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SPECIAL CONTRIBUTORS Centro Internacional de Mejoramiento de Mafz y Trigo (CIMMYT) OSMAN ABDALLA, Breeder, Wheat Program ARNOLDO AMAYA, Head, Industrial Quality Laboratory NORMAN BORLAUG, Consultant, Wheat Program BYRD CURTIS, Head, CIMMYTffurkey Winter Wheat Program, Ankara, Turkey; Former Director, Wheat Program GENE HETTEL, Science Writer and Editor, Wheat Information Services CLIVE JAMES, Former Deputy Director General ROBERTO PENA B., Associate Scientist, Industrial Quality GENE SAARI, Plant Pathologist, CIMMYTffurkey Winter Wheat Program, Ankara, Turkey BENT SKOVMAND, Breeder, Genetic Resources, Wheat Program GEORGE VARUGHESE, Associate Director, Wheat Program EVANGELINA VILLEGAS, Head, General Laboratories DoNALD WINKELMANN, Director General Other Contributors THOMAS BARKER, Cornell University, Ithaca, New York RONALD BARNETT, North Florida Research and Education Center, University of Florida, Quincy CHARLES BENBROOK, Executive Director, Board on Agriculture, National Research Council ROBERT H. BUSCH, Research Geneticist, U.S. Department of Agriculture Agricultural Research Service, Plant Science Research, Northern States Area, St. Paul, Minnesota KATHARINE V. COOPER, Department ofAgronomy, Waite Agricultural Institute, University of Adelaide, Glen Osmond, Australia NORMAN L. DARVEY, Plant Breeding Institute, the University of Sydney, New South Wales, Australia FRED C. ELLIOTT, Triticale Breeder, Yuma, Arizona GEORGE FEDAK, Cytogenetics Section, Research Station, Research Branch, Agriculture Canada, Ottawa, Ontario HENRIQUE GUEDES-PINTO, Head, Divisao de Genetica e Melhoramento de Plantas, Universidade de Tnls-Os-Montes e Alto Douro, Portugal J. PERRY GUSTAFSON, Agricultural Research Service, U.S. Department of Agriculture, University of Missouri, Columbia iv
JOSEPH H. HULSE, International Development Research Centre, Ottawa, Canada A.R. KLAIT, Assistant Dean, International Programs, Oklahoma State University, Stillwater MATHIAS KOLDING, Cereal Breeder, Columbia Basin Research Center, Hermiston, Oregon E.N. LARTER, Department of Plant Science, University of Manitoba, Winnipeg, Manitoba, Canada KLAUS LORENZ, Professor, Department ofFood Science and Nutrition, Colorado State University, Fort Collins ADAM J. LUKASZEWSKI, Department of Agronomy, University of Missouri, Columbia DoNALD R. MARSHALL, Department ofAgronomy, Waite Agricultural Institute, University of Adelaide, Glen Osmond, South Australia TRISTAO MELLO-SAMPAYO, Grupo de Citogenetica, Instituto Gulbenkian de Ciencia, beiras, Portugal ROBERT J. METZGER, U.S. Department of Agriculture (retired), Corvallis, Oregon ANASTASIO MORALES, Extension Service, c/o CIANO, Ciudad Obreg6n, Sonora, Mexico MIGUEL MOTA, Departamento de Genetica, Estacao Agron6mica Nacional, Oeiras, Portugal ROBERT MYER, University of Florida Agricultural Research and Education Center, Marianna STAN NALEPA, Triticale Breeder, Sun/Seeds Genetics, Inc., Hollister, California GARY RIESTENBERG, International Nutrition and Genetics Corporation, Perham, Minnesota DoN SALMON, Alberta Agriculture, Lacombe, Alberta, Canada ERNESTO SAMAYOA, INIFAP, c/o CIANO, Ciudad Obreg6n, Sonora, Mexico D. THOMAS SAVAGE, Department of Poultry Science, Oregon State University, Corvallis ERNEST SEARS, Professor Emeritus of Agronomy, 108 Curtis Hall, University of Missouri, Columbia LEN SHEBESKI, Department of Plant Science, University ofManitoba, Winnipeg, Canada ANTONIO VALENCIA, INIFAP, c/o CIANO, Ciudad Obreg6n, Sonora, Mexico JEFFREY P. WILSON, U.S. Department of Agriculture, Agricultural Research Service, Coastal Plain Experiment Station, Tifton, Georgia TADEUSZ WOLSKI, Poznan Plant Breeders, Warsaw, Poland FRANK J. ZILLINSKY, CYMMYT Triticale Breeder (retired), Gloucester, Ontario, Canada v
Page 3: TRITICALE " REFERENCE COpy FOR UBRA
Page 9 and 10: Preface The main purpose of this re
Page 11: Contents 1 Introduction 2 History 8
Page 14 and 15: 2 TRITICALE triticale's technical l
Page 16: 4 TRITICALE Moreover, not only is t
Page 20 and 21: 2 History Triticale is a product of
Page 22 and 23: 10 TRITICALE During this period oft
Page 24 and 25: 12 TRITICALE discarded the new cere
Page 26 and 27: 3 Triticale Today In less than half
Page 28: 16 TRITICALE are gaining experience
Page 31: TRITICALE TODAY 19 blended with the
Page 34 and 35: 22 TRITICALE FIGURE 3.4 Some tritic
Page 36 and 37: 24 TRITICALE FIGURE 3.6 Triticale's
Page 38 and 39: 26 Salt TRITICALE Yaqui Valley, Mex
Page 40 and 41: 28 MARGINAL LANDS TRITICALE Tritica
Page 42 and 43: 4 Limitations and Uncertainties The
Page 44: 32 TRITICALE Also, in certain locat
Page 47 and 48: 5 Breeding Triticale Plant breeding
Page 50 and 51: 38 TRITICALE is pollinated with rye
Page 52 and 53: 40 TRITICALE TABLE 5.1 Important CI
Page 54: 6 Food and Feed Uses As populations
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FOOD AND FEED USES TABLE 6.2 Vitami
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48 TRITICALE better than the wheat
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52 TRITICALE Because triticale is s
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54 TRITICALE and another variety ca
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Triticale can be used to make a ful
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56 TRITICALE springs in Poland mean
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58 TRITICALE distribution of rainfa
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60 TRITICALE varieties were release
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8 Research Needs In the last five d
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64 TRITICALE and climatic stresses.
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66 TRITICALE nutritional details on
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68 TRITICALE needs and to special a
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70 TRITICALE tionally large spikes,
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72 TRITICALE Harvesting the 1988 tr
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74 FEED USES TRITICALE In the Unite
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APPENDIX A 77 grown as a replacemen
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APPENDIX B 79 CIMMYT. 1985. Industr
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APPENDIX B 81 Tsitsin, N.V. 1960. W
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APPENDIX C C. Joannides, Victorian
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APPENDIXC 87 Philip Bruckner, U.S.
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APPENDIX D 89 It is essential that
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APPENDlXD 91 ofmy slighting them. T
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Appendix E Biographical Sketches of
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APPENDIX E 95 1964. He has served o
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BOARD ON SCIENCE AND TECHNOLOGY 97
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21. Making Aquatic Weeds Useful: So
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Health 49. Opportunities for the Co
Page 121:
For More Information To receive mor
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