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<strong>WINDY</strong> <strong>HILL</strong> <strong>ANGUS</strong><br />
and Guest Consignors<br />
3rd Annual Production Sale<br />
Noon • Saturday • May 7, 2011<br />
At the farm in Boaz, Alabama<br />
Sale Day Phone: (256) 572-4021<br />
Auctioneer:<br />
Carroll T. Cannon<br />
(229) 776-4383<br />
(229) 881-0721 cell<br />
Association Representatives:<br />
Randy Crowell<br />
President, AL <strong>Angus</strong> Association<br />
Greg Blythe<br />
1st Vice President, AL <strong>Angus</strong> Association<br />
Phillip Gleason<br />
2nd Vice President, AL <strong>Angus</strong> Association<br />
Mike McGuire<br />
Executive Secretary, AL <strong>Angus</strong> Association<br />
Livestock Publication Representatives:<br />
Richard Dyar, <strong>Angus</strong> <strong>Journal</strong><br />
Luke Mobley, Cattle Today<br />
Accommodations:<br />
Key West Inn<br />
Boaz, AL (256) 593-0800<br />
Jameson Inn<br />
Albertville, AL (256) 891-2600<br />
Microtel Inn & Suites<br />
Albertville, AL (256) 894-4000<br />
Sale Location:<br />
Windy Hill <strong>Angus</strong><br />
5188 Horton Gap Road<br />
Boaz, AL 35956<br />
Directions:<br />
South of Boaz Hwy. 431, turn left toward Sardis City.<br />
North of Gadsden Hwy. 431, turn right toward Sardis<br />
City. Follow signs to sale site.<br />
Herd Health:<br />
All cattle will be accompanied by proper health<br />
certificates for immediate shipment. All possible<br />
carriers of AM, NH and CA will be tested.<br />
Trucking:<br />
Truckers believed to be reliable will be available to<br />
assist you in shipping your purchases.<br />
Breeding Information:<br />
A supplemental sheet will be available sale day<br />
with complete and up-to-date calving information.<br />
Announcements from the auction block regarding<br />
cattle selling in this sale take precedence over<br />
information listed in this sale book.<br />
Terms and Conditions:<br />
Cattle will sell under the Terms and Conditions as<br />
recommended by the American <strong>Angus</strong> Association.<br />
Food and Refreshments:<br />
A complimentary lunch will be served at 11 A.M.<br />
Buyers who are unable to attend the sale may<br />
send their bids to Jack Tate, Livestock Publication<br />
Representatives or Auctioneer.<br />
Liability:<br />
All persons attending the sale and related functions<br />
do so at their own risk. Windy Hill <strong>Angus</strong> and the sale<br />
management and staff assume no liability, legal or<br />
otherwise, for any accident or injury that may occur.<br />
Visit the <strong>Angus</strong> <strong>Journal</strong> ® Web site,<br />
www.angusjournal.com,<br />
and view this sale book online.<br />
References: American <strong>Angus</strong> Association®, AHIR®, <strong>Angus</strong> Source®, CAB®, Pathfinder®<br />
EPDs current as of March 23, 2011. Updated EPDs can be<br />
viewed online at www.angus.org.
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