Precision Hydrometers and Refractometers - Labochema.ee
Precision Hydrometers and Refractometers - Labochema.ee
Precision Hydrometers and Refractometers - Labochema.ee
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<strong>Precision</strong> saccharometers<br />
for sugar<br />
30<br />
L<br />
<strong>Precision</strong> saccharometers<br />
for sugar<br />
Ref. temperature (Tp.): s<strong>ee</strong> table<br />
Measuring span: 30% mas<br />
Scale units: 1% mas<br />
Total length (L): 220 mm<br />
Range Tp. Ref.-<br />
% mas °C No.<br />
0-30 70 3302422<br />
30-60 70 3302423<br />
60-90 70 3302424<br />
0-30 75 3302425<br />
30-60 75 3302426<br />
60-90 75 3302427<br />
0-30 80 3302428<br />
30-60 80 3302429<br />
60-90 80 3302430<br />
0-30 90 3302431<br />
30-60 90 3302432<br />
60-90 90 3302433<br />
<strong>Precision</strong> saccharometers<br />
for sugar<br />
Ref. temperature (Tp.): 20 °C<br />
Measuring span: 26% mas<br />
Scale units: 0.2% mas<br />
Total length (L): 290 mm<br />
Range Tp. Ref.-<br />
% mas °C No.<br />
-1 to +25 20 3302435<br />
L<br />
<strong>Precision</strong> saccharometers<br />
for sugar<br />
Ref. temperature (Tp.): 20 °C<br />
Measuring span <strong>and</strong> scale units:<br />
s<strong>ee</strong> table<br />
With thermometer<br />
(-5 to +35 °C in 0.5 °C)<br />
Total length (L): 330 mm<br />
Range Scale Ref.-<br />
% mas % mas No.<br />
-1 to +7 0.1 3302436<br />
0-30 0.2 3302437<br />
0-25 0.2 3302438<br />
<strong>Precision</strong> saccharometers<br />
for sugar<br />
Ref. temperature (Tp.): 20 °C<br />
Measuring span: s<strong>ee</strong> table<br />
Scale units: 1% mas<br />
With thermometer<br />
(-5 to +35 °C in 1 °C)<br />
Total length (L): 330 mm<br />
Range<br />
Ref.-<br />
% mas<br />
No.<br />
0-75 3302440<br />
30-80 3302441
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