Hennessy, Mary Dawn - IUPUI
Hennessy, Mary Dawn - IUPUI
Hennessy, Mary Dawn - IUPUI
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Nutrition during Pregnancy<br />
• Institute of Medicine recommends pregnant<br />
women consume three meals and three<br />
snacks every day during gestation<br />
• 42% report 10 to 12 hours without food, and<br />
48% reported ≥ 13 hours without food<br />
• African American women tend to consume<br />
less nutrient dense foods<br />
(IOM, 1992; Herrmann et al., 2001; Siega Riz et al., 2002)<br />
The Center for Symptom Management
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