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Ohio Wesleyan Magazine - Ohio Wesleyan University

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Everyone feasted on lobsters and<br />

clam chowder during a picture perfect<br />

evening on the Cape!<br />

Cape Cod, MA –<br />

September 16:<br />

There was a wonderful gathering<br />

of alumni and friends<br />

to watch the sunset and share<br />

a lobster dinner at the Cape<br />

Cod Clambake hosted by<br />

Kathe Law Rhinesmith ’64.<br />

Cincinnati, OH –<br />

October 6<br />

OWU alumni and friends<br />

joined together at the Tall<br />

Stacks River Festival for a<br />

Social Hour boat cruise on<br />

the <strong>Ohio</strong> River aboard the<br />

Steamboat Natchez.<br />

Nancy Morgan Giles ’60 and Bea Ricker Elder<br />

’34 catch up on life and showcase their OWU<br />

colors with pride!<br />

Susan Wheaton, Randall Wheaton ’70, and Ann Slutz Flanagan ’70 gather for a<br />

discussion aboard the Steamboat Natchez.<br />

William Hoyt ’95, Gretchen Lee Hoffman ’82, Joan Goble, John Goble ’48, and Ann<br />

Groves ’75 enjoy the Red and Black Reception at Scott’s Seafood in Palo Alto.<br />

San Francisco, CA –<br />

October 16-17:<br />

OWU President Mark Huddleston<br />

visited OWU alumni,<br />

families, and friends in the<br />

Bay Area to discuss all the<br />

exciting changes happening at<br />

<strong>Ohio</strong> <strong>Wesleyan</strong>.<br />

Christopher Wolf ’78, Paul Smith ’57, and John Thomas<br />

’61 enjoy a Red and Black Luncheon at Palio d’Asti in San<br />

Francisco’s Financial District.<br />

President<br />

Mark Huddleston,<br />

Vice President<br />

George Elsbeck,<br />

and Amy Archer<br />

’00 chat during<br />

the Red and Black<br />

Reception at Le<br />

Bateau Ivre in<br />

Berkeley.<br />

Winter 2006 31

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