4.35 - Marston's Inns and Taverns

Starters
Today’s Soup £3.00
Served with rustic bread and butter, please ask for
today’s choice.
Reggae Reggae TM Chicken Wings £4.05
Seasoned and coated in the famous spicy BBQ sauce with
extra for dipping.
Garlic Mushrooms (V) £3.75
Whole and sliced button mushrooms cooked in a creamy
garlic and parsley sauce, served with rustic bread for dunking.
Pâté in a Pot £4.05
Coarse pork pâté served with rustic bread and
real ale chutney.
Golden Breaded Mushrooms (V) £3.85
Whole button mushrooms in crispy golden breadcrumbs,
served with a choice of garlic mayonnaise or BBQ dip.
Prawn Cocktail Sundae £3.95
Juicy prawns on a bed of crisp iceberg lettuce, topped with
a tangy seafood sauce, served with rustic bread and butter.
Food for friends
If you want to share a bite while you share a conversation, our
platters are perfect – whether you’re waiting for your main to arrive,
or you’ve just dropped in for nibbles and a natter.
Stateside Combo £8.15
Who said you needed to cross the Atlantic! Potato wedges,
chicken wings, breaded mushrooms, battered onion rings and
garlic bread, with garlic mayonnaise and BBQ dips.
Our Great British Sharing Plate £9.75
A celebration of some of our favourite British classics – mini
cottage pie with gravy, bite sized Cumberland sausage with
real ale chutney and mini fish and chips with mushy peas.
Side Orders
Rustic Bread and Butter (V) £1.40
Salad Bowl (V) £2.00
Garlic Bread (V) £1.65
Cheesy Garlic Bread (V) £2.05
Sautéed Flat Mushrooms (V) £1.80
Chips (V) £1.90
Battered Onion Rings (V) £1.55
Vegetables (V) £1.80
Coleslaw (V) £1.40
Corn on the Cob (V) £1.55
Smokin’ Jalapeno Flamers (V) £2.00
Crunchy Mexican Cheese and Chilli Bean Sticks (V) £2.00
Our Delicious
Carvery
Choose from a range of three roasts, add a Yorkshire
pudding and stuffing, then help yourself to as
many roast potatoes, new potatoes and seasonal
vegetables as you would like!
£5.99
Monday - Saturday
Burgers
£7.25
Sunday
Small Plate Carvery £3.99
For the modest appetite or for children
Go large for £1
We will give you more meat, another Yorkshire pudding
and an extra portion of stuffing, then you can help
yourself to as many roast potatoes, new potatoes
and seasonal vegetables as you want.
Go large not available on small plate carvery.
All our burgers are served in a floured bun with chips, onion rings
and coleslaw.
The Classic Beef Burger £7.45
An 8oz burger with tomato and mixed leaves, served with a
burger relish.
Bacon and Cheddar Cheese Burger £8.15
The classic beef burger topped with crispy bacon and melted
Cheddar cheese, served with a burger relish.
Double your burger – stack another beef burger for £1
Sweet Potato and Bean Burger (V) £7.10
Seasoned sweet potato, kidney beans and soya coated in
an oat crumb, served with a garlic mayonnaise dip.
Chicken Caesar Burger £8.15
Crispy battered chicken fillets topped with Parmesan cheese
and mixed leaves, served with a Caesar dressing.
Pub Favourites
For all of our dishes, we have suggested the accompaniments which
work best, but if you’d prefer something else instead you can choose
from the following: new potatoes, mashed potatoes, jacket potato,
chips, rice or garlic bread, then vegetables or a side salad.
Trio of Mini Pies £8.45
Now you can eat all the pies! Magnificent mini pies with
delicious fillings – ask us for today’s selection. Served with
new potatoes and vegetables.
Roasted Veg and Pesto Open Pie (V) £7.95
Shortcrust pastry case packed to the brim with roasted red
peppers, courgettes and onions in a red pesto sauce, topped
with roasted sliced potatoes, served with new potatoes
and vegetables.
