Wedding and Rehearsal Menu - Wyndham Peabody Court Hotel
Wedding and Rehearsal Menu - Wyndham Peabody Court Hotel
Wedding and Rehearsal Menu - Wyndham Peabody Court Hotel
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<strong>Wedding</strong> Package<br />
Three Butlered Hors d’oeuvres <strong>and</strong><br />
One Reception Display with Full Open Bar<br />
For 4 Hours<br />
Champagne toast for all guests<br />
Plated dinner from a chefs selection below,<br />
please select one of the following<br />
Entree<br />
Includes salad with chef’s appropriate starch,<br />
seasonal vegetable <strong>and</strong> warm rolls <strong>and</strong> butter<br />
Mixed Grill: (choose two):<br />
Chicken, Flatiron Steak, or Salmon<br />
Sautéed in Roasted Red Pepper Sauce<br />
Stuffed Pork Tenderloin<br />
Stuffed with Garlic, Fresh Herbs, Raisins <strong>and</strong> Asiago Cheese<br />
Sesame Seared Tuna<br />
Seared to Medium <strong>and</strong> Drizzled in Teriyaki Sauce<br />
Chocolate dipped strawberries to enhance your <strong>Wedding</strong> Cake<br />
$84.00 per person<br />
Price subject to 22% taxable service charge, 6% state sales tax & 9% beverage tax<br />
<strong>Rehearsal</strong> Dinner Package<br />
Service time of three hours<br />
Two Displayed Hors d’oeuvres for one half hour<br />
Choice of Three Course Dinner,<br />
Your guest will have a choice of Three Entrees,<br />
must be pre ordered 1 week prior to arrival<br />
Chicken Caprese<br />
Fresh Mozzarella, Basil <strong>and</strong> Tomatoes in a Balsamic Reduction<br />
Grilled Salmon<br />
M<strong>and</strong>arin Glazed Grilled Atlantic Salmon<br />
Seared Pork Tenderloin<br />
Home-Made Apple Sauce lightly scented with cinnamon<br />
Chef’s selection of Salad, appropriate starch<br />
<strong>and</strong> seasonal vegetable <strong>and</strong> dessert<br />
Coffee, Tea, Assorted Soda<br />
Wine <strong>and</strong> Beer Bar for two hours<br />
$50.00 per person<br />
Price subject to 22% taxable service charge, 6% state sales tax & 9% beverage tax