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The Deadline Diet - Womens Health

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Months 2 and 3: Mix It Up and Meet Your Goal<br />

You’ve made it a<br />

month! If you have two<br />

more to go before your<br />

deadline, it’ll be a piece<br />

of cake. Stick to the basic<br />

plan for weeks two to four<br />

but use the substitution<br />

lists below to keep things<br />

interesting. If you get sick<br />

of strawberries in your<br />

cereal, top with a sliced<br />

banana instead. Or skip the<br />

salmon and sauté mussels.<br />

We provide the serving-size<br />

equivalents, so all you have<br />

to do is pick your faves<br />

from the list, swap them<br />

with similar foods in the<br />

meal plan, and dig in!<br />

For the<br />

recipes<br />

featured in<br />

this story,<br />

go to www.<br />

<strong>Womens</strong><br />

<strong>Health</strong>SA.<br />

co.za/<br />

Fitness/<br />

deadline-diet<br />

<strong>The</strong> Home Stretch<br />

When your deadline’s a few<br />

days away, use these four<br />

tricks to look even svelter<br />

in your two-piece.<br />

3 days before: Cut the carbs<br />

(except fruits and non-starchy<br />

veggies) You’ll shed any extra water<br />

you may have been holding onto, which<br />

can knock the scale down a notch or<br />

two. Skip excess salt too (it has the<br />

same water-retaining effect). Limit your<br />

daily sodium intake to 2 300mg.<br />

Swap List<br />

Months<br />

2 to 4<br />

Fruit Swap<br />

• 1 cup blackberries,<br />

raspberries or strawberries<br />

• ¾ cup blueberries<br />

• 2 tbsp dried fruit, like<br />

cranberries or raisins<br />

• 1 cup melon, pawpaw,<br />

pineapple or watermelon<br />

• ½ cup mango<br />

• 2 small apricots<br />

or clementines<br />

• 1 kiwi fruit<br />

• ½ grapefruit<br />

• 1 cup green or red grapes<br />

• 1 medium apple, banana,<br />

nectarine, orange, peach<br />

or plum<br />

Vegetable Swap<br />

• 3 cups rocket, mixed<br />

greens, spinach, or any<br />

type of lettuce<br />

• 5 or 6 asparagus spears<br />

• 1 medium artichoke<br />

• 1 cup raw or ½ cup<br />

cooked vegetables, like<br />

bell peppers, broccoli,<br />

carrots, cauliflower, celery,<br />

green beans, mangetout,<br />

tomatoes or baby marrow<br />

(most veggies except<br />

starchy ones like corn,<br />

potatoes and squash,<br />

which count as carbs)<br />

Carb Swap<br />

• ½ cup cooked basmati,<br />

brown, jasmine or wild rice<br />

• ½ cup cooked barley,<br />

bulgur (cracked wheat),<br />

couscous, polenta,<br />

or quinoa<br />

• 1 cup cooked oats,<br />

oatbran or other<br />

wholegrain hot cereal<br />

• ½ cup cooked pasta<br />

(wholewheat is always<br />

best), like tagliatelle,<br />

bow-tie, fettuccine,<br />

penne or spaghetti<br />

• 1 cup wholegrain,<br />

high-fibre cold cereal<br />

• 1 small (85g) sweet<br />

potato or regular potato<br />

• ½ cup mashed potato<br />

or sweet potato<br />

Protein Swap<br />

• 110g seafood, like<br />

calamari, dorado, hake<br />

(SA trawled), crayfish,<br />

angelfish, mussels,<br />

yellowtail, snoek, or<br />

tuna steak (not bluefin)<br />

• 110g skinless chicken<br />

or turkey breast, or ground<br />

chicken or turkey<br />

• 85-90g beef, ham, pork<br />

or extra-lean red meat<br />

• 110g tofu or other<br />

vegetable-based protein<br />

• ½ cup beans, like black,<br />

cannellini, haricot or kidney<br />

• 2 eggs or 1 whole egg<br />

plus 2 egg whites<br />

Fat Swap<br />

• 2 tbsp mayonnaise<br />

• 2 tbsp canola, flaxseed,<br />

grapeseed or olive oil<br />

• 10 (about ¼ cup) raw<br />

almonds, cashews,<br />

pecans or walnuts<br />

• 1 tbsp peanut butter<br />

or ¼ small avocado<br />

Dairy Swap<br />

• 230ml skim milk or low-fat<br />

soya or rice milk<br />

• 30g low-fat or reducedfat<br />

cheese, like Cheddar,<br />

feta or goat’s cheese<br />

• 180ml low-fat or fat-free<br />

yoghurt (aim for plain to<br />

cut down on added sugar)<br />

• 2 wedges (2 tbsp)<br />

of spreadable cheese<br />

(like Laughing Cow)<br />

• ½ cup low-fat cottage<br />

cheese<br />

Treat Swap<br />

If there’s something you<br />

love that’s not on this<br />

list, eat it! Just make sure<br />

to keep the kilojoules to<br />

545 or less.<br />

• 2 small squares (30g)<br />

dark chocolate or 2 mini<br />

Toblerone triangles<br />

• ½ cup low-fat frozen<br />

yoghurt, low-fat ice<br />

cream or sorbet<br />

• 1 single-serve low-fat<br />

pudding<br />

• 3 to 4 cups light popcorn<br />

• 2 small biscuits<br />

• 15 baked tortilla chips<br />

with 1 ⁄3 cup salsa<br />

• 3 or 4 bites of your<br />

favourite dessert<br />

when eating out<br />

• 150ml red or white wine<br />

• 340ml light beer<br />

• 40ml hard liquor<br />

2 days before: Hit snooze<br />

<strong>The</strong> amount of sleep you get affects<br />

the function of ghrelin and leptin –<br />

hormones that regulate your appetite<br />

and metabolism. Skimping on shuteye<br />

can cause the hormone levels<br />

to fluctuate, which makes you hungry<br />

(especially for sugary, carb-heavy<br />

foods) and less able to tell when you’re<br />

full. Aim for at least seven hours of<br />

sleep a night and you won’t be as likely<br />

to give in to that hot-dog hankering.<br />

Pass on the gas Steer clear of<br />

cruciferous vegetables like broccoli,<br />

cabbage and Brussels sprouts –<br />

they’re high in fibre and hard to digest,<br />

which means they make you bloated<br />

and, well, flatulent. <strong>The</strong>y also contain<br />

sulphur, so when you let one rip, it’s<br />

bad. Really bad.<br />

1 day before: Say cheers to fizzy<br />

drinks When you drink carbonated<br />

beverages, you consume extra air,<br />

which makes your paunch puff up right<br />

after you’ve finished that Coke Lite. So<br />

ditch the fizz and down water instead.<br />

online<br />

Go to www.<strong>Womens</strong><strong>Health</strong>SA.<br />

co.za/Fitness/deadline-diet<br />

to get the moves for the workouts.<br />

October 2010 / W O M E N ’ S H E A LT H 127

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