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Caring for Selected Otter Species (Asian small-clawed, Cape ...

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was provided in tubs <strong>for</strong> the animals to bathe in. Regardless of water treatment method used, an additional source<br />

of fresh, potable drinking water should be available at all times.<br />

Water quality should be maintained at a level sufficient to control bacterial counts and organic load, and<br />

to allow clear underwater visibility of animals <strong>for</strong> health inspections. Clarity and color maintained to provide a<br />

perceived color of clear and/or blue water is preferred by most facilities. This water clarity is an aesthetic<br />

requirement only, as long as the water quality is maintained, and the presence of floating algae or other material is<br />

not harmful to the otters.<br />

<strong>Otter</strong>s can be messy eaters and will track a lot of particulate debris into their pools. All food remains should be<br />

removed from pools daily to prevent consumption of spoiled items. The filtration system needs an effective means<br />

of skimming (from top to bottom) particulate matter. Turn over rate using rapid sand filtration is suggested to be<br />

once/hour; meaning that the total exhibit water volume should be turned over at least one time per hour when<br />

using rapid sand filtration. When using rapid sand filtration couple with Ozone; the turnover rate can be extended<br />

to once every 1.5 hours.<br />

Ozone applied through a contact chamber in conjunction with a low dosage of chlorine is an effective<br />

treatment <strong>for</strong> freshwater systems. A large surface area biological filter bed should be incorporated if possible. This<br />

will allow a natural nutrient removal system to establish itself, which will provide system stability. It also will help<br />

reduce organic loading as well as reduce colonization of undesirable bacteria species. The tank effluent should be<br />

pre-filtered be<strong>for</strong>e it is sent to the sand filters and foam fractionators.<br />

At least bi-weekly water quality tests are recommended <strong>for</strong> bacterial counts and daily tests of chemical<br />

additive levels. Records should be maintained and available <strong>for</strong> APHIS inspection (in the U.S.) and reference if<br />

problems arise. All appropriate regulatory agencies should be consulted in other countries.<br />

Coli<strong>for</strong>m bacteria: Coli<strong>for</strong>m bacterial counts are used to monitor filtration system efficiency and keep<br />

track of potentially harmful bacteria. Coli<strong>for</strong>m counts should be done at least every other week and more often if<br />

there are multiple animals using the pool (a policy regarding coli<strong>for</strong>m testing should be set by the institution).<br />

Often a MPN (Most Probable Number) per 100ml is given as an acceptable limit. However, a more accurate<br />

measure is the total or fecal coli<strong>for</strong>m count (NOAA 2006). There are no standards yet established <strong>for</strong> fresh-water<br />

otter pools. At this time, it is suggested that coli<strong>for</strong>m levels be maintained at or lower than levels established <strong>for</strong><br />

rescued pinnipeds by NOAA. These are:<br />

- Total coli<strong>for</strong>m counts should not exceed 500 per ml, or a MPN of 1000 coli<strong>for</strong>m bacteria per 100ml<br />

water.<br />

- Fecal coli<strong>for</strong>m count should not exceed 400 per ml water.<br />

If animal caretakers are routinely exposed to pool water, an institution may establish a higher standard of<br />

100 per ml, which is the level considered safe <strong>for</strong> humans; this should be based on institutional policy.<br />

Chlorine: Many municipalities add chlorine to their water, and readings from tap water of 1ppm or higher<br />

are possible. While otters generally show no adverse effects from these levels, it is not known what the overall<br />

impact is to their health and the water repellency of their coats. For this reason, the AZA <strong>Otter</strong> SSP recommends<br />

that otters should not be exposed to chlorine levels higher than 0.5ppm <strong>for</strong> prolonged periods, and ideally chlorine<br />

should be kept at a non-detectable level. The addition of sodium thiosulfate will neutralize any residual chlorine<br />

(see below and Appendix H).<br />

Algae control: Algae control is a continuing problem in otter pools, particularly those exposed to<br />

significant sunlight. There are several techniques that have been used with varying success (see Appendix H).<br />

- Liquid copper sulfate: Liquid copper sulfate can be added directly to the pool water without harm to<br />

the animals. While this does not get rid of algae, it will inhibit algal growth.<br />

- UV sterilization: Ultra violet sterilization has proven helpful in inhibiting algae build-up, particularly<br />

when combined with regular cleaning of pool sides.<br />

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