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Giacomo Valli_Florence - Jet Set Life

Giacomo Valli_Florence - Jet Set Life

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<strong>Giacomo</strong>: You just go there and they have all the pieces, like on display, and you choose your <br />

piece and they do it however you want it. And… top place if you’re into steak and how it should <br />

be made. <br />

Rob: Okay, and what about for scene? Let’s say that food is not that important to you but you <br />

know, you’re taking your lady out or you’re going out on a date; you want to go to a place that <br />

just has a nice scene and food is not that important, what’s your recommendation there? <br />

<strong>Giacomo</strong>: Well, concerning restaurants I would say the scene should be next to the Arno <br />

because you know how romantic and magical the Arno at night with its lights and reflection is. <br />

Rob: Yeah. <br />

<strong>Giacomo</strong>: So, two places pop in my mind. One is Nuove, which has an outside terrace right on <br />

the Lungarno next to the Ponte Vecchio, which is extremely nice and food is very good actually. <br />

And another place is Lungarno Hotel’s restaurant which they have renovated recently, and I <br />

was there actually last night and I was amazed by that place and how they did it. It’s beautiful; <br />

right on the Arno like outside the window you can say they have a little ‘walking terrace’ kind of <br />

thing that you can sit down there so you’re actually eating on the water; on the Arno, and it’s <br />

absolutely gorgeous. <br />

Rob: Okay, so what’s your personal favorite? If you had to pick a spot that you just think you <br />

know, “This is the best restaurant for me. I just love this place.” Which one’s your favorite? <br />

<strong>Giacomo</strong>: Well, just until yesterday, which I went to the Lungarno Hotel renovated restaurant, I <br />

would have told you Garga. Garga is an extremely particular restaurant here in <strong>Florence</strong>. <br />

Owned by an artist who made all the decorations on the wall and the paintings on the wall <br />

itself; he made them on his own. And the cuisine is simply, is just amazing, I’ve never seen <br />

anything like that. Everything is new and different and it just always surprises you.

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