2011 food & health survey - International Food Information Council ...
2011 food & health survey - International Food Information Council ...
2011 food & health survey - International Food Information Council ...
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IFIC FOUNDATION<br />
2 0 1 1 F O O D & H E A L T H S U R V E Y<br />
Factors Influencing Purchasing Decision<br />
Taste continues to be the main driver of purchasing <strong>food</strong>s and beverages, but price has continued to rise as a<br />
significant factor, followed by <strong>health</strong>fulness and convenience. Sustainability, added in <strong>2011</strong>, is important to<br />
about half of Americans.<br />
Taste<br />
87%<br />
Price<br />
79%<br />
‟06- „10<br />
Healthfulness<br />
66%<br />
‟06, „09, „10<br />
Convenience<br />
58%<br />
„07, „09<br />
Sustainability<br />
52%<br />
An Impact (Top 2)<br />
How much of an impact do the following have on your decision to buy <strong>food</strong>s and beverages*<br />
[Scale: 1= “No impact at all” 5=“A great impact”] (n=1000)<br />
*Question asked since 2006.<br />
** Sustainability added in <strong>2011</strong>.<br />
/ Significant increase/decrease from year indicated<br />
INTERNATIONAL FOOD INFORMATION COUNCIL FOUNDATION 10