />

(ii) The selection of plant cells into which the GM<br />

gene(s) have been successfully inserted<br />

(iii) The use of plant hormones to induce cells<br />

selected in (ii), above, to develop into<br />

plantlets with roots <strong>and</strong> leaves.<br />

The process of tissue culture is itself highly<br />

mutagenic, causing hundreds or even thous<strong>and</strong>s<br />

of mutations throughout the host cell DNA. 1,2<br />

Since tissue culture is obligatory to all three steps<br />

described above <strong>and</strong> these steps are central to the<br />

genetic engineering process, there is abundant<br />

opportunity for tissue culture to induce mutations<br />

in the plant cells.<br />

Given the fact that hundreds of genes may<br />

be mutated during tissue culture, there is a<br />

significant risk that a gene important to some<br />

property such as disease- or pest-resistance could<br />

be damaged. In another example, a gene that plays<br />

a role in controlling chemical reactions in the plant<br />

could be damaged, making the crop allergenic or<br />

reducing its nutritional value. The effects of many<br />

such mutations will not be obvious when the<br />

new GM plant is growing in a greenhouse <strong>and</strong> so<br />

genetic engineers will not be able to select them<br />

out.<br />

In the process of insertion of a GM gene into<br />

the plant host DNA (step i, above), the GM gene<br />

is linked with an antibiotic resistance “marker”<br />

gene, which will later enable the genetic engineer<br />

to identify which plant cells have successfully<br />

incorporated the GM gene into their genome.<br />

The host plant cells are then exposed<br />

simultaneously to the GM gene <strong>and</strong> the antibiotic<br />

resistance gene in the hope that some will<br />

successfully incorporate the GM gene into their<br />

genome.<br />

This is a very inefficient process because<br />

genomes are designed to exclude foreign genetic<br />

material – for example, invading viruses. So out<br />

of hundreds of thous<strong>and</strong>s or even millions of host<br />

plant cells exposed to the GM gene, only a few will<br />

<strong>GMO</strong> <strong>Myths</strong> <strong>and</strong> <strong>Truths</strong> 14

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