Ham, Eggs and Chips £7.45
Hand carved carvery ham, served with two free range fried
eggs and chips.
Lasagne £7.45
Our own recipe made with layers of pasta and beef
Bolognese, topped with a creamy mornay sauce and
melted cheese served with garlic bread and a side salad.
British Beef and Pedigree Ale Pie £7.95
One of the finest pies around! A deep-filled, shortcrust
pastry pie oozing with slow-cooked, tender chunks of
British beef in Marston’s Pedigree Ale gravy, served with
new potatoes and vegetables.
Creole Chicken £8.15
A chicken breast smothered in a mildly spiced cheesy tomato
sauce with red and green peppers and a hint of coriander,
served with chips, corn on the cob and coleslaw.
Sicilian Chicken Penne £7.65
Pasta flutes coated in a tomato, chilli and Lilliput caper sauce
topped with sliced chicken breast, served with garlic bread
and a side salad.
Veggie option Why not remove the chicken (V) £6.35
Chicken Tikka Masala £8.15
Tender pieces of chicken in a mild tikka masala sauce,
served with rice, a poppadum and mango chutney.
Chicken Melt £8.85
A chicken breast, topped with bacon and melted Cheddar
cheese, served with a jacket potato and a side salad.
Aubergine Parmigiana (V) £7.10
Slices of aubergine layered with mozzarella and a rich tomato
sauce topped with a golden crumb, served with garlic bread
and a side salad.
Cauliflower Cheese Tart (V) £7.45
A crisp pastry case packed with tasty cauliflower florets in
a rich, creamy mature Cheddar cheese sauce, served with
new potatoes and a side salad.
House Salad £6.10
Our big bowl of healthy salad includes mixed leaves,
tomatoes, cucumber, onion, mixed peppers, radish and celery,
served with your choice of a honey and mustard dressing,
vinaigrette or Caesar dressing.
Chicken and Crispy Bacon Salad £7.95
With crunchy croutons, served on our house salad.
Flame Grills
Expertly grilled,
just the way you like it!
All of our grill dishes come served with half a grilled tomato,
a flat mushroom, garden peas and chips unless otherwise stated.
Why not add one of our speciality sauces below to create the
perfect combination.
8oz Rump Steak £9.50
8oz Sirloin Steak £10.90
10oz Rib Eye Steak £11.80
20oz Mixed Grill £12.75
A 4oz rump steak cooked to your liking with a 6oz gammon
steak, pork chop, lamb chop and a Cumberland sausage.
Not for the faint hearted!
10oz Gammon Steak £7.65
Simply grilled and topped with a free range fried egg and
pineapple, served with chips and garden peas.
Cumberland Sausage £8.70
A large grilled Cumberland ring, served on a bed of mustard
mash with garden peas and a creamy leek and bacon sauce.
Fish
Add one of our speciality sauces for £1.55
BBQ Sauce (V)
Pepper Sauce
Tomato, Lilliput Caper and Chilli Sauce (V)
Diane Sauce (V)
Port and Stilton Sauce
Creamy Leek and Bacon Sauce
Reggae Reggae Sauce (V)
Creole Sauce (V)
Beer Battered Fish and Chips £7.95
A large haddock fillet, battered in house by our chef in a
Marston’s beer batter and then deep-fried until golden and
crispy, served with chips, a choice of garden or mushy peas
and tartare sauce.
Golden Breaded Scampi £7.10
Crispy, golden wholetails of scampi, served with chips,
garden peas and tartare sauce.
Salmon Fillet £8.15
Poached and served with a light and creamy lime
hollandaise sauce with new potatoes and vegetables.
Smoky Fish and Spinach Pie £8.95
Pieces of salmon, white fish and smoked coley in a
rich creamy sauce topped with mashed potatoes,
served with vegetables.