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Loews Royal Pacific Resort - Universal Orlando

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Home Ceremony & Locations Reception & Locations Cocktail Hour<br />

Dining options Custom Cake Our Destination Wedding Services contact us<br />

Plated Dining Menus Buffet Dining Menus Wedding Brunch<br />

Plated Dining Menus Buffet Dining Menus Wedding Brunch<br />

Soup & Salad Display<br />

Hot and Sour Soup<br />

Chinese Chop Salad<br />

Napa Cabbage, Sprouts, Sugar Snap<br />

Peas, Carrots, Scallions, Spiced Tofu<br />

Sesame Miso Vinaigrette<br />

Tropical Ambrosia with Mandarin<br />

Orange and Toasted Almonds<br />

Stir Fry Station<br />

Choice of Jasmine Rice or Udon Noodles<br />

Choice of Chicken or Shrimp<br />

Snap Peas, Sweet Bell Peppers, Red Onions,<br />

Carrots, Scallions, Broccoli and Napa<br />

Cabbage with Ginger Scallion Glaze<br />

$173 per person<br />

<strong>Pacific</strong> Paradise Buffet<br />

Carving Station<br />

Szechuan Roasted Beef Strip<br />

Loin with Teriyaki Glaze<br />

Hawaiian Carving Rolls<br />

Surf & Turf Display<br />

Lemongrass Chicken Stir-Fry with<br />

Cashews and Baby Bok Choy<br />

Sweet Soy Glazed Salmon on Banana Leaf<br />

Coconut Toasted Jasmine Rice<br />

Medley of Vegetables with Island<br />

Spices and Toasted Almonds<br />

Freshly Baked Bread and Rolls with Sweet Butter<br />

Freshly Brewed Starbucks® Coffee, Decaffeinated<br />

Coffee, Gourmet Herbal Teas, Iced Tea<br />

All prices are subject to 24% taxable service charge and 6.5% sales tax on food, beverages and service charge.<br />

Chef Attendant Fee is $150 plus service charge and sales tax.<br />

Mini Salad Display<br />

Organic Greens with Heirloom Tomato, Avocado,<br />

Maui Onion and Toasted Macadamia Nuts<br />

Passion Fruit Vinaigrette<br />

Mango and Papaya Salad with Tropical Melons<br />

Pickled Cucumber Salad with Lomi Lomi<br />

Salmon, Orange Ginger Dressing<br />

Oven Roasted Vegetables with<br />

Chili-Lime Vinaigrette<br />

Hawaiian Ahi Tuna Poke Martini<br />

Carving Station<br />

Roasted Kalua Suckling Pig with Guava Puree<br />

Hibachi Station<br />

Korean Barbequed Black Angus Beef<br />

with Teriyaki Glaze<br />

$185 per person<br />

Wantilan Luau Buffet<br />

South-<strong>Pacific</strong> Grill Display<br />

Hawaiian Pink Sea Salt Dusted Mahi Mahi<br />

Wood Grilled Szechuan Spiced Chicken Breast<br />

Skillet Display<br />

Steamed Jasmine Rice<br />

Oven Roasted Sweet Potatoes<br />

and Seasonal Vegetables<br />

Hawaiian Carving Rolls<br />

Johnny Cakes<br />

Freshly Baked Bread and Rolls with Sweet Butter<br />

Freshly Brewed Starbucks® Coffee, Decaffeinated<br />

Coffee, Gourmet Herbal Teas, Iced Tea<br />

All prices are subject to 24% taxable service charge and 6.5% sales tax on food, beverages and service charge.<br />

Chef Attendant Fee is $150 plus service charge and sales tax.<br />

Family Art Photography<br />

Rhodes STUDIOS<br />

Family Art Photography<br />

Rhett Pyle Photography<br />

Family Art Photography<br />

Ginger Midgett Photography<br />

page 20<br />

Signature Weddings<br />

loews royal pacific <strong>Resort</strong> at universal orlando® page 21

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