ANNUAL REPORT 2011 - Thecorporatelibrary.net
ANNUAL REPORT 2011 - Thecorporatelibrary.net
ANNUAL REPORT 2011 - Thecorporatelibrary.net
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THAI UNION FROZEN PRODUCTS PCL.<br />
Risk Factors and Other Related<br />
<br />
CONSIDERATIONS<br />
BUSINESS RISKS<br />
Trade Barriers<br />
<br />
to become one of the world’s leading players,<br />
both in terms of production potential and<br />
competitiveness as well as acceptance by countries<br />
throughout the world in its recognized food<br />
safety and world-class quality. These factors in<br />
combination have placed Thailand on a strategic<br />
position to gain strong reputation and unwavering<br />
trust in global marketplace as one of the world’s<br />
top seafood processing and exporting countries.<br />
Seafood exports bring tremendous amount of<br />
export revenues into the Thai economy each<br />
<br />
economic growth. However, this remarkable<br />
growth is not without obstacles. Thailand has<br />
been continuously facing trade barriers erected<br />
by its trade partners. Such barriers include both<br />
tariff and non-tariff measures, the latter of which<br />
have particularly become more prevalent and<br />
<br />
further incorporating sensitive topics into their more<br />
rigid international trade standards, creating more<br />
hurdles for Thai seafood operators to overcome.<br />
Under this continually unfavorable circumstance,<br />
close monitoring of situations and keeping abreast<br />
of new conditional updates and developments<br />
are all a must among Thai seafood operators<br />
to ensure their timely adoption of appropriate<br />
measures in order to stay compliant with any<br />
upcoming non-tariff barriers.<br />
The Company’s Policy and Actions Taken<br />
We have been closely monitoring all situations<br />
that may affect our exports and have undertaken<br />
measures to adapt to new regulations and rapidly<br />
changing market trends. As a result of our policy<br />
to always maintain our status as a good corporate<br />
citizen in the global seafood market, TUF and its<br />
<br />
trade partners and customers, both within Thailand<br />
and throughout the world. We continuously emphasize<br />
sustainable development in all aspects of our<br />
operations under our internally Sustainability at<br />
TUF encompasses protection of natural resources<br />
and the environment through our responsible<br />
environmental management, fair and equitable<br />
treatment of our workers, and meaningful long-term<br />
contributions to sustainable social development<br />
of the surrounding communities as well as on<br />
the national and international levels. Marketing<br />
and investment policies are also developed and<br />
implemented with the aim to broaden our markets<br />
to cover all parts of the world and to diversify our<br />
product portfolio, with strong emphasis on value<br />
added products, in order to better serve our<br />
customers’ needs. Through a series of strategic<br />
investments, we now have or are constructing<br />
manufacturing facilities in 10 countries, including<br />
<br />
Guinea, the United States, France, Portugal,<br />
Ghana and Seychelles with Thailand as the main<br />
production base. Such diverse production locations<br />
enable us to successfully take advantage of, or<br />
manage risks of, the country of origin requirement<br />
that is normally stipulated in preferential trade<br />
measures or trade barriers.<br />
PRODUCTION RISKS<br />
Raw Material Price and Procurement<br />
The cost of raw materials accounts for about 70<br />
to 80 percent of our overall production cost. Raw<br />
material procurement is therefore a major driver<br />
of the Company’s costs and profits. Prices of<br />
<br />
in accordance with world market situations.<br />
Therefore, it is our policy to set our prices based<br />
on the prevailing market trend which could<br />
occasionally result in cost differential between raw<br />
60 <strong>ANNUAL</strong> <strong>REPORT</strong> <strong>2011</strong>