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N E W S L E T T E R - American Society for Horticultural Science

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Andersen Honored at Cornellʼs<br />

Stone Fruit Symposium<br />

“All you ever wanted to know about fruit<br />

with pits” could have been the title of the stone<br />

fruit symposium held in honor of Robert L.<br />

Andersen in March at Cornell Universityʼs<br />

New York State Agricultural Experiment Station<br />

in Geneva, N.Y. The 90 attendees were enthusiastic<br />

supporters of stone fruit production,<br />

and the contributions that Andersen has made<br />

to their industry. Andersen, who directed the<br />

stone fruit breeding and evaluation program at<br />

the Experiment Station, recently retired after<br />

40 years as a faculty member in the Department<br />

of <strong>Horticultural</strong> <strong>Science</strong>s.<br />

During his talk, Andersen challenged the<br />

audience to “dream big” as they set about solving<br />

some of the more persistent problems facing<br />

stone fruit growers and researchers—problems<br />

that could well be addressed in the future<br />

using genomic tools.<br />

Throughout the program, participants<br />

shared many positive thoughts about Andersen,<br />

his strong work ethic, his patience at building<br />

the stone fruit collection at Geneva, and his<br />

2005 ASHS Outstanding<br />

Undergraduate Student<br />

Ann Laughlin<br />

Temple University<br />

The ASHS Outstanding Undergraduate<br />

Student Award is presented to students<br />

enrolled in horticulture (including<br />

pomology, olericulture, fl oriculture, and<br />

landscape or ornamental horticulture) or<br />

in a plant science/crop science department<br />

with an emphasis or major in horticulture.<br />

Students are selected by their<br />

institutions on the basis of academic<br />

achievements, leadership abilities, participation<br />

in campus/club activities, and<br />

service to their departments.<br />

Additional Outstanding Undergraduate<br />

Students are featured in the April<br />

2005 edition of the ASHS Newsletter.<br />

People in the News<br />

thorough knowledge of the industry.<br />

Andersen passes management of the stone<br />

fruit program to three other members of the<br />

<strong>Horticultural</strong> <strong>Science</strong>s Department at Geneva.<br />

Courtney A. Weber will work with plums and<br />

apricots, Susan K. Brown will assume responsibility<br />

<strong>for</strong> the cherry program; and Terence L.<br />

Robinson will assume responsibility <strong>for</strong> stone<br />

fruit production systems, rootstock, evaluation<br />

and pears.<br />

While at Cornell, Andersen released 17<br />

varieties of cherries, plums, and peaches. The<br />

Geneva Experiment Station currently has nearly<br />

30 acres dedicated to stone fruits consisting<br />

of 280 named and un-named varieties. Over<br />

the last 124 years, researchers at Geneva have<br />

introduced more than 245 varieties of apples,<br />

grapes, berries, and stone fruits, selecting <strong>for</strong><br />

yield, fl avor, winter hardiness, insect and disease<br />

resistance, and vigor.<br />

—Joe Ogrodnick<br />

Geneva, N.Y.<br />

nysaes.cornell.edu/pubs/press/2004/<br />

050421andersen.html<br />

Forrest Assumes New Position at<br />

The New York Botanical Garden<br />

Todd A. Forrest has been promoted to the<br />

position Associate Vice President <strong>for</strong> Horticulture<br />

and Living Collections at The New York<br />

Botanical Garden, Bronx. Prior to his joining<br />

the staff at The New York Botanical Garden as<br />

an intern in 1997, Forrest worked as a Curatorial<br />

Assistant at The Arnold Arboretum at Harvard<br />

University.<br />

The Arnold Arboretum was designated as an<br />

ASHS <strong>Horticultural</strong> Landmark in 2003.<br />

Florikan E.S.A. Promotes New<br />

Technical Fertilizer Sales Manager<br />

Florikan E.S.A. (Environmentally Sustainable<br />

Agriculture), based in Sarasota, Fla.,<br />

has promoted John Donegan to the position<br />

of Technical Fertilizer Sales Manager.<br />

In his new role, Donegan will maintain<br />

and grow fertilizer business, manage sales<br />

representatives of the company, and speak<br />

publicly at grower meetings, sales meetings,<br />

and industry tradeshows.<br />

Donegan has an extensive background<br />

that spans horticulture product sales and fi -<br />

nancial/business advisory planning. He received<br />

a Masters of <strong>Science</strong> in Horticulture<br />

from the Virginia Polytechnic Institute and<br />

State University in Blacksburg, Va.<br />

Florikan employs horticulture experts<br />

versed in crop nutrition management at four<br />

different locations, including Sarasota and<br />

Apop ka, Fla.; Semmes, Ala.; and Forest<br />

Hill, La.<br />

www.Florikan.com<br />

New ASHS Certifi ed<br />

Professional Horticulturist<br />

David Zlesak<br />

PhD Candidate<br />

University of Minnesota<br />

The ASHS Certifi ed Professional Horticulturist<br />

Board is honored to recognize<br />

David Zlesak, PhD Candidate, University of<br />

Minnesota, as an ASHS Certifi ed Professional<br />

Horticulturist (CPH). According<br />

to David, “The Certified Professional<br />

Horticulturist program of ASHS provides<br />

an excellent means to set apart<br />

and recognize exemplary horticultural<br />

professionals who have had <strong>for</strong>mal<br />

horticultural education and have made<br />

contributions in their areas of horticultural<br />

research and service. I am greatly<br />

honored to be selected as a CPH. I look<br />

<strong>for</strong>ward to the added credibility and opportunities<br />

this certifi cation can provide<br />

as I graduate with my PhD soon and<br />

look <strong>for</strong> positions as well as continue to<br />

volunteer and work with various plant<br />

societies and Master Gardener and community<br />

groups. I encourage other ASHS<br />

members to apply and show their support<br />

<strong>for</strong> this valuable program.”<br />

As a CPH, David will maintain his<br />

certifi cation by participating in continuing<br />

education activities that will both<br />

sharpen his skills and help him keep pace<br />

with the ever-changing fi elds of science.<br />

This certifi cation program identifi es professionals<br />

<strong>for</strong> education, scientifi c, and<br />

service activities with public and private<br />

agencies. It goes an additional step past<br />

academic degrees.<br />

Congratulations to our new CPH and<br />

thank you <strong>for</strong> your ef<strong>for</strong>ts in upgrading<br />

and promoting the profession.<br />

For additional in<strong>for</strong>mation about the<br />

ASHS Certifi ed Professional Horticulturist<br />

program, visit the ASHS website<br />

or call ASHS Headquarters, 703-836-<br />

4606.<br />

ashs.org/careers/cph_certifi cation<br />

ASHS NEWSLETTER, Vol. 21(5), May 2005 9

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