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US Foodservice Philadelphia 2012 Spring Show - Foodshows

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<strong>US</strong> <strong>Foodservice</strong> <strong>Philadelphia</strong> <strong>2012</strong> <strong>Spring</strong> <strong>Show</strong><br />

<strong>US</strong> FOODS CULINARY-PRESOLD 59398<br />

Product Allowance / Case orLB UOM Description Label Pack MPN<br />

9055161 / EA PAN, STMTBL 1/2 SIZE LONG VOLLRATH 1 EA 3056-2<br />

6165534 / CS PAN, STMTBL 1/2 SIZE LONG VOLLRATH 6 EA 30522<br />

6026595 / EA PAN, STMTBL 1/2 SIZE LONG VOLLRATH 1 EA 30522<br />

6374888 / EA PAN, STMTBL 1/2 SIZE LONG VOLLRATH 1 EA 3054-2<br />

6305981 / CS PAN, STMTBL 1/2 SIZE LONG VOLLRATH 6 EA 3056-2<br />

6329106 / EA PAN, STMTBL 1/2 SIZE LONG NDG 1 EA 805840<br />

2329191 / EA PAN, STMTBL 1/2 SIZE LONG NDG 1 EA 807615<br />

8585283 / EA PAN, STMTBL 1/2 SIZE LONG 4"D VOLLRATH 1 EA 3100040<br />

7332513 / CS PAN, STMTBL 1/2 SIZE LONG 4"D VOLLRATH 6 EA 30542<br />

5329198 / EA PAN, STMTBL 1/2 SIZE S/S PERF NDG 1 EA 807621<br />

6246276 / EA PAN, STMTBL 1/2 SZ 2.5"D S/S VOLLRATH 1 EA 30222<br />

2129765 / CS PAN, STMTBL 1/2 SZ 2.5"D S/S VOLLRATH 6 EA 30222<br />

8333080 / EA PAN, STMTBL 1/3 SIDE 4"D<br />

VOLLRATH 1 EA 90342<br />

9129792 / CS PAN, STMTBL 1/3 SIZE 2.5"D<br />

VOLLRATH 6 EA 3032-2, 30322<br />

916064 / EA PAN, STMTBL 1/3 SIZE 2.5"D<br />

POLAR WARE 1 EA IE132<br />

4025920 / EA PAN, STMTBL 1/3 SIZE 2.5"D<br />

VOLLRATH 1 EA 3032-2<br />

2333086 / EA PAN, STMTBL 1/3 SIZE 2.5"D<br />

VOLLRATH 1 EA 90322<br />

5848700 / EA PAN, STMTBL 1/3 SIZE 2.5"D S/S NDG 1 EA 963895<br />

7329238 / EA PAN, STMTBL 1/3 SIZE 2.5"D S/S NDG 1 EA 808116<br />

8025801 / EA PAN, STMTBL 1/3 SIZE 4"D<br />

VOLLRATH 1 EA 3034-2<br />

*Allowances are for the <strong>Philadelphia</strong> Division<br />

Authorized Signature:____________________<br />

Vendor :______________________________<br />

*** YOU M<strong>US</strong>T<br />

INDICATE IF<br />

ALLOWANCES ARE<br />

BY CASE OR POUND.<br />

Foodshow Shipping Dates:<br />

Please fax allowances in to 856-241-0986

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