Orchard Biosecurity Manual for the Mango Industry - Farm Biosecurity
Orchard Biosecurity Manual for the Mango Industry - Farm Biosecurity
Orchard Biosecurity Manual for the Mango Industry - Farm Biosecurity
You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
24<br />
Production record<br />
Completing <strong>the</strong> following production value summary each year, and keeping supporting<br />
documentation records, will increase <strong>the</strong> accuracy of Owner Reimbursement Cost<br />
calculations if required during an eradication campaign <strong>for</strong> an Emergency Plant Pest<br />
under an approved Response Plan (see page 10 <strong>for</strong> details).<br />
Year/Season: _______________________<br />
Crop value<br />
Area cropped Total:<br />
Breakdown by variety<br />
Variety Location Area cropped<br />
Yield Variety Yield Comments<br />
Market price Market location Variety Price<br />
Capital items<br />
Items installed<br />
on site<br />
(e.g. irrigation lines,<br />
harvest bins, protective<br />
covers, trellising, etc.)<br />
Tree value<br />
Stock take of trees Variety (and<br />
commercial life)<br />
Item details Amount Cost (depreciated)<br />
Tree costs Trees planted this season<br />
Tree age Number of trees<br />
Variety Number Cost