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<strong>The</strong> <strong>Splash</strong> June 14, 2012 • 19<br />
business<br />
BubbaDogz develops LL niche<br />
Hot dog stand focusing<br />
on special event catering<br />
By Kelly Moore<br />
<strong>Splash</strong> Staff Writer<br />
<strong>Liberty</strong> <strong>Lake</strong> residents Matt and Sandi<br />
Wasteney started up BubbaDogz Hotdog<br />
Cart two summers ago, admittedly on<br />
somewhat of a whim. Now, the operation<br />
has evolved to sometimes-street vending<br />
and special event catering.<br />
“We both are very personable and<br />
outgoing people, and when I retired,<br />
we thought of many different business<br />
ideas,” said Matt Wasteney, a retired police<br />
officer. “We both were former amateur<br />
competitive bodybuilders back in<br />
the late 90s, so we were thinking of ideas<br />
in that field. <strong>The</strong>n, for no particular reason<br />
and with no previous food experience,<br />
we decided on a traditional New<br />
York-style mobile hot dog cart. Although<br />
I grew up in California, I am originally<br />
from the east coast, so it’s probably in my<br />
blood.”<br />
He said the hot dog cart appealed to<br />
his family because they like the traditional,<br />
“old school” experience and oneon-one<br />
interaction with customers. Sandi<br />
Wasteney said the idea was sparked by<br />
In Biz<br />
Submitted photos<br />
<strong>The</strong> BubbaDogz Hotdog Cart business is a family-run food service operated by owners Matt and Sandi Wasteney and their two daughters.<br />
<strong>The</strong> family recently served the crowd at Spokane’s Lilac Festival (top right).<br />
their daughter’s involvement in softball,<br />
which led them to many tournaments<br />
with few food options.<br />
With authenticity and freshness at the<br />
forefront of their mission, BubbaDogz<br />
serves Nathan’s quarter-pound all-beef<br />
franks, which Matt Wasteney said were<br />
chosen because of their popularity on<br />
Coney Island, and Longhorn Barbecue<br />
German sausages. Buns are custommade<br />
from Franz Bakery. Keeping the<br />
menu simple, the cart also offers drinks<br />
Optometrist of the year<br />
and chips.<br />
<strong>The</strong> business popped up on many <strong>Liberty</strong><br />
<strong>Lake</strong> radars earlier this season with<br />
regular appearances on Signal Drive near<br />
See BUBBADOGZ, page 23<br />
Local schools selected for<br />
Itron Champions Program<br />
<strong>The</strong> Spokane Indians baseball team announced<br />
this week that Madison Elementary<br />
and Logan Elementary were selected<br />
to participate in this year’s Itron Champions<br />
Program. <strong>The</strong> program provides two<br />
low-income Spokane schools with a visit<br />
from OTTO the Mascot and 250 Indians<br />
tickets to distribute to students as a reward<br />
for good attendance, hard work, and<br />
achievement in the classroom.<br />
“We love bringing the Itron Champions<br />
Program to schools and getting kids<br />
excited about learning,” Indians Senior<br />
Vice President Otto Klein said in a press<br />
release. “This is a great opportunity for the<br />
Indians to support our local schools and<br />
students.”<br />
<strong>The</strong> Indians open their season on June<br />
15 against the Vancouver Canadians with<br />
opening night fireworks and AAA magnet<br />
schedule giveaway.<br />
Chamber seeks participants<br />
for veteran program<br />
<strong>The</strong> Greater Spokane Valley Chamber<br />
of Commerce is seeking qualified veterans<br />
for the Fall 2012 NxLevel Course, which<br />
is scheduled to begin Sept. 19 and run<br />
through Dec. 19.<br />
<strong>The</strong> veterans’ specific business planning<br />
program is designed for veterans interested<br />
in going into business for themselves.<br />
<strong>The</strong> program teaches participants to build<br />
or update an existing business plan.<br />
“We see this as a unique opportunity<br />
to fill a need in our community,” Chamber<br />
President and CEO Eldonna Shaw<br />
said. “We look forward to giving veterans<br />
a head start on business success as entrepreneurs.”<br />
For information on NxLeveL and enrollment,<br />
contact John Pederson at john@<br />
spokanevalleychamber.org or 216-3791.<br />
For information on individual or corporate<br />
donations to the program, contact<br />
Phil Kiver at 999-8645.<br />
Itron announces expansion<br />
of ‘smart energy’ products<br />
Itron announced June 7 that it has<br />
expanded its ZigBee Smart Energy-certified<br />
product portfolio across the company’s<br />
energy product line. ZigBee Smart<br />
Energy is a global, standards-based wireless<br />
mesh networking technology that is<br />
used to connect dramatically different<br />
devices.<br />
“Itron is committed to bringing best<br />
of breed technologies together to enable<br />
See IN BIZ, page 21<br />
Submitted photo<br />
<strong>Liberty</strong> <strong>Lake</strong> resident,<br />
Dr. Nils W. Ohlsen,<br />
was recently named<br />
Walmart Vision Center’s<br />
West Coast District<br />
Optometrist of the Year.<br />
His practice is located<br />
inside the Spokane Valley<br />
Walmart. Above he<br />
is pictured with Vision<br />
Center Manager, Brandee<br />
Frizzell.