Spirits and Feasting - Sterling Renaissance Festival

FISH & CHIPS
A fresh filet of fish fried to a golden brown with a mound of natural chips & coleslaw alongside.
FRIED CLAMS OR FRIED SHRIMP PLATTER
Golden fried clams, shrimp, served with a mound of curly fries & coleslaw alongside.
WAFFLE SUNDAES AND CONES
Baked waffle bowls or Cones filled with a variety of cool & refreshing ice cream and your choice of toppings.
THE BLACKHORSE PUB
Thirst quenching hearty drinks, mellow drinks and Wine Slushi’s
Michelob Light, Amber Bock, White and Blush Wine along with Guiness, Harp, Smithwick’s,
Pepsi, Diet Pepsi, Sierra Mist, Mtn. Dew, Pink lemonade,
and Bottled Water,
BARRON RED OSIER ROAST BEEF
Slow roasted mouth watering tender beef sliced thinly, served on a weck or old world roll. Add horse
radish, barbeque sauce, and feel your tongue dancing around in your mouth celebrating this feast!
~ WARWICK COMMONS ~
SHISH-KA-BOBS
Marinated kabobs on a skewer. Served on a bed of Basmati Rice with magic marinade.
One of the Queen’s favorite feasts!!!!!
SALT POTATOES
Tiny new potatoes boiled in salt brine topped with creamy melted butter.
YE STUFFED SPUD
An Irish gem baked through and served with a choice of toppings.
butter, sour cream, chives, cheddar cheese, or tomato sauce and mushrooms.
MARCO POLO PIZZA PYES
A handmade pizza with four melted cheeses, on top of the Queen’s favorite Italian pizza sauce, with or without
Pepperoni. Arm Wrestled for by the Mud Beggar’s year after year, don’t miss the Battle for the PYE!!!!! Fried
Veggies Onion Rings, Sweet Potato Fries, Deep Fried Pickle and Deep Fried Mac & Cheese.