Onsite Program & Exhibit Guide - Amazon Web Services
Onsite Program & Exhibit Guide - Amazon Web Services
Onsite Program & Exhibit Guide - Amazon Web Services
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8<br />
Continuing Professional Education (CPE)<br />
Continuing Education Contact Hours (CECH) and<br />
Continuing Nursing Education (CE)<br />
Continuing Professional Education (CPE)<br />
Accreditation Statement<br />
ASN (Provider #NS010) is accredited and approved<br />
by the Commission on Dietetic Registration (CDR)<br />
as a provider of Continuing Professional Education<br />
(CPE) programs for Registered Dietitians.<br />
CPE Credit Designation Statement<br />
ASN designates this educational activity for a<br />
maximum of 15 CPEUs. Dietitians and dietetic<br />
technicians, registered should only claim credit<br />
commensurate with the extent of their participation<br />
in the activity.<br />
Learning Level 2<br />
Suggested Learning Codes:<br />
(2000) Science of food and nutrition<br />
(2090) Micronutrients: vitamins, minerals<br />
(3100) Supplemental nutrients, botanicals<br />
(4000) Wellness and public health<br />
(4080) Government-funded Food & Nutrition<br />
<strong>Program</strong>s<br />
(5150) Cancer<br />
(5160) Cardiovascular disease<br />
(5190) Diabetes mellitus<br />
(5220) Gastrointestinal disorders<br />
(5370) Weight management, obesity<br />
(8130) Sensory perception and evaluation of foods<br />
and ingredients.<br />
Continuing Education Contact Hours<br />
(CECH) Designation Statement<br />
Advances and Controversies in Clinical Nutrition<br />
conference has been approved for 14.5 Category 1<br />
continuing education contact hours (CECH) in health<br />
education by the National Commission for Health<br />
Education Credentialing.<br />
Continuing Nursing Education (CE)<br />
This activity has been submitted to the Illinois<br />
Nurses Association Approver Unit for approval to<br />
award contact hours. Illinois Nurses Association is<br />
accredited as an approver of continuing nursing<br />
education by the American Nurses Credentialing<br />
Center’s Commission on Accreditation.<br />
Other Continuing Education Credit and<br />
Letters of Participation<br />
If you require a letter confirming your participation,<br />
please contact Moira Holt at mholt@nutrition.org<br />
(TEL: 301.634.7077).<br />
Criteria for Successful Completion<br />
In order to claim credit, participants must both:<br />
1. Sign in onsite at the Continuing Education/<br />
Conference Registration Desk.<br />
2. Complete a program evaluation to assess program<br />
and verify completion of activity.