in theory and practice - Oxfam Canada
in theory and practice - Oxfam Canada
in theory and practice - Oxfam Canada
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Participant Experience<br />
What are different approaches to <strong>in</strong>ternational development?<br />
Rights-based approach: The rights holders do not have the ability (be that<br />
knowledge, capacity, or resources) to fulfill their rights. It is most often women who<br />
cannot fulfill their rights.<br />
Needs-based approach: People liv<strong>in</strong>g <strong>in</strong> poverty deserve help <strong>and</strong> support, no<br />
matter who provides it <strong>and</strong> how long they can provide it for. Services should be<br />
designed to target <strong>and</strong> meet the needs of the most vulnerable - ma<strong>in</strong>ly women <strong>and</strong><br />
marg<strong>in</strong>alized groups.<br />
Market-based approach: An economy with a fully able work<strong>in</strong>g population <strong>and</strong> an<br />
enabl<strong>in</strong>g environment will experience susta<strong>in</strong>able, <strong>in</strong>clusive, <strong>and</strong> equitable<br />
economic growth. It focuses on identify<strong>in</strong>g economic opportunities for those <strong>in</strong><br />
poverty - specifically focus<strong>in</strong>g on the role of women as economic <strong>and</strong><br />
entrepreneurial agents.<br />
How does each approach best ensure food security?<br />
Rights-based approach: Women produce upwards of 60% of food <strong>in</strong> most<br />
develop<strong>in</strong>g countries – given their crucial role <strong>in</strong> food production <strong>and</strong> provision,<br />
susta<strong>in</strong>able food security strategies must <strong>in</strong>clude ensur<strong>in</strong>g access to l<strong>and</strong>, credit<br />
<strong>and</strong> other productivity enhanc<strong>in</strong>g <strong>in</strong>puts <strong>and</strong> services for women.<br />
Needs-based approach: This perspective focuses on the basic human requires of<br />
food, water, shelter <strong>and</strong> security – those <strong>in</strong> fam<strong>in</strong>e <strong>and</strong> drought stricken areas will<br />
receive food aid or cash transfers.<br />
Market-based approach: This approach looks to <strong>in</strong>crease agricultural productivity<br />
among all farmers (i.e. <strong>in</strong>puts such as l<strong>and</strong>, credit, seeds, etc.) <strong>and</strong> connect<br />
farmers <strong>and</strong> consumers to local markets to <strong>in</strong>crease their market participation.<br />
How does each approach best ensure food security?<br />
Rights-based approach: Women produce upwards of 60% of food <strong>in</strong> most<br />
develop<strong>in</strong>g countries – given their crucial role <strong>in</strong> food production <strong>and</strong> provision,<br />
susta<strong>in</strong>able food security strategies must <strong>in</strong>clude ensur<strong>in</strong>g access to l<strong>and</strong>, credit<br />
<strong>and</strong> other productivity enhanc<strong>in</strong>g <strong>in</strong>puts <strong>and</strong> services for women.<br />
Needs-based approach: This perspective focuses on the basic human requires of<br />
food, water, shelter <strong>and</strong> security – those <strong>in</strong> fam<strong>in</strong>e <strong>and</strong> drought stricken areas will<br />
receive food aid or cash transfers.<br />
Market-based approach: This approach looks to <strong>in</strong>crease agricultural productivity<br />
among all farmers (i.e. <strong>in</strong>puts such as l<strong>and</strong>, credit, seeds, etc.) <strong>and</strong> connect<br />
farmers <strong>and</strong> consumers to local markets to <strong>in</strong>crease their market participation.<br />
